Honey Thyme Lemon Noodles Recipes

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HONEY-THYME LEMON NOODLES



Honey-Thyme Lemon Noodles image

A succulent pasta side dish - I like it with poultry, although it would also go well with a darker fish like salmon or tuna.

Provided by ChrisMc

Categories     < 15 Mins

Time 15m

Yield 3-4 serving(s)

Number Of Ingredients 9

2 tablespoons butter
2 tablespoons honey
1 teaspoon thyme
3/4 teaspoon salt
1/2 teaspoon pepper
3 tablespoons lemon juice
1 1/2 teaspoons lemons, zest of
3/4 lb egg noodles (I like the frozen egg noodles, especially Ream's brand)
3 scallions, chopped

Steps:

  • Melt butter and blend with honey, thyme, salt, pepper, juice and zest.
  • Cook noodles according to pacakge directions and drain.
  • Toss noodles with honey mixture and top with scallions.
  • Serve with chicken or turkey.

Nutrition Facts : Calories 558.3, Fat 12.8, SaturatedFat 6.2, Cholesterol 116.1, Sodium 663.2, Carbohydrate 95.6, Fiber 4.5, Sugar 14.4, Protein 16.7

HONEY-LEMON-THYME CORNISH GAME HENS



Honey-Lemon-Thyme Cornish Game Hens image

Provided by Food Network

Time 1h13m

Yield 4 servings

Number Of Ingredients 10

4 tablespoons olive oil
4 (1-pound each) Cornish game hens, spatchcocked*
4 tablespoons butter
1 tablespoon, plus 1 teaspoon chopped fresh thyme leaves
5 lemons, 4 juiced, 1 thinly sliced
1/3 cup honey
1 tablespoon, plus 1 teaspoon soy sauce
4 teaspoons salt
1 teaspoon freshly ground black pepper
Fresh thyme sprigs, for garnish

Steps:

  • Position an oven rack in the center of the oven and preheat the oven to 375 degrees F.
  • Rinse the hens well under cool running water. Pat them dry with paper towels.
  • Melt the butter with the chopped fresh thyme in a small saucepan. In a small bowl, combine the juice of 4 lemons, honey, and soy sauce. Add the melted thyme butter and mix to combine. Reserve.
  • Heat a large cast iron pan on medium heat. Coat the bottom of the pan with olive oil.
  • Generously salt and pepper the hens and lay them skin-side down in the hot pan. Sear 4 minutes each side.
  • Pour 1/3 of the glaze on the bottom of a 9 by 13 baking dish. Transfer the hens, and their pan drippings, to the baking dish. Pour the remaining glaze over the hens and place in the oven for 30 minutes or until a thermometer reaches an internal temperature of 165 degrees F. Remove the dish from the oven and let them rest for about 5 minutes. Garnish with the sliced lemon and fresh thyme sprigs, and serve.

LEMON NOODLES



Lemon Noodles image

Make and share this Lemon Noodles recipe from Food.com.

Provided by Diana Adcock

Categories     Vegan

Time 25m

Yield 2 serving(s)

Number Of Ingredients 8

6 ounces dry angel hair pasta or 6 ounces dry buckwheat noodles
water
1/4 cup lemon juice
2 teaspoons soy sauce
2 teaspoons grated fresh ginger
1 clove garlic, minced (optional)
2 teaspoons sesame oil
1 1/2 teaspoons sugar

Steps:

  • Boil the noodles till al dente-drain-plunge into ice water and drain well, toss with Lemon dressing.
  • And that would be: Stir together all ingredients-whisk well-make sure sugar is dissolved.

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