Hot Spiced New England Cider Recipes

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HOT SPICED CIDER



Hot Spiced Cider image

Make and share this Hot Spiced Cider recipe from Food.com.

Provided by AZPARZYCH

Categories     Beverages

Time 40m

Yield 1 quart, 8 serving(s)

Number Of Ingredients 9

1 quart apple cider
1/4 cup brown sugar, packed
1/2 teaspoon orange peel, grated
1/4 cup orange juice
1/4 teaspoon whole cloves
2 whole allspice
1 (3 inch) cinnamon sticks
1 tablespoon lemon juice
1/8 teaspoon ground nutmeg

Steps:

  • In a 2-3 quart pan combine cider and brown sugar over low heat until sugar dissolves.
  • Add remaining ingredients.
  • Bring to a boil, reduce heat and let simmer uncovered 20 minutes.

HOT SPICED NEW ENGLAND CIDER



Hot Spiced New England Cider image

A Basic Cider Recipe combining the best aspects of Vermont and Finger Lakes Cider Recipes Made with Real Maple Syrup. Can be done with either Apple or Apple-Pear Cider.

Provided by mithrilbalrog

Categories     Beverages

Time 11m

Yield 3-5 mugfuls, 3-5 serving(s)

Number Of Ingredients 6

6 cups apple-pear cider (or Apple Cider)
1/4 cup maple syrup (1/2 cup with Apple Cider)
2 cinnamon, Sticks (Cassia, plus an additional cinnamon stick for each person)
6 whole cloves
6 allspice berries
1 drop lemon juice

Steps:

  • Combine cider, syrup, lemon juice, and spices and heat thoroughly, but do not boil.
  • Remove spices.
  • Put a cinnamon stick in each cup to drink through and serve hot.

HOT SPIKED CIDER



Hot Spiked Cider image

Provided by Rachael Ray : Food Network

Categories     dessert

Time 8m

Yield 4 servings

Number Of Ingredients 5

2 quarts apple cider
2 cloves
2 cinnamon sticks
4 shots apple brandy
Mugs rimmed with sugar, orange twists, freshly grated nutmeg, or whipped cream

Steps:

  • Heat cider with cloves and cinnamon. Pour a shot of apple brandy into a mug and fill with cider.

HOT SPICED CIDER



Hot Spiced Cider image

This recipe uses an automatic coffee maker to brew the cider. If you don't own one, heat it in a slow cooker or a saucepan over medium heat on the stovetop. Grab your mugs and dive into this hot drink! Clean your coffee maker according to the manufacturer's instructions before using for coffee again.

Provided by Sara

Categories     Drinks Recipes     Cider Recipes

Time 10m

Yield 16

Number Of Ingredients 8

¼ cup packed brown sugar
½ teaspoon whole allspice
1 teaspoon whole cloves
1 cinnamon stick
¼ teaspoon salt
1 pinch ground nutmeg
1 large orange, quartered with peel
2 quarts apple cider

Steps:

  • Place filter in coffee basket, and fill with brown sugar, allspice, cloves, cinnamon stick, salt, nutmeg, and orange wedges. Pour apple cider into coffee pot where the water usually goes. Brew, and serve hot.

Nutrition Facts : Calories 86 calories, Carbohydrate 21.6 g, Fiber 0.5 g, Protein 0.1 g, Sodium 51.5 mg, Sugar 18.8 g

HOT SPICED CHERRY CIDER



Hot Spiced Cherry Cider image

This slow cooker cider is so nice to sip after being out in the cold. -Marlene Wiczek, Little Falls, Minnesota

Provided by Taste of Home

Time 4h5m

Yield 4 quarts.

Number Of Ingredients 3

1 gallon apple cider or juice
2 cinnamon sticks (3 inches)
2 packages (3 ounces each) cherry gelatin

Steps:

  • Place cider in a 6-qt. slow cooker; add cinnamon sticks. Cover and cook on high for 3 hours. Stir in gelatin; cook 1 hour longer. Discard cinnamon sticks before serving.

Nutrition Facts : Calories 159 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 49mg sodium, Carbohydrate 39g carbohydrate (35g sugars, Fiber 0 fiber), Protein 1g protein.

EASY HOT SPICED CIDER



Easy Hot Spiced Cider image

This warm cider chases the chill on cool evenings...and it's perfect for winter holidays, too. -Trinda Heinrich, Lakemoor, Illinois

Provided by Taste of Home

Time 2h5m

Yield 3 servings.

Number Of Ingredients 7

2-1/2 cups apple cider or unsweetened apple juice
2/3 cup orange juice
1/3 cup sugar
2 tablespoons lemon juice
1/4 teaspoon ground nutmeg
1 cinnamon stick (3 inches)
12 whole cloves

Steps:

  • In a 1-1/2-qt. slow cooker, combine the first five ingredients. Place cinnamon stick and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Place bag in slow cooker., Cover and cook on low for 1 hour. Discard spice bag; continue to cook 1-2 hours or until heated through.

Nutrition Facts : Calories 218 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 21mg sodium, Carbohydrate 54g carbohydrate (49g sugars, Fiber 0 fiber), Protein 0 protein.

HOT SPICED CIDER



Hot Spiced Cider image

Make and share this Hot Spiced Cider recipe from Food.com.

Provided by MizzNezz

Categories     Beverages

Time 14m

Yield 4 serving(s)

Number Of Ingredients 6

1 1/2 teaspoons whole allspice
1 cinnamon stick
6 whole cloves
1 quart cider
1/3 cup brown sugar, firmly packed
grated nutmeg

Steps:

  • Tie allspice, cinnamon and cloves in a cheesecloth bag.
  • Heat cider and brown sugar; add spice bag and simmer for 10 minutes.
  • Remove bag; pour into mugs.
  • Sprinkle with a dash of nutmeg.

Nutrition Facts : Calories 70.9, Fat 0.1, Sodium 7.7, Carbohydrate 18.3, Fiber 0.1, Sugar 17.6

HOT SPICED CIDER



Hot Spiced Cider image

Great for holiday parties. This is a friend's family recipe for surviving the holidays. I hope you enjoy it as much as I did.

Provided by Bay Laurel

Categories     Beverages

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 7

34 ounces apple juice
4 cups Captain Morgan's spiced rum
2 cinnamon sticks
1 tablespoon clove
1 apple, cored
1 orange, sliced
1/2 cup brown sugar

Steps:

  • Stuff cored apple with cloves.
  • Put all ingredients in large pot.
  • Bring to boil and simmer for 15 minutes.
  • Put on low to keep warm for serving.

SPICED CIDER



Spiced Cider image

I first concocted this beverage years ago for my son on a chilly New England day. He's grown now, but he still enjoys this tangy cider whenever he comes for a visit. -Debbie Terenzini, Lusby, Maryland

Provided by Taste of Home

Time 25m

Yield 10 servings (about 2 quarts).

Number Of Ingredients 7

8 cups apple cider or juice
1/2 cup packed brown sugar
3 cinnamon sticks (3 inches)
1/2 to 1 teaspoon ground allspice
1/8 teaspoon salt
1/8 teaspoon ground nutmeg
Additional cinnamon sticks, optional

Steps:

  • In a large saucepan, combine the first 6 ingredients; bring to a boil. Reduce heat; cover and simmer for 20 minutes. Discard cinnamon sticks. Use additional cinnamon sticks for stirrers if desired.

Nutrition Facts : Calories 138 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 54mg sodium, Carbohydrate 35g carbohydrate (32g sugars, Fiber 0 fiber), Protein 0 protein.

HOT SPICED CIDER



Hot Spiced Cider image

Next time you're entertaining, stir up a batch of this nicely spiced apple cider. The wonderful aroma will make your guests feel welcome on a chilly day. -Kim Wallace, Dennison, Ohio

Provided by Taste of Home

Time 20m

Yield 4-1/2 quarts.

Number Of Ingredients 8

1 gallon apple cider or apple juice
1 cup orange juice
1/4 cup maple syrup
1/2 teaspoon orange extract
1/2 teaspoon lemon extract
4 cinnamon sticks
2 teaspoons whole cloves
1 teaspoon whole allspice

Steps:

  • In a Dutch oven, combine the first five ingredients. Place the cinnamon sticks, cloves and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add to the pan. Cook, uncovered, over medium heat for 10-15 minutes or until flavors are blended (do not boil). Discard spice bag.

Nutrition Facts : Calories 113 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 20mg sodium, Carbohydrate 28g carbohydrate (24g sugars, Fiber 0 fiber), Protein 0 protein.

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