How To Make Light Or Dark Brown Sugar Substitution Recipes
LIGHT OR DARK BROWN SUGAR
Making your own brown sugar is so simple and easy and it tastes exactly like store-bought! You'll never run out of brown sugar if you keep two simple ingredients on hand: white granulated sugar and molasses. The recipe ingredients are for light brown sugar. For dark brown sugar, see the cook's note. To keep it moist, put a slice of bread into the storage container.
Provided by JillH
Categories 100+ Everyday Cooking Recipes
Time 10m
Yield 16
Number Of Ingredients 2
Steps:
- Combine sugar and molasses in a mixing bowl. Use an electric mixer on medium speed, mixing until molasses is completely incorporated.
- Store in an airtight container.
Nutrition Facts : Calories 52 calories, Carbohydrate 13.4 g, Sodium 0.5 mg, Sugar 13.2 g
HOMEMADE DARK BROWN SUGAR
Provided by Alton Brown
Categories condiment
Time 5m
Yield about 1 pound brown sugar
Number Of Ingredients 2
Steps:
- Place the sugar and molasses into the bowl of a food processor and process until the molasses is completely incorporated into the sugar, approximately 1 minute. If necessary, stop and scrape down the sides of the bowl. Place in an airtight container and store for up to a month.
BROWN SUGAR SUBSTITUTE
Out of brown sugar? Here's a substitution for those times. This recipe is for dark brown sugar. For light brown sugar add 'only' 1 1/2 tablespoons of molasses. As seen on the Martha Stewart Show.
Provided by dojemi
Categories Low Protein
Time 5m
Yield 1 cup
Number Of Ingredients 2
Steps:
- In a food processor combine both ingredients and process till combined.
Nutrition Facts : Calories 948, Fat 0.1, Sodium 24.2, Carbohydrate 244.8, Sugar 232.9
More about "how to make light or dark brown sugar substitution recipes"
7 CLEVER SUBSTITUTES FOR BROWN SUGAR - HEALTHLINE
From healthline.com
Estimated Reading Time 7 mins
- White sugar plus molasses. A combination of white sugar and molasses is your best bet for a brown sugar substitute, as that’s exactly what brown sugar is made of (1).
- White sugar plus maple syrup. Traditionally, brown sugar is made using a mix of granulated white sugar and molasses. If you don’t have molasses on hand, you can easily swap it out for maple syrup with almost no change to your recipe’s final product.
- Coconut sugar. Coconut sugar is made from the sap of coconut trees. It’s often marketed as a healthier sugar alternative, as it contains vitamins, minerals, and fiber that aren’t found in more refined sugar sources (2).
- Honey, maple syrup, or agave nectar. With a few simple recipe modifications, honey, maple syrup, or agave nectar are all suitable replacements for brown sugar.
- Raw sugars. Raw sugars like turbinado or demerara make great brown sugar substitutes, as their naturally light amber colors and mild caramel flavors are similar to the real thing.
- Muscovado sugar. Muscovado sugar is a minimally refined sugar that makes a great substitute for brown sugar because — like traditional brown sugar — it contains molasses (3).
- Plain white sugar. When all else fails, you can replace brown sugar with an even measurement of granulated white sugar without fear of ruining your recipe.
THE BEST SUBSTITUTES FOR BROWN SUGAR - SIMPLY RECIPES
From simplyrecipes.com
Author Sheela Prakash
- White Sugar. Yes, plain ol’ granulated sugar can replace brown sugar! It’s a straight one-to-one substitute, so for every cup of brown sugar called for, use a cup of granulated sugar.
- White Sugar + Molasses. Brown sugar is simply white sugar that’s been enhanced with molasses, which provides color, flavor, and softness, so you can truly hack your own brown sugar by combining the two yourself!
- White Sugar + Maple Syrup or Honey. If you don’t have molasses on hand, you can combine white sugar with another liquid sweetener, like maple syrup or honey.
- Coconut Sugar. Coconut sugar is another one-to-one substitute for brown sugar. It’s very similar in flavor and sweetness. It’s not as moist, though, so like plain white sugar, it will produce a drier, crispier baked treat.
- Turbinado, Muscovado, or Demerara Sugar. These raw, unrefined sugars look a lot like brown sugar, ranging in color from pale to deep brown. Use these sugars as a one-to-one substitute for brown sugar.
NEED A SUBSTITUTE FOR DARK BROWN SUGAR? YOU MAKE IT NOW!
2021-01-16 There are two types of brown sugar: light and dark brown sugar. Light sugar (Left) & Dark brown sugar (Right) [Via Serious Eats] Brown sugar offers a distinctive pleasing taste like molasses syrup. It has a darker color and tastes more like molasses than light brown sugar. Light brown sugar is generally used for baking, condiments, and coatings ...
From gimmetasty.com
Estimated Reading Time 6 mins
From gimmetasty.com
Estimated Reading Time 6 mins
"WHAT CAN I SUBSTITUTE FOR BROWN SUGAR?" | KING ARTHUR BAKING
2020-03-04 For every cup of brown sugar called for in your recipe, substitute 1 cup (198g) white granulated sugar and 2 teaspoons (14g) molasses for light brown sugar; or 1 cup (198g) white granulated sugar and 1 tablespoon (21g) molasses for dark brown sugar. There’s no need to mix the molasses into the sugar; simply add both to your recipe at the same ...
From kingarthurbaking.com
From kingarthurbaking.com
HOW TO MAKE A BROWN SUGAR SUBSTITUTE - CRAZY FOR CRUST
2022-03-01 Coconut Sugar: You can substitute this 1:1. Turbinado Sugar: Use this 1:1. Maple Syrup, Agave or Honey: Skip the actual sugar and use one of these liquids, but use about ¾ cup for every 1 cup brown sugar called for. Note: You can substitute these, however it will change the outcome of your recipe.
From crazyforcrust.com
From crazyforcrust.com
SUBSTITUTE LIGHT BROWN SUGAR FOR DARK - THERESCIPES.INFO
Light Versus Dark Brown Sugar: The Ultimate Guide tip www.finedininglovers.com. The key difference between light brown sugar and dark brown sugar is how much molasses is added back in. Light brown sugar is 3.5% molasses, while dark brown sugar contains almost twice as much, at 6.5%. This accounts for the difference in colour, and also means that dark brown …
From therecipes.info
From therecipes.info
HOW TO SUBSTITUTE FOR BROWN SUGAR - THE TAKEOUT
2021-04-16 For dark brown sugar: [Amount of sugar called for in your recipe] x 0.07 = Amount of molasses needed. This is relatively easy to process if you’re baking by weight, but if you’re baking by volume, it might seem tricky. Let’s say, for example, your recipe calls for one cup of light brown sugar. One cup equals 16 tablespoons, or 48 teaspoons.
From thetakeout.com
From thetakeout.com
SUBSTITUTE FOR BROWN SUGAR
2021-11-09 You can buy brown sugar in two forms, and the distinction is based on how much molasses is included. You have dark brown sugar, which has a deeper color and high molasses content of 6.5%. And you also have light brown sugar, which, as its name implies, has a brighter shade of brown with only 3.5% molasses in its mixture. Brown Sugar Uses in Recipes
From blogchef.net
From blogchef.net
HOMEMADE LIGHT OR DARK BROWN SUGAR - FRUGAL HAUSFRAU
2017-12-19 Use the paddle attachment. Mix sugar and molasses together, slowly for several minutes, stopping to scrape down, until the clumps smooth out and mixture becomes almost homogeneous. Let sit for five minutes, then scrape and mix again. If using a food processor: Add sugar to food processor, using the blade attachment.
From frugalhausfrau.com
From frugalhausfrau.com
HOW TO USE DARK BROWN SUGAR INSTEAD OF LIGHT BROWN
2022-01-12 For recipes that include light brown sugar, simply add an equal amount of white sugar, plus 1/4 cup of molasses per cup of sugar. Advertisement. If you need a substitute for dark brown sugar, follow the same process but increase the molasses to 1/2 cup per 1 cup of white sugar. Because of the size of the grain, it is best not to use raw sugar ...
From ehow.com
From ehow.com
HOW TO MAKE LIGHT BROWN SUGAR - THE TASTE OF KOSHER
2020-11-30 Since honey adds liquid, you need to remove some to balance it out. For every cup of honey remove a 1/4 cup of liquid. Also, it burns faster than granulated sugar, so you want to lower the baking temperature by 25 F or 4 C. In addition, check it …
From thetasteofkosher.com
From thetasteofkosher.com
BROWN SUGAR SUBSTITUTE - MY BAKING ADDICTION
2022-05-02 Depending on whether your recipe calls for light brown sugar or dark brown sugar, there are a couple of ways you can whip up what you need on the fly. LIGHT BROWN SUGAR SUBSTITUTE. To make light brown sugar, you will need: 1 cup granulated sugar; 1 tablespoon molasses; Combine the sugar and the molasses together in a bowl. Use your …
From mybakingaddiction.com
From mybakingaddiction.com
SUBSTITUTE FOR BROWN SUGAR - THE KITCHEN COMMUNITY
Of course there is, and it is really, really easy. All you need is some white sugar and some molasses. Use a cup of white sugar, and a tablespoon of molasses and combine the two in a bowl until the molasses is completely incorporated with the white sugar. If you want the sugar darker, add more molasses.
From thekitchencommunity.org
From thekitchencommunity.org
HOW TO SUBSTITUTE BROWN SUGAR: 6 BROWN SUGAR SUBSTITUTES
2022-02-24 Written by the MasterClass staff. Last updated: Feb 24, 2022 • 3 min read. You most likely have a number of brown sugar substitutes in your pantry, from other types of sugar, to agave, and other unrefined sweeteners. Learn more about the many brown sugar alternatives that you can rely on when you run out of the right ingredients in a pinch.
From masterclass.com
From masterclass.com
LIGHT VS DARK BROWN SUGAR · THE TYPICAL MOM
2021-08-22 The light brown sugar is going to have a milder taste while the dark brown will have more of a smokey flavor. Dark brown sugar is more popular in spice cake recipes and flavors like that. Light brown sugar is more commonly found in cookie and pie recipes. You can always try out a recipe by making it with both dark and light brown sugar!
From temeculablogs.com
From temeculablogs.com
WHAT’S A GOOD DARK BROWN SUGAR SUBSTITUTE?
A decent second choice: Light brown sugar. Light brown sugar is an effective dark brown sugar substitute simply because it is also a blend of molasses and sugar. The difference is that less molasses is used. You can increase the molasses content by adding a tablespoon of molasses to each cup of light brown sugar and removing a tablespoon of the ...
From spiceography.com
From spiceography.com
HOW TO MAKE BROWN SUGAR: HOMEMADE BROWN SUGAR RECIPE
2021-08-11 Written by the MasterClass staff. Last updated: Aug 11, 2021 • 2 min read. Brown sugar is a blend of refined cane sugar and molasses that imparts tenderness into baked goods like chocolate chip cookies and banana bread. Learn how to make brown sugar with this simple recipe, along with tips on how to achieve the best results.
From masterclass.com
From masterclass.com
LIGHT VERSUS DARK BROWN SUGAR: THE ULTIMATE GUIDE
2021-07-26 Cane sugar is an all-purpose sugar, made from sugarcane and minimally-processed. It is a pale golden colour with slightly larger crystals than granulated sugar. Demerara sugar is a minimally processed raw cane sugar with large crunchy crystals and a sticky texture. It has a light brown colour and caramel flavour due to its higher molasses content.
From finedininglovers.com
From finedininglovers.com
CAN YOU SUBSTITUTE BROWN SUGAR FOR WHITE SUGAR? | BETTER HOMES …
2020-10-26 The answer is not exactly a simple yes or no (apologies!), but more of a “yes, but”…. In most baking recipes, you can substitute brown sugar for white sugar in a one-to-one ratio. So if your recipe calls for 1 cup white sugar, swap 1 cup brown sugar. The sweetness level will be exactly the same, but the brown sugar may change the texture ...
From bhg.com
From bhg.com
CAN YOU MAKE DARK BROWN SUGAR FROM LIGHT BROWN SUGAR?
2013-11-26 1 cup of white sugar and 1 1/2 tablespoons molasses for light brown sugar. 1 cup of white sugar and 1/4 cup molasses for dark brown sugar. If recipe calls for dark brown, you can always add molasses to light brown sugar. It is …
From food52.com
From food52.com
BROWN SUGAR SUBSTITUTE (QUICK AND EASY OPTIONS) - CELEBRATING …
2021-01-25 For light brown sugar: Use 1 cup of sugar and 1 tablespoon of molasses. For dark brown sugar: Use 1 cup of sugar and 2 tablespoons of molasses. This “substitute” can be used in any recipe that calls for brown sugar and you should not need to make any changes. Once prepared, you can measure out this brown sugar however your recipe indicates.
From celebratingsweets.com
From celebratingsweets.com
HOMEMADE BROWN SUGAR {LIGHT OR DARK - GRACEFUL LITTLE …
2020-08-10 Homemade Brown Sugar. Learn how to make your own brown sugar at home with only two simple ingredients! Prep Time 5 mins. Total Time 5 mins. Course: condiment. Cuisine: American. Keyword: Homemade Brown Sugar. Servings: 16 tbsp. Calories: 52kcal.
From gracefullittlehoneybee.com
From gracefullittlehoneybee.com
BROWN SUGAR SUBSTITUTE RECIPE (SUGAR-FREE, LOW CARB)
2017-10-12 Add more or less molasses to make the brown sugar darker or lighter for your needs. Molasses is removed from natural sugar in the refining process to make it white. Common substitutes for brown sugar are coconut sugar, turbinado sugar, muscavado sugar, or simply adding a little maple extract to your recipe.
From lowcarbmaven.com
From lowcarbmaven.com
WHAT’S A GOOD LIGHT BROWN SUGAR SUBSTITUTE? - SPICEOGRAPHY
In a pinch: Dark brown sugar + white sugar. You can make an effective substitute for light brown sugar by combining dark brown sugar with refined white sugar. While dark brown sugar may contain too much of the molasses flavor or have too dark a color for some recipes, cutting it with an equal amount of refined white sugar can mute the flavor ...
From spiceography.com
From spiceography.com
HOW TO MAKE BROWN SUGAR | ALLRECIPES
2021-04-13 It is simply the byproduct of refining crushed sugarcane or sugar beets into sugar. There are basically 3 types: light, dark, and blackstrap (which is more bitter). In addition to my molasses, I also used to keep a box of light brown sugar, and another of dark brown sugar, in my pantry at all times. But on one occasion, I reached for the light ...
From allrecipes.com
From allrecipes.com
SUBSTITUTE LIGHT BROWN SUGAR FOR DARK BROWN - THERESCIPES.INFO
If you need to substitute, try to balance the molasses, adding ¼ teaspoon or so per cup. when using light sugar for dark. If the recipe calls for light but dark is all you have, use a packed 2/3 cup dark and 1/3 cup white for every packed cup of light sugar needed. See more result ››. 10.
From therecipes.info
From therecipes.info
HOW TO SUBSTITUTE SUGAR IN RECIPES - GLUTEN FREE CLUB
2021-07-13 Baked goods turn out moist and dense, and tend to brown faster. How To Use – For every cup of sugar, use ¾ cup + 1 Tbsp honey, and reduce the other liquid ingredients by 2 Tbsp. If the recipe includes sour cream or buttermilk, add a …
From glutenfreeclub.com
From glutenfreeclub.com
DIY BROWN SUGAR SUBSTITUTE - NEW LIFE ON A HOMESTEAD
2013-01-24 Here’s how I make my brown sugar substitute. Keep this recipe handy, and you’ll never have buy it from the store again! 1 c. dark brown sugar = 1 c. white granulated sugar, plus 3 Tbsp. molasses. 1 c. light brown sugar = 1 c. white granulated sugar, plus 1 1/2 Tbsp. molasses. Simply mix the sugar and molasses together well, or pulse in a ...
From newlifeonahomestead.com
From newlifeonahomestead.com
CAN YOU MAKE DARK BROWN SUGAR FROM LIGHT BROWN SUGAR?
2013-11-26 Related Discussions. Dark brown sugar vs. Light brown sugar 9 Comments; 32721 Views; Chocolate chip cookies without brown sugar 3 Comments
From food52.com
From food52.com
QUESTION: HOW TO MAKE DARK BROWN SUGAR FROM LIGHT BROWN SUGAR
2022-02-08 In a heavy-bottomed saucepan, over medium heat, add the sugar, water, cream of tartar, and lemon juice. Once the sugar dissolves, turn down the heat and let the syrup simmer steadily until it becomes a slightly thick syrup that drips off your spatula slowly. This will takes just 3 …
From montalvospirit.com
From montalvospirit.com
BROWN SUGAR SUBSTITUTE: HOW TO MAKE BROWN SUGAR ALTERNATIVE
2020-09-13 How to make brown sugar substitute at home. To make brown sugar at home, use one cup of white granulated sugar and pour it into a mixing bowl, and add blackstrap molasses to it and mix thoroughly until it combines with the whole granulated white sugar. To make light brown sugar, you use 1 tablespoon of blackstrap molasses while dark brown …
From jotscroll.com
From jotscroll.com
EASY SUBSTITUTES FOR BROWN SUGAR - THE PIONEER WOMAN
2020-10-01 Recipes usually call for either dark brown sugar or light brown sugar. The difference is just the amount of molasses. With light brown sugar, there’s about 3.5% molasses compared to the 6.5% in dark brown sugar. That means that dark brown sugar tends to have a slightly stronger caramel flavor (perfect for gingerbread cookies). Luckily, if you ...
From thepioneerwoman.com
From thepioneerwoman.com
NEED A SUBSTITUTE FOR BROWN SUGAR? WE HAVE 6 – PUREWOW
2021-08-02 Substitute 1 cup white sugar and 2 teaspoons molasses for every cup of light brown sugar the recipe calls for. If it calls for dark brown sugar, up the molasses to 1 tablespoon per cup of white sugar. 2. White granulated sugar and maple syrup. If you have a bottle of the real stuff at home, use it in place of molasses. Maple syrup mimics its ...
From purewow.com
From purewow.com
BEST BROWN SUGAR SUBSTITUTE (MAKE QUICK & EASY SWAPS WHILE …
2021-12-08 5. Coconut Sugar. Coconut sugar is made from the sap of coconut palm and is very similar in flavor to brown sugar. Substitute with a 1:1 ratio in your recipes. 6. Turbinado Sugar. Turbinado can be used in place of brown sugar, although it is typically mild, has large granules, and is light in color.
From bakeitwithlove.com
From bakeitwithlove.com
CAN YOU USE LIGHT BROWN SUGAR IN PLACE OF DARK BROWN SUGAR?
2020-02-28 ANSWER: Yes, there is a difference between light brown sugar and dark brown sugar, but you can make substitutions if you only have one type on hand. If the recipe calls for light but dark is all you have, use a packed 2/3 cup dark and 1/3 cup white for every packed cup of light sugar needed. Click to see full answer.
From findanyanswer.com
From findanyanswer.com
DARK BROWN SUGAR SUBSTITUTE - THE FRUGAL CHEF
This short video will show you how to make dark brown sugar substitute. This is a very easy method that will work great whenever you need dark brown sugar and cannot find it. This substitute can be used in any of your recipes that require dark brown sugar. Makes about 1 cup 1 cup (200 grams) white sugar 1/4 cup (80 grams) molasses Mix both ingredients …
From thefrugalchef.com
From thefrugalchef.com
SUBSTITUTES FOR BROWN SUGAR: 4 EASY ALTERNATIVES - HONEYVILLE
2018-03-06 Because maple syrup is a liquid and brown sugar is a solid this substitution requires a second adjustment, a reduction of a liquid elsewhere in the recipe. If the recipe calls for milk, water, or a similar liquid, subtract 2 Tbsps for every 3/4 C of maple syrup used.
From honeyville.com
From honeyville.com
BROWN SUGAR SUBSTITUTE - MY FRUGAL HOME
2020-03-23 More Brown Sugar Substitutes: 1 cup granulated sugar + 1 tbsp maple syrup. An equal amount of granulated sugar. 1 cup of your favorite 1:1 sugar substitute + 1 tbsp molasses. An equal amount of muscovado sugar or demerara sugar. Turn light brown sugar into dark brown sugar by adding 1 tbsp molasses per cup.
From myfrugalhome.com
From myfrugalhome.com
15 BEST BROWN SUGAR SUBSTITUTES - SUBSTITUTE COOKING
Substitute one cup of brown sugar with 2/3 cup of agave nectar to get beautiful honey or maple syrup flavor depending on the type of the agave nectar. 7. Honey. Honey is a natural sweetener and a healthier alternative to sugar. It is a common ingredient in various baked goods, marinades, beverages, sauces, and dressings.
From substitutecooking.com
From substitutecooking.com
HOW TO MAKE BROWN SUGAR WITHOUT MOLASSES - BERLY'S KITCHEN
2021-05-03 First, you’ll maple syrup, regular granulated sugar, some measuring cups and a measuring spoon. Next, grab a small mixing bowl and fork or a whisk. Then combine the granulated sugar and maple syrup in the bowl. Maple sugar is so light and fluffy. Last, mix them together and you’ll have a brown sugar substitute made with maple syrup.
From berlyskitchen.com
From berlyskitchen.com
THE BEST BROWN SUGAR SUBSTITUTE IN BAKING - TASTYCAKES
2019-10-27 Not very clear, sorry. However, it really comes down to the recipe you need the substitution for. Chocolate chip cookies (light brown sugar in solid form): The most similar taste, texture and moisture level was created by regular white sugar mixed thoroughly with molasses. The honey (with both the white and minimally processed sugars) created ...
From tastycakesmadrid.com
From tastycakesmadrid.com
HOW TO SUBSTITUTE BROWN SUGAR - THE TASTE OF KOSHER
2020-07-15 LIGHT BROWN SUGAR. Light brown sugar can be made with 1 cup white granulated sugar and 1 tablespoon molasses. Add both ingredients into a bowl and mix with a fork until completely mixed. OR. Light Brown sugar can easily be substituted in a recipe for half dark brown sugar and half white granulated sugar.
From thetasteofkosher.com
From thetasteofkosher.com
THE BEST SUBSTITUTES FOR SUGAR | HELP AROUND THE KITCHEN - FOOD …
2020-04-07 Maple syrup. Substitution ratio: 3/4 cup of maple syrup for every 1 cup of granulated sugar. Other adjustments: If using more than 1 cup of maple syrup, decrease liquids in the recipe by 3 ...
From foodnetwork.com
From foodnetwork.com
BROWN SUGAR SUBSTITUTION - KITCHENSAVVY
2010-06-14 To substitute for one cup dark brown sugar, use a cup of granulated sugar plus two or three tablespoons of molasses. The exact amount of molasses will depend in part on whether you are using a light or dark molasses. Light molasses is sometimes called fancy molasses. The sugar and molasses can simply be added to the recipe without needing to ...
From kitchensavvy.com
From kitchensavvy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search