PEPPER JELLY GLAZED CHICKEN
This a great and easy way to use pepper jelly. Chicken breasts are glazed with a honey, mustard and pepper jelly sauce, then roasted in the oven.
Provided by CARTUIN
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h5m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees F).
- Arrange chicken breasts in a baking dish so they are not crowded. In a cup or small bowl, mix together the pepper jelly, mustard and honey; pour over chicken to coat.
- Bake uncovered for about 1 hour, basting occasionally, until chicken is no longer pink, and the juices run clear.
Nutrition Facts : Calories 470.2 calories, Carbohydrate 44.9 g, Cholesterol 126.6 mg, Fat 11.7 g, Fiber 0.3 g, Protein 45 g, SaturatedFat 3.3 g, Sodium 615.7 mg, Sugar 36 g
DR PEPPER CHICKEN MARINADE
I grew up with Dr. Pepper and therefore will use it in just about anything I can. This makes for a pretty good chicken marinade. I've also added a can of tomatoes before, but didn't like the texture.
Provided by MGT1103
Categories Low Protein
Time 15m
Yield 4 Cups, 4 serving(s)
Number Of Ingredients 7
Steps:
- Add onions, Worcestershire sauce, allspice, salt, and peppers.
- Bring to a boil, then simmer for 5 minutes, stirring occasionally.
- Remove from heat and stir in Dr. Pepper.
- Use to marinate chicken.
- Makes about 4 cups of marinade.
Nutrition Facts : Calories 40.3, Fat 0.1, Sodium 177.3, Carbohydrate 10.3, Fiber 0.4, Sugar 8.4, Protein 0.2
HOT PEPPER CHICKEN MARINADE
Hot Pepper Chicken Marinade Make this marinade two days ahead! If you like extra fire, add more chili peppers or hot pepper sauce.
Provided by Dancer
Categories Chicken Breast
Yield 8
Number Of Ingredients 9
Steps:
- Remove seeds from hot chili peppers (wear rubber gloves to do this) and finely chop peppers.
- Combine peppers and remaining marinade ingredients in a small bowl.
- Cover and refrigerate for 2 days to allow the flavours to blend.
- Makes enough marinade for 8 boneless skinless chicken breasts.(~2 lbs). Put chicken breasts in a closable plastic bag and pour in the marinade. Seal bag and marinate overnight in the refrigerator.
- Remove chicken from marinade and discard leftover marinade. Grill chicken over medium heat for 5-7 minutes per side. Makes 8 servings.
Nutrition Facts : Calories 221.5, Fat 10.6, SaturatedFat 1.6, Cholesterol 68.4, Sodium 78.8, Carbohydrate 3.2, Fiber 0.4, Sugar 1.3, Protein 27.7
PAN BRAISED CHICKEN AND HOT CHERRY PEPPERS
Provided by Food Network
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Season the chicken pieces with salt, pepper and the dry oregano. In a large straight-sided saute pan or chicken fryer heat the olive oil over medium heat. Add the chicken to the hot oil and brown all sides well. While the chicken is cooking drain the peppers, cut them into quarters, and discard the stem and seeds. In a separate saucepan heat the broth and keep warm. Drain, carefully, all but 2 tablespoons of fat from the chicken and add the onions. Cook the onions to golden brown. Add the peppers to the onions and cook for 2 to 3 minutes. Add the wine and cook for 2 minutes over medium heat. Add the broth and tomato and bring to a boil. Lower the heat to a simmer and cover the pan. Braise the chicken, onions and peppers for 25 to 30 minutes or until the chicken is fully cooked. Just before serving, bring 4 quarts of water to a boil, add 1 tablespoon of salt, and cook the noodles until tender. Drain the noodles, toss with butter and place on a large platter. Serve the chicken over the noodles and sprinkle freshly chopped parsley over the top.;
REVERSE MARINADE, HOT AND SWEET PEPPER CHICKEN AND SHRIMP
Provided by Rachael Ray : Food Network
Time 26m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Put the peppers under the broiler to blacken evenly all over; leave the oven door slightly ajar to allow steam to escape. (Alternatively char the peppers over an open flame on the stovetop.) Put the peppers in a bowl and cover with plastic wrap. Cool the peppers in order to handle, peel and seed.
- Preheat a grill pan or griddle pan over medium-high heat.
- Meanwhile, season the chicken with salt and pepper and dried herbs, and coat with a little extra-virgin olive oil. Season the shrimp with the seafood seasoning and toss with a little oil as well.
- Coarse chop and put the red sweet peppers in a food processor with the vinegar, chilies, garlic and about 1/4 cup extra-virgin olive oil and puree into a sauce.
- Grill the chicken 6 minutes on each side. Grill shrimp 3 minutes on each side. Toss the chicken and shrimp with the marinade and serve hot or cold or at room temperature.
More about "hot pepper chicken marinade recipes"
THE BEST CHICKEN MARINADE (FOR GRILLING OR BAKING)
From momontimeout.com
TOP 11 CHICKEN MARINADE RECIPES - THE SPRUCE EATS
From thespruceeats.com
CHICKEN WITH SWEET AND HOT PEPPERS - COOKSTR.COM
From cookstr.com
EASY LEMON PEPPER CHICKEN MARINADE - SIMPLE SEASONAL
From simpleseasonal.com
OUR 15 BEST CHICKEN MARINADES | ALLRECIPES
From allrecipes.com
10 BEST CHINESE HOT PEPPER CHICKEN RECIPES | YUMMLY
From yummly.com
PEPPER-MARINATED CHICKEN RECIPE | EAT SMARTER USA
From eatsmarter.com
10 BEST HOT SAUCE MARINADE CHICKEN RECIPES - YUMMLY
From yummly.com
HOT PEPPER CHICKEN RECIPE | RECIPELAND
From recipeland.com
CHINESE PEPPER CHICKEN - MARION'S KITCHEN
From marionskitchen.com
SPICY BBQ CHICKEN MARINADE - RECIPE - CHILI PEPPER …
From chilipeppermadness.com
- Marinate your chicken in a baggie or large bowl, sealed, at least 8 hours in the refrigerator, or overnight for even more flavor.
HOT PEPPER CHICKEN MARINADE RECIPE | CDKITCHEN.COM
From cdkitchen.com
Servings 8Total Time 5 hrs
5 EASY CHICKEN MARINADE RECIPES (UNDER 3 INGREDIENTS!) - FED & FIT
From fedandfit.com
HOT PEPPER CHICKEN MARINADE RECIPE - WEBETUTORIAL
From webetutorial.com
MARINATED BAKED LEMON PEPPER CHICKEN RECIPE - (VIDEO!!!)
From easychickenrecipes.com
2 HOUR CHICKEN MARINADE - RECIPES | COOKS.COM
From cooks.com
SUPER HOT PEPPER HOT SAUCE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
EASY PEPPER CHICKEN STIR FRY - SPEND WITH PENNIES
From spendwithpennies.com
8 CHICKEN MARINADE IDEAS FOR DELICIOUSLY JUICY CHICKEN BREAST
From eatthis.com
BUFFALO CHICKEN MARINADE - PEPPER BOWL
From pepperbowl.com
BUTTERMILK-HOT SAUCE BRINED CHICKEN RECIPE | MYRECIPES
From myrecipes.com
SPICY CHICKEN MARINADE WITH HABANERO PEPPER - #R4RECIPE
From r4recipe.com
CHICKEN MARINADE - WELL PLATED BY ERIN
From wellplated.com
CHICKEN BREAST WITH HOT CHERRY PEPPERS - SKINNYTASTE
From skinnytaste.com
CHICKEN BREASTS GLAZED WITH HOT PEPPER JELLY RECIPE - FOOD & WINE
From foodandwine.com
EASY CHICKEN MARINADE - 6 WAYS (FOR SUPER JUICY CHICKEN!) - FIT …
From fitfoodiefinds.com
SPICY CHICKEN MARINADE (CHIPOTLE GRILLED CHICKEN) RECIPE
From neighborfoodblog.com
SPICY PEPPER CHICKEN STIR-FRY (30 MINUTE RECIPE) - THAT …
From thatspicychick.com
BLACK PEPPER CHICKEN IN 30 MINUTES | EAT, LITTLE BIRD
From eatlittlebird.com
SPICY HONEY CHICKEN MARINADE - MAE'S MENU
From maesmenu.com
CHIPOTLE CHICKEN MARINADE (EASY CHIPOTLE LIME MARINADE)
From bakeitwithlove.com
SPICY HABANERO MARINADE - PEPPERSCALE
From pepperscale.com
GRILLED NASHVILLE HOT CHICKEN - PLAIN CHICKEN
From plainchicken.com
GRILLED CHICKEN MARINADE - CHILI PEPPER MADNESS
From chilipeppermadness.com
LEMON PEPPER MARINADE RECIPE - BOWL ME OVER
From bowl-me-over.com
HOT PEPPER MARINADE | METRO
From metro.ca
HOT PEPPER CHICKEN - RECIPE | COOKS.COM
From cooks.com
EASY LEMON PEPPER CHICKEN MARINADE (BAKED OR GRILLED!)
From bakeitwithlove.com
PIRI PIRI CHICKEN WITH KOREAN HOT PEPPER PASTE – HALAL BBQ …
From halalpitmasters.com
CHICKEN THIGH MARINADE {BEST EVER!} – WELLPLATED.COM
From wellplated.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #very-low-carbs #condiments-etc #poultry #marinades-and-rubs #chicken #dietary #low-sodium #high-protein #low-carb #high-in-something #low-in-something #meat #chicken-breasts #number-of-servings
You'll also love