Horseradish Cream Sauce Recipes

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HORSERADISH CREAM SAUCE



Horseradish Cream Sauce image

Provided by Food Network

Categories     condiment

Time 15m

Yield 1 1/2 cups

Number Of Ingredients 8

1 tablespoon olive oil
1 large shallot, finely chopped
1 clove garlic, finely chopped
1 cup heavy cream
1/4 to 2/3 cup finely grated horseradish (see Cook's Note)
1 tablespoon chopped fresh dill
2 tablespoons lemon juice
Kosher salt

Steps:

  • Heat the olive oil in a medium saucepan or skillet over medium heat. Add the shallots and sweat until translucent. Add the garlic and cook, stirring, for 1 minute. Add the heavy cream and reduce about 5 minutes. Stir in the horseradish and dill, take off the heat and finish with the lemon juice. Add salt to taste.
  • Use as desired; we recommend using it to cook or finish fish such as salmon.

HORSERADISH CREAM SAUCE



Horseradish Cream Sauce image

My mother made this every year for St. Patrick's Day. It goes great with Corned Beef and Cabbage and works well on steak sandwiches too.

Provided by Momof3girls

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 10m

Yield 20

Number Of Ingredients 6

¼ cup mayonnaise
½ cup prepared horseradish
2 tablespoons Dijon mustard
¾ cup heavy cream, whipped to soft peaks
1 pinch white sugar, or to taste
salt and black pepper to taste

Steps:

  • Stir the mayonnaise, horseradish, and Dijon mustard in a bowl until evenly combined. Fold in the whipped cream, then season to taste with sugar, salt, and pepper.

Nutrition Facts : Calories 55.1 calories, Carbohydrate 1.4 g, Cholesterol 13.3 mg, Fat 5.5 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 2.4 g, Sodium 75.2 mg, Sugar 0.6 g

HORSERADISH CREAM SAUCE



Horseradish Cream Sauce image

Provided by Food Network Kitchen

Time 5m

Yield 1 1/2 cups sauce

Number Of Ingredients 3

1 cup sour cream
1/4 cup heavy cream
1/4 cup horseradish

Steps:

  • In a small bowl stir together the sour cream, heavy cream, and horseradish.

CREAMY HORSERADISH SAUCE



Creamy Horseradish Sauce image

Provided by Jeff Mauro, host of Sandwich King

Categories     condiment

Time 5m

Yield 1 cup

Number Of Ingredients 6

1/2 cup or the last bits of mayonnaise
1/4 cup prepared horseradish
2 tablespoons stone-ground mustard
2 tablespoons or the last bits of cherry peppers, finely diced
1 tablespoon honey
Kosher salt and freshly ground black pepper

Steps:

  • In a medium bowl, whisk together the mayonnaise, horseradish, mustard, cherry peppers and honey in a small bowl. Taste and season with salt and pepper as needed. Use for topping steak or any favorite protein.

HORSERADISH CREAM



Horseradish Cream image

Provided by Tyler Florence

Categories     condiment

Time 2m

Yield 1 cup sauce

Number Of Ingredients 5

1 cup sour cream
2 tablespoons prepared horseradish
Olive oil
Kosher salt and freshly ground black pepper
Chives, finely chopped, for garnish

Steps:

  • Combine sour cream, prepared horseradish and a drizzle of olive oil in a small bowl and mix until thoroughly combined. Season with salt and pepper. Garnish with chopped chives and serve with short ribs.

CREAMY HORSERADISH SAUCE



Creamy Horseradish Sauce image

This is a delicious, simple, fast sauce. Best for beef roasts. Fabulous on tenderloin roast!

Provided by Jandeebee

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 20m

Yield 16

Number Of Ingredients 4

1 ¼ cups sour cream
⅓ cup prepared horseradish
1 teaspoon Kosher salt
1 teaspoon ground black pepper

Steps:

  • Whisk sour cream, prepared horseradish, salt, and pepper together in a bowl. Refrigerate until chilled, about 15 minutes.

Nutrition Facts : Calories 41.2 calories, Carbohydrate 1.4 g, Cholesterol 7.9 mg, Fat 3.8 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 2.4 g, Sodium 170.5 mg, Sugar 0.4 g

ROASTED GARLIC AND HORSERADISH CREAM SAUCE FOR PRIME RIB



Roasted Garlic and Horseradish Cream Sauce for Prime Rib image

A rich, creamy, earthy sauce that pairs perfectly with prime rib, beef tenderloin, smoked brisket, or your favorite steak. Serve warm over beef. The sauce can also be refrigerated and served cool as sandwich spread.

Provided by Venus517

Categories     Side Dish     Sauces and Condiments     Sauces

Time 1h5m

Yield 8

Number Of Ingredients 6

1 head garlic
½ teaspoon olive oil
freshly ground black pepper to taste
2 cups heavy cream
½ cup prepared horseradish
½ teaspoon salt

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C).
  • Cut about 1/2 inch off the top of the garlic head, making sure that the tops of the cloves are open and exposed. Place on a square of aluminum foil, drizzle the top with olive oil, and lightly season with pepper. Wrap the bulb up in the foil.
  • Bake in the preheated oven until the cloves are soft and the tops are brown and caramelized, 30 to 40 minutes. Set aside.
  • Pour the cream in a small saucepan and heat over medium heat, stirring often, until just starting to bubble. Reduce heat to low and simmer, stirring occasionally, until reduced by half, 25 to 30 minutes.
  • Remove the garlic cloves from the head using a fork and place them in a small bowl. Mash them with the fork until smooth. Add horseradish and salt and stir until combined.
  • Stir horseradish-garlic mixture into the cream and continue to simmer until the sauce is thick and creamy and the horseradish flavor has mellowed, 5 to 10 minutes.

Nutrition Facts : Calories 225.5 calories, Carbohydrate 5.7 g, Cholesterol 81.5 mg, Fat 22.4 g, Fiber 0.6 g, Protein 1.8 g, SaturatedFat 13.8 g, Sodium 215.9 mg, Sugar 1.3 g

HORSERADISH CREAM SAUCE FOR PRIME RIB



Horseradish Cream Sauce for Prime Rib image

This is the best horseradish sauce I have come up with, I've never tasted a better one! It's the perfect blend of creamy, spicy, and flavorful. This is the ideal compliment for so many foods in addition to prime rib: roast beef, ham, pork loin, onion rings, and chicken strips. I add extra horseradish for my taste, as I love the flavor.

Provided by Kaye Lynn

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 1h5m

Yield 12

Number Of Ingredients 10

½ cup real mayonnaise
¼ cup sour cream
2 tablespoons prepared horseradish
2 teaspoons ketchup
¼ teaspoon ground paprika
¼ teaspoon salt
¼ teaspoon cayenne pepper
2 drops hot sauce, or to taste
1 pinch dried oregano
1 pinch ground black pepper

Steps:

  • Combine mayonnaise, sour cream, horseradish, ketchup, paprika, salt, cayenne pepper, hot sauce, oregano, and pepper in a bowl; stir to combine. Refrigerate for at least 1 hour before serving to meld flavors.

Nutrition Facts : Calories 78.8 calories, Carbohydrate 1.1 g, Cholesterol 5.6 mg, Fat 8.3 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 1.7 g, Sodium 124.1 mg, Sugar 0.5 g

HORSERADISH CREAM SAUCE



Horseradish Cream Sauce image

An easy Horseradish Cream Sauce recipe

Provided by Bruce Aidells

Categories     Sauce     Christmas     Horseradish     Chive     Sour Cream     Shallot     Bon Appétit

Yield Makes about 2 1/2 cups

Number Of Ingredients 5

1 1/2 cups sour cream
1/2 cup prepared white horseradish, drained
2 tablespoons chopped fresh chives
2 tablespoons chopped shallots
1 teaspoon fresh lemon juice

Steps:

  • Blend all ingredients in medium bowl. Season with salt and pepper. Chill at least 30 minutes and up to 8 hours.

CREAMY HORSERADISH SAUCE



Creamy Horseradish Sauce image

My favorite way to use this sauce is on cold roast beef sandwiches. But it really complements a variety of foods.-Florence Palmer, Marshall, Illinois

Provided by Taste of Home

Time 15m

Yield 3-1/2 cups.

Number Of Ingredients 4

1 cup heavy whipping cream
1 cup mayonnaise
1/8 teaspoon salt
1/4 cup prepared horseradish

Steps:

  • In a bowl, whip cream until soft peaks form. Add mayonnaise and salt; blend thoroughly. Fold in horseradish. Chill until serving. Use as a condiment with roast beef, corned beef, pork or sandwiches.

Nutrition Facts : Calories 87 calories, Fat 9g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 63mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

CREAMY HORSERADISH SAUCE FOR PRIME RIB



Creamy Horseradish Sauce for Prime Rib image

I came up with this recipe the other night to go along with the Garlic Prime Rib recipe posted on this site. It was a great combination! We like or horseradish to have a good kick, so if you like less bite, just reduce the amount of prepared horseradish.

Provided by DHANO923

Categories     Side Dish     Sauces and Condiments Recipes

Time 1h5m

Yield 8

Number Of Ingredients 5

1 cup sour cream
3 tablespoons prepared horseradish
¾ teaspoon kosher salt
1 dash hot pepper sauce (such as Tabasco®)
¼ teaspoon ground black pepper

Steps:

  • Mix sour cream, horseradish, salt, hot sauce, and black pepper together in a bowl. Chill for at least 1 hour to allow flavors to blend.

Nutrition Facts : Calories 64.4 calories, Carbohydrate 1.9 g, Cholesterol 12.6 mg, Fat 6.1 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 3.8 g, Sodium 216.2 mg, Sugar 0.5 g

CREAMY HORSERADISH SAUCE



Creamy Horseradish Sauce image

Make and share this Creamy Horseradish Sauce recipe from Food.com.

Provided by susie cooks

Categories     < 15 Mins

Time 10m

Yield 1 cups

Number Of Ingredients 5

1 cup sour cream
salt and pepper
2 tablespoons freshly grated horseradish (or prepared horseradish to taste)
1 teaspoon Dijon mustard
1 teaspoon white wine vinegar

Steps:

  • Beat the sour cream lightly with a whisk to thin a bit.
  • Stir in remaining ingredients.
  • Taste and adjust seasonings to taste.
  • Refrigerate for up to one day.

CREAMY HORSERADISH STEAK SAUCE



Creamy Horseradish Steak Sauce image

This is wonderful served with a prime rib roast or used as a sandwich spread, you may adjust the prepared horseradish to taste.

Provided by Kittencalrecipezazz

Categories     Sauces

Time 3m

Yield 1 cup (approx)

Number Of Ingredients 6

3 tablespoons prepared horseradish (do not use horseradish spread)
1 tablespoon cider vinegar
1 teaspoon dried mustard powder
3 tablespoons mayonnaise
1/2 cup sour cream
cayenne pepper (optional or to taste)

Steps:

  • In a bowl whisk all ingredients together until blended and smooth.
  • Cover and chill for a minumum of 2 or more hours before using.

Nutrition Facts : Calories 428.8, Fat 38.5, SaturatedFat 15.5, Cholesterol 71.3, Sodium 547.9, Carbohydrate 19.6, Fiber 1.7, Sugar 10.6, Protein 3.8

HOT HORSERADISH CREAM SAUCE



Hot Horseradish Cream Sauce image

Make and share this Hot Horseradish Cream Sauce recipe from Food.com.

Provided by Barb in WNY

Categories     Sauces

Time 15m

Yield 1 1/4 cups, 4-6 serving(s)

Number Of Ingredients 7

2 tablespoons butter
2 tablespoons flour
1 cup low-fat milk
1 teaspoon prepared horseradish
1 teaspoon Dijon mustard
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a small saucepan, melt butter and stir in flour.
  • Add milk a little at a time, stirring well after each addition to prevent lumps.
  • Add more milk if sauce is too thick, continue cooking if sauce is too thin.
  • Add mustard and salt and pepper to taste.
  • Pour hot over vegetables.

Nutrition Facts : Calories 92.5, Fat 6.4, SaturatedFat 4, Cholesterol 18.3, Sodium 231.1, Carbohydrate 6.3, Fiber 0.2, Sugar 3.3, Protein 2.6

SOUR CREAM AND HORSERADISH SAUCE



Sour Cream and Horseradish Sauce image

We use this dipping sauce for Beef Fondue or prime rib. It has lots of flavor and I like that the horseradish isn't too over powering.

Provided by DDW7976

Categories     Sauces

Time 10m

Yield 1 cup

Number Of Ingredients 7

3/4 cup sour cream (I use fat free.)
2 tablespoons prepared horseradish
1 whole green onion (green and white parts finely chopped)
1 teaspoon lemon juice
1/4 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/8 teaspoon fresh ground pepper

Steps:

  • Mix all the ingredients in a small bowl.
  • Cover and let stand at room temperature for 1 hour for the flavors to blend.
  • Refrigerate any leftovers.

HORSERADISH CREAM SAUCE



Horseradish Cream Sauce image

This zippy horseradish cream sauce is the perfect accompaniment to your roast beef dinner. You are sure to get so many compliments. -A Sides, Rosedale, Mississippi

Provided by Taste of Home

Time 15m

Yield 2 cups.

Number Of Ingredients 6

3 to 6 tablespoons grated fresh horseradish
2 tablespoons tarragon vinegar
1 tablespoon lemon juice
1/4 teaspoon prepared mustard
Dash salt and pepper
1 cup heavy whipping cream

Steps:

  • In a small bowl, combine horseradish, vinegar, lemon juice, mustard, salt and pepper. In another bowl, beat cream until soft peaks form; fold into horseradish mixture.

Nutrition Facts : Calories 53 calories, Fat 6g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 7mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

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Top Asked Questions

What is a good recipe for horseradish sauce?
Horseradish Sauce Recipe. Ingredients. 3 Tbsp prepared horseradish (here's how to make prepared horseradish) 1/4 cup sour cream. 1 teaspoon Dijon mustard. 1 Tbsp mayonnaise.
What is creamy horseradish made of?
What is creamy horseradish made of? Creamy horseradish sauce is a mixture of sour cream, prepared horseradish, Dijon mustard, champagne vinegar, Worcestershire sauce, fresh chopped chives, salt and pepper, and, optionally, Tabasco sauce.
What does horseradish sauce taste like?
That said, horseradish sauce, made with prepared horseradish and either whipped cream or sour cream, tastes great with steak or roast pork. Here's a sour cream version. Store-bought Vs.
How much horseradish do you put in a homemade pizza sauce?
Ingredients 1 1 cup sour cream 2 3 tablespoons prepared horseradish 3 ¾ teaspoon kosher salt 4 1 dash hot pepper sauce (such as Tabasco®) 5 ¼ teaspoon ground black pepper

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