Festive Tomato Wedges Recipes

FESTIVE TOMATO WEDGES

Steps:

• Place tomato wedges in a large bowl. Place remaining ingredients in a blender; cover and process until blended. Pour dressing over tomatoes and toss gently. Chill before serving.

FIESTA TOMATO WEDGE SALAD

Steps:

• Put the tomato wedges in a large bowl.
• Mix the olive oil, lime juice, chili powder, cumin, garlic and some salt and pepper in a mason jar and drizzle over the tomato wedges. Scatter over the cilantro. Toss to combine.

FRIED GREEN TOMATO WEDGES

Steps:

• In a medium shallow bowl, combine the cornmeal, salt, black pepper, and cayenne pepper; set aside. In another shallow bowl, whisk together the buttermilk, eggs, and lime juice (the mixture may appear curdled); set aside.
• In a large cast-iron or heavy skillet, pour oil to a depth of 1/2 inch; heat until a deep-fry thermometer measures 375 degrees. Meanwhile, working in batches, dip tomatoes in buttermilk mixture, then in cornmeal mixture. Set aside on a large plate; repeat with remaining tomatoes.
• Fry tomatoes, working in batches, until golden brown, about 1 minute on each side. Drain on a paper-towel-lined plate. Season with salt while hot. Serve warm with basil-lime mayonnaise.

BAKED TOMATO WEDGES

Steps:

• Preheat oven to 300°F. Lightly brush heavy large baking sheet with oil. Arrange tomatoes on baking sheet. Lightly brush with oil. Sprinkle basil over. Season with salt and pepper.
• Bake tomatoes until tender, about 30 minutes. Transfer to platter; serve.

TOMATO WEDGES WITH FLAKED SEA SALT, PEPPER, AND CHILLED VODKA

Steps:

• Cut tomatoes into wedges or halves. Season with flaked sea salt and crushed black pepper. Serve with glasses of chilled vodka.

FESTIVE TOMATO WEDGES

Steps:

• Combine all ingredients except tomatoes,in a screw top jar,cover and shake.
• Place tomato wedges in a bowl and pour marinade over all.
• Stir gently to coat.
• Chill several hours,stirring once.