Hot Molasses Milk Punch Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CLARIFIED MILK PUNCH



Clarified Milk Punch image

Provided by Alton Brown

Categories     beverage

Time P10DT3h

Yield 1 quart

Number Of Ingredients 10

8 Earl Grey tea bags
85 grams granulated sugar
1 cup ruby port
4 fluid ounces aged dark rum (not spiced)
2 fluid ounces Allspice Dram, recipe follows
2 fluid ounces freshly squeezed lemon juice
1 cup whole milk
1/2 cup allspice berries
2 1/2 cups navy-strength rum
200 grams granulated sugar

Steps:

  • Heat 2 1/4 cups of water to 208 degrees F. If you have an electric kettle with a temperature setting, great. If not, bring the water to a boil in a saucepan, kill the heat and count to 20. Pour the water over the teabags into a quart vessel and steep 3 minutes before removing the bags. (Do not wring out or squeeze the bags.)
  • Add the sugar to the hot tea and stir to dissolve. Then add the port, rum, Allspice Dram, and lemon juice. Cool to room temperature, about 20 minutes.
  • Pour the milk into a glass pitcher and then follow with the tea mixture. (Yes, it will curdle.) Park on counter for 1 hour. Do not shake, stir or molest in any way. Just let the magic happen. Oh, and make sure the tea goes into the milk, not the other way around.
  • Line a large, fine-mesh sieve with a commercial-sized coffee filter (we like those made for 1.5-gallon machines) and strain the mixture into a wide, 4-quart container. Once completely filtered, typically about 1 hour, transfer to a quart jar or pitcher and chill to serve. (See Cook's Note.)
  • Store tightly sealed in the refrigerator for up to 2 months.
  • Heat a heavy skillet over low heat for 2 to 3 minutes. Toast the allspice berries until fragrant, about 1 minute, then roughly crush.
  • Combine the rum and crushed allspice berries in a quart-sized glass jar, seal the lid tightly and give it a good shake. Steep for 10 days.
  • Strain the allspice-infused rum through a fine-mesh sieve into a small saucepan and add the sugar. Heat over low, stirring occasionally, until the sugar is fully dissolved, about 15 minutes. Cool to room temperature before storing in a glass jar or bottle.
  • Note: Any overproof rum will work here, meaning any rum over 50 percent ABV. But navy-strength rum, typically bottled at 57 percent ABV, is my favorite. Just remember: The higher the ABV of the rum, the higher the ABV of your resulting dram.

MILK PUNCH



Milk Punch image

We make a big batch of this classic Southern drink in the blender for easier entertaining. The blender creates a foam that you can spoon on top.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 40m

Yield Makes 6 cups; Serves 6 to 8

Number Of Ingredients 7

1/2 cup granulated sugar
1 1/2 cups whole milk
1 1/2 cups heavy cream
1 teaspoon pure vanilla extract
1/2 teaspoon ground cinnamon
1 cup bourbon
Freshly grated nutmeg, for serving

Steps:

  • Combine sugar and 1/2 cup water in a small saucepan. Bring to a simmer over medium heat, stirring until sugar has dissolved. Remove from heat; let cool.
  • Combine milk, cream, vanilla, cinnamon, bourbon, 1 cup ice, and 2/3 cup simple syrup (reserve remaining for another use) in a blender. Blend until smooth, about 1 minute. Serve up in a chilled coupe or over ice in a rocks glass, spooning foam over the top. Sprinkle with nutmeg; serve immediately.

NEW YORK STATE SPECIAL MILK PUNCH



New York State Special Milk Punch image

This is a quick and easy recipe that's great for the summer.

Provided by s.annutto

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 20m

Yield 10

Number Of Ingredients 5

1 ½ quarts vanilla ice cream, softened
3 (46 fluid ounce) cans pineapple juice, chilled
½ cup orange juice
1 tablespoon lemon juice
1 quart cold milk

Steps:

  • In a punch bowl, combine ice cream, pineapple juice, orange juice, lemon juice and milk. Stir until ingredients are blended.

Nutrition Facts : Calories 429.1 calories, Carbohydrate 76.9 g, Cholesterol 42.7 mg, Fat 11.1 g, Fiber 1.4 g, Protein 7.5 g, SaturatedFat 6.6 g, Sodium 111.6 mg, Sugar 63 g

HOT MOLASSES MILK PUNCH



Hot Molasses Milk Punch image

Yield Makes 2 drinks.

Number Of Ingredients 6

1 tablespoon sugar
1 tablespoon unsulfured dark molasses
1/4 teaspoon ground ginger
2 cups milk
1/2 cup dark rum
freshly grated nutmeg for garnsih

Steps:

  • In a saucepan combine the sugar, 1 tablespoon water, the molasses, and the ginger, and bring the mixture to a simmer, stirring. Add the milk in a stream, whisking, and heat the mixture over moderate heat, stirring until it is hot, but do not let it boil. Stir in the rum, divide the mixture between 2 heated mugs, and sprinkle each drink with some of the nutmeg.

HOT MILK PUNCH



Hot Milk Punch image

This lean milk punch is concocted with vanilla-macerated bourbon. It takes only a few minutes to prepare (maceration aside), and delivers an outsize glow on a chilly night. Though it might make a flu sufferer feel better, don't wait for the flu to try it.

Provided by Toby Cecchini

Categories     brunch, easy, cocktails

Number Of Ingredients 4

1 cup whole milk
1 tablespoon Demerara or other dark, raw sugar
2 ounces Old Forester Signature or other strong bourbon, vanillated (see note)
Fresh nutmeg

Steps:

  • Heat the milk in a small saucepan over medium heat, frothing it with a whisk until it is quite hot but not boiling. Whisk in the sugar. Remove from the heat and stir in the bourbon. Pour into a heatproof mug and grate a small amount of fresh nutmeg atop the foam. Serves one.

MILK PUNCH



Milk Punch image

This recipe was brought to the Times by Julia Reed in a 2001 magazine article in which she talked about her favorite (and not so favorite) holiday culinary traditions: "I will not serve eggnog, the one holiday culinary tradition I have never been able to get behind, but I will make milk punch. With its frothy top and not-so-jaundiced color, a milk punch is prettier to look at than eggnog and is not nearly as rich and cloying saved from that state by an effective combination of bourbon and brandy. They are especially good before a holiday lunch with, naturally, cheese straws and pecans. By evening, everyone will want a Santa hat."

Provided by Julia Reed

Categories     cocktails

Time 15m

Yield 30 servings

Number Of Ingredients 6

1 1/2 cups granulated sugar
2 quarts whole milk
1 quart vanilla ice cream or heavy cream
4 cups brandy
2 cups bourbon
Whole nutmeg

Steps:

  • Make simple syrup: Over medium heat, combine the sugar with 3/4 cup of water in a saucepan. Stir occasionally, until the mixture is boiling. Reduce heat and let simmer until the mixture is clear and the sugar has completely dissolved, about 8 minutes. Pour into a jar and cool. Refrigerate until cold.
  • For the punch, whisk the milk and the ice cream or the heavy cream together in a large pitcher or punch bowl until it is blended. Stir in the spirits and the simple syrup to taste. Refrigerate until chilled. To serve, pour into highball glasses and grate the nutmeg on top.

More about "hot molasses milk punch recipes"

BEST HOT MILK PUNCH RECIPE - HOW TO MAKE HOT MILK …
best-hot-milk-punch-recipe-how-to-make-hot-milk image
2019-11-29 Directions. Stir rum, brandy, and sugar together well in a mixing tin. Pour into a glass mug and fill with very hot milk. Top with a few grains of …
From esquire.com
Servings 1
Total Time 5 mins
Category Cocktail


10 BEST MOLASSES DRINK RECIPES | YUMMLY
10-best-molasses-drink-recipes-yummly image
2022-06-29 Gingerbread Man Pancakes Mom's Messy Miracles. molasses, nutmeg, cinnamon, ground cloves, water, ground ginger. Gingerbread Coffee Creamer {so easy & delicious!} Girl Heart Food. coffee creamer, ground …
From yummly.com


MILK AND MOLASSES HOT TODDY RECIPE
milk-and-molasses-hot-toddy image
Prepare recipe as directed above in steps 1 through 3, but do not stir in rum. Pour hot milk mixture into 3 1/2- to 4-quart slow cooker. Cover and keep warm on low-heat setting for up to 5 hours, stirring occasionally. Do not boil. Before …
From hotchocolateandmore.com


HOT MILK MOLASSES COCKTAIL - UNITED DAIRY INDUSTRY OF …
hot-milk-molasses-cocktail-united-dairy-industry-of image
Place on wax-paper-lined baking sheet. Let stand until firm. Thread onto 10 cocktail picks. Make the cocktail: In a small saucepan, combine water, molasses, brown sugar and ginger. Bring to boiling, stirring until sugar dissolves. …
From milkmeansmore.org


WARM MILK PUNCH RECIPE | BON APPéTIT
warm-milk-punch-recipe-bon-apptit image
2014-02-27 Step 1. Using a wooden spoon, muddle lemon zest and sugar in a medium bowl until fragrant, about 30 seconds. Cover and let sit at least 3 hours and up to 12 hours (longer is better). At this point ...
From bonappetit.com


MIGHTY MOLASSES MILK (HOT, COLD OR PROTEIN-POWERED)
mighty-molasses-milk-hot-cold-or-protein-powered image
2016-02-18 Notes. Molasses Protein Shake: Prepare the Cold Dairy-Free Molasses Milk above, but omit the vanilla and stevia. Place ½ cup of it in your blender. Add 1 frozen banana, broken into chunks. Add 2 tablespoons vanilla …
From godairyfree.org


MILK PUNCH RECIPE - SIMPLY RECIPES
milk-punch-recipe-simply image
2022-03-28 Milk Punch. This recipe is for a somewhat boozier drink than you’ll often find, but for good reason. This keeps it firmly within the realm of true cocktails, rather than having this recipe be a cheekily spiked glass of milk. If …
From simplyrecipes.com


6 MILK PUNCH RECIPES FOR MARDI GRAS (OR ANY TUESDAY)
6-milk-punch-recipes-for-mardi-gras-or-any-tuesday image
2014-02-27 Crystal Clear Milk Punch. This versatile recipe from Eamon Rockey, general manager of New York's Betony, calls for robust black tea like Assam or English Breakfast, paired with either beer, cider ...
From bonappetit.com


HOW TO MAKE HOT MOLASSES - EATING RULES
2013-10-25 Instructions. Heat the soymilk in a saucepan until just below boiling. Pour warm milk into a large mug, add molasses and stir very well. (If you whisk it in, you can actually generate a little foam on top.) Two tablespoons will give a milder flavor, while …
From eatingrules.com


MILK PUNCH COCKTAIL RECIPE WITH HOT MILK AND BRANDY
An easy cocktail recipe for a Milk Punch. The popular punch with hot milk and Brandy . Ingredients. 4 parts cognac (brandy) 1 part sugar syrup; 10 parts hot milk; glass for hot drinks or mug . How to mix a Milk Punch. For a Milk Punch cocktail pour the cognac and sugar syrup in a glass that you can use for hot drinks. Then add the milk and stir ...
From cocktaillounge.net


HOT MILK PUNCH DRINK RECIPE | TASTING TABLE
2014-03-05 6 ounces half and half; 2 teaspoons dark brown sugar; 1 ounce brandy; 1 ounce dark rum; Freshly grated nutmeg, to garnish; Freshly grated cinnamon, to garnish
From tastingtable.com


HOT BOURBON MILK PUNCH: NEW ORLEANS CLASSIC COCKTAIL
2017-10-03 Instructions. Blend everything except the bourbon and rum in a coffee cup. Heat in the microwave until hot - just under a boil. Add to a blender with the bourbon and rum. Blend for a few seconds. Pour into a mug and top with a little extra nutmeg.
From lowcarb-ology.com


HOT MOLASSES DRINK RECIPE BY DIET.CHEF | IFOOD.TV
How To Make Protein Coffee - French Vanilla, Mocha, And Caramel - Delicious And Healthy
From ifood.tv


HOW TO MAKE BOOZY MILK PUNCH, THE ULTIMATE BREAKFAST ... - HUFFPOST
2020-02-25 2. Blend until frothy. If making the night before, pour through funnel into plastic milk jug and store in refrigerator. (Note: Be sure to mark the milk jug properly. One Mardi Gras morning, Tooker awoke to find a houseguest serving her children breakfast cereal topped with brandy milk punch.) 3.
From huffpost.com


HOT MOLASSES MILK PUNCH RECIPE | EAT YOUR BOOKS
Hot molasses milk punch from The Best of Gourmet 1987 by Gourmet Magazine Editors. Shopping List; Ingredients; Notes (0) Reviews (0) dark …
From eatyourbooks.com


NEW ORLEANS MILK PUNCH: THE ULTIMATE RUM MILK PUNCH RECIPE
2017-01-26 Inspired by the milky base, Bellucci added dairy’s perfect partner, cereal, to the mix. She infuses rum with Honey Nut Cheerios, then sweetens the …
From thrillist.com


WARM MOLASSES MILK - JOY THE BAKER
2017-01-27 Instructions. In a small saucepan, heat together milk, molasses, honey, cinnamon, salt, and spices. Warm until the molasses and honey are dissolved and incorporated and the mixture is steaming (not boiling). Remove from heat, cover, and allow to steep for 5 minutes. Strain through a fine mesh strainer into a mug.
From joythebaker.com


HOT MILK PUNCH RECIPE - CUISINART.COM
With the warming stirrer in place, add the milk to the tank. Cover and press the hot milk button. 2. In a large mug or heatproof glass combine the rum, brandy, sugar and vanilla. 3. When the warming process is complete, pour the milk into the mug and stir well to combine and dissolve the sugar. Top with freshly grated nutmeg and serve immediately.
From cuisinart.com


MOLASSES MILK - THE GREEN CREATOR
2016-12-24 Heat all of the ingredients in a small sauce pan over medium heat until warmed but not boiling. Whisk until the coconut oil has melted and the molasses is mixed throughout the milk. If you want a frothy topping add the milk to a blender and blend for 10-15 seconds. Serve immediately or store in an airtight jar in the fridge.
From thegreencreator.com


15 SUMMER PUNCH RECIPES | ALLRECIPES
2021-07-06 15 Thirst-Quenching Summer Punch Recipes. By Rai Mincey July 06, 2021. Credit: Buckwheat Queen. Nothing says summer quite like a bowl of refreshing punch garnished with fruit slices or scoops of brightly colored sherbet. There are endless flavor variations — from a classic cucumber-lemon pairing to a creamy, Southern coffee punch.
From allrecipes.com


DRINK RECIPE – HOW TO MAKE THE PERFECT HOT MILK PUNCH - ESQUIRE
2007-11-06 Stir well, then pour into a glass mug and fill with very hot milk. Add a few grains of nutmeg. Ingredients. 1 ounce rum -- dark rum; 1 ounce brandy -- brandy
From esquire.com


MILK PUNCH - COPYKAT RECIPES
2021-06-15 Instructions. Place the ice cream in a container. Add milk, bourbon, rum, and brandy. Stir to combine, just enough to have a milkshake consistency. Serve in punch cups or lowball glasses. Sprinkle a dash of nutmeg on top. Garnish with a cinnamon stick if desired.
From copykat.com


MILK PUNCH: THE BEST MILK COCKTAIL RECIPE IS SIMPLE AND IMPRESSIVE
1/3 cup white sugar. 2 teaspoons grated nutmeg. 1 teaspoon salt. Zest from three lemons. (You’ll also need a fine mesh strainer and cheesecloth or basket-style coffee filters.) To begin, zest your lemons with a vegetable peeler, carefully cutting strips off …
From melmagazine.com


SPICED MOLASSES HOT CHOCOLATE | CANADIAN LIVING
2016-11-07 Method. In saucepan, heat milk over medium heat just until steaming and bubbles form around edge; whisk in chocolate, molasses, ground cinnamon and nutmeg until smooth. Pour into 4 heatproof mugs; top with marshmallows and cinnamon sticks (if using). Nutritional facts Per serving: about. Fibre 2 g.
From canadianliving.com


6 MILK PUNCH RECIPES FOR MARDI GRAS (OR ANY TUESDAY) - HUFFPOST
2014-02-28 Strain mixture through a fine-mesh sieve into a clean pitcher or large bowl, leaving about half of the curds in the base. Cover and chill until ready to serve. Combine simple syrup and 3 oz. punch base in a cocktail shaker and fill shaker with ice. Shake until outside of shaker is frosty, about 30 seconds.
From huffpost.com


MIGHTY MOLASSES MILK: HOT, COLD OR PROTEIN-POWERED | RECIPE
Mar 3, 2016 - This dairy-free molasses milk is an easy, versatile, perfectly sweet recipe that is packed with plant-based, bone-supporting minerals. Soy-free, vegan.
From pinterest.ca


DRINK LIKE THE OLD DAYS: HOW TO MAKE THE VARNISH'S MILK …
2020-09-29 The oleo-saccharum is made by muddling lemon peel and superfine sugar, then refrigerating overnight, to allow the sugar to draw out the essential oils in the citrus.The result is a sweet, almost floral syrup that adds a beautiful brightness to the punch. Seaman said the hot punch probably helped British quaffers through the long, cold winter ...
From seriouseats.com


MILK PUNCH RECIPE | COCKTAIL SOCIETY
2022-03-16 Instructions. Add milk, syrup, vanilla extract, Bourbon, and Rum into a cocktail shaker with ice. Shake until the drink is well-chilled and then strain into a rocks glass. Grate nutmeg on top and garnish with a piece of star anise. Alternatively a cinnamon stick works too.
From cocktail-society.com


HOT MILK PUNCH RECIPE - CUISINART.COM
1. With the warming stirrer in place, add the milk to the tank. Cover and press the hot milk button. 2. In a large mug or heatproof glass combine the rum, brandy, sugar and vanilla. 3. When the warming process is complete, pour the milk into the mug and stir well to combine and dissolve the sugar. Top with freshly grated nutmeg and serve ...
From cuisinart.com


MILK PUNCH RECIPE - GARLIC & ZEST
2021-12-27 Fill a cocktail shaker with ice. Add spirits, milk, spiced simple syrup and creme de cocoa (if using). Cover the shaker tightly with the lid and shake for 30 seconds or until icy cold. Strain into a coupe glass or old fashioned. Garnish with …
From garlicandzest.com


HOW TO MAKE ENGLISH MILK PUNCH - SERIOUS EATS
2020-09-23 But what exactly is milk punch? Possibly the most famous recipe for this punch is Benjamin Franklin's from 1763, although the oldest-known recipe is Mary Rockett's from 1711. Franklin's recipe has something in common with two old forms of drink: the posset and syllabub. Posset is a British hot drink made with curdled milk and spices. Syllabub ...
From seriouseats.com


MOLASSES MILK RECIPE | YUMMLY | RECIPE | MILK RECIPES, NUTRITIOUS …
Sep 24, 2019 - Molasses Milk With Almond Milk, Black Strap Molasses, Ground Cinnamon, Coconut Oil
From pinterest.com


MILK PUNCH (SPICED MILK WITH WHISKEY)- THE LITTLE EPICUREAN
2014-11-26 Spiced Milk: In medium sauce pot, combine milk, brown sugar, cinnamon, cloves, and nutmeg. Bring to a boil. Remove from heat. Cover with lid and allow spices to steep for 20 minutes. Strain spices.
From thelittleepicurean.com


Related Search