Hot Almond Carob Drink Recipes

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HOT CAROB DRINK



Hot Carob Drink image

This hot carob drink is a yummy alternative to hot chocolate when you want a warm comforting drink without the caffeine. It's paleo, vegan, and gluten-free.

Provided by Suchot Sunday

Categories     Drinks

Time 3m

Number Of Ingredients 4

1 cup almond milk (use any kind of milk you like)
½ tbsp maple syrup
½ to 1 tsp carob powder
Optional: top with coconut whipped cream

Steps:

  • The super fast way to make this is put all ingredients in mug and microwave for 1-2 minutes until hot. Stir and enjoy.
  • To make it extra frothy and even more delicious, use a frother like this after you have warmed it up.
  • Top with whipped cream for an extra treat. So good!!

HOT CAROB



Hot Carob image

A nice alternative to the sugar loaded hot chocolate, and oh so good on a cold night.

Provided by Melody-Angelica1997

Categories     Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4

1 cup milk
1 tablespoon carob powder
1 tablespoon honey
1 teaspoon vanilla extract

Steps:

  • Combine milk and carob powder in a small saucepan over medium heat, whisking to remove any lumps. Stir in honey and vanilla extract. Continue heating to desired temperature.

Nutrition Facts : Calories 243 calories, Carbohydrate 40.5 g, Cholesterol 19.5 mg, Fat 4.8 g, Fiber 1 g, Protein 8.3 g, SaturatedFat 3.1 g, Sodium 113.6 mg, Sugar 29.2 g

HOT ALMOND CAROB DRINK



Hot Almond Carob Drink image

Much healthier than your typical hot cocoa. This recipe uses maple syrup. A combo of recipe#174601 and a recipe found on http://www.veggieboards.com.

Provided by UmmBinat

Categories     Beverages

Time 6m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 4

1/2 cup raw almonds
1 1/2 cups water (spring water)
1 3/4 tablespoons maple syrup (or to taste)
1 tablespoon carob powder

Steps:

  • Blend raw almonds, spring water, and maple syrup in a blender on low speed for 1 minute and 3 minutes at high speed until smooth.
  • Strain through a cheese cloth to remove solids.
  • Pour alomond milk in a pan and add carob powder though a sieve.
  • Whisk until fully combined.
  • Heat but do not boil.
  • Enjoy!

Nutrition Facts : Calories 503.3, Fat 36.5, SaturatedFat 2.8, Sodium 244.2, Carbohydrate 36.8, Fiber 8.1, Sugar 24.2, Protein 15.2

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