HOW TO COOK {AND FREEZE} BROWN RICE!
Provided by Deanna Dorman
Time 1h
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees and bring the water to a boil.
- Place the rice into an 8-inch square glass baking dish and mix in the olive oil and salt to coat the rice.
- Once the water boils, pour it over the rice and stir to combine.
- Cover the dish tightly with aluminum foil and bake for 1 hour. After 1 hour, remove cover and fluff the rice with a fork.
Nutrition Facts : ServingSize 8
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