Honey Nut Cheerios Squares Recipes

HONEY & NUT CHEERIOS SQUARES

Honey & Nut Cheerios Squares image

This is a very simple, yet very tasty, snack bar recipe. I like to use half regular variety Cheerios and half Multigrain Cheerios, but you can use any variety you like. You might also try mixing in some dried fruit or chocolate chips, but I prefer them as is. Especially if you use Multigrain Cheerios, this is a healthier bar than Rice Crispy treats. My whole family likes them, and they are great to make with kids. (Obviously, supervision is needed for the stove with younger children, but an older child can make these themselves.) Prep time includes cooling time.

Provided by Candiss

Categories Bar Cookie

Time 19m

Yield 36 bars

Number Of Ingredients 5

Ingredients

1/2 cup honey
1/2 cup white sugar
1/2 cup crunchy peanut butter
5 cups Cheerios toasted oat cereal
1 tablespoon butter or 1 tablespoon margarine

Steps:

Measure honey and sugar into a large saucepan.
Heat just to boiling.
Add peanut butter and stir until melted.
Remove from heat and stir in Cheerios, mixing thoroughly to coat evenly.
Fold into a buttered 13x9 pan.
Allow to cool one minute.
With slightly wet hands, gently press mixture down so that bars will be compact and hold their shape.
Allow to cool thoroughly, about 15 minutes.
Cut into squares.

CHEERIO SQUARES

Cheerio Squares image

My mom used to make this instead of rice crispy treats. Honestly I like these way more than the rice crispy version. For a twist, use Honey Nut Cheerios. I have set it up so that the Prep time is the the time on the stovetop and cook time is the time to let it set up in the pan. Enjoy!

Provided by Lord Bezoar

Categories Dessert

Time 25m

Yield 8-10 serving(s)

Number Of Ingredients 3

Ingredients

1/4 cup margarine
1 (10 1/2 ounce) bag miniature marshmallows
6 -8 cups Cheerios toasted oat cereal

Steps:

Melt the Margarine in a large pot. Add the Marshmallows and stir until melted.
Now, add the Cheerios a little at a time and stir them in so that the cheerios are completely coated. Keep adding Cheerios until no more will be coated.
Pour the mixture into a 9x13 pan and allow to cool. Slice it up and eat.

HONEY NUT-MARSHMALLOW BARS

Honey Nut-Marshmallow Bars image

Marshmallows, butter and organic honey nut cereal make an easy microwave treat. No baking is needed.

Provided by Betty Crocker Kitchens

Categories Snack

Time 40m

Yield 24

Number Of Ingredients 3

Ingredients

1 bag (10.5 oz) miniature marshmallows
3 tablespoons butter
8 cups Cascadian Farm® organic honey nut O's cereal

Steps:

Butter bottom and sides of 13x9-inch pan.
In large microwavable bowl, microwave marshmallows and butter uncovered on High about 2 minutes, stirring after every minute, until smooth.
Immediately stir in cereal until evenly coated. Press in pan. Cool about 30 minutes or until firm. For bars, cut into 6 rows by 4 rows. Store loosely covered.

Nutrition Facts : Calories 80, Carbohydrate 15 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Bar, Sodium 70 mg, Sugar 8 g, TransFat 0 g

HONEY NUT CEREAL BAR

Honey Nut Cereal Bar image

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes

Time 15m

Yield Makes 16

Number Of Ingredients 7

Ingredients

4 tablespoons unsalted butter
1/4 cup light brown sugar
1/4 cup honey
1/2 teaspoon coarse salt
Pinch cinnamon
3 cups Cheerios (toasted oat cereal)
3/4 cup roasted unsalted almonds, roughly chopped

Steps:

Line an 8-inch square baking pan with 2 pieces of parchment paper.
Combine butter, sugar, honey, salt, and cinnamon in a medium saucepan. Bring to a boil, stirring constantly. Continue to boil for 1 to 2 minutes, then immediately remove from heat.
Stir in cereal and almonds. Pour into lined pan, pressing down with a rubber spatula. Let cool completely (about 30 minutes), and cut into 16 squares.

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