How To Make Sashimi Sauce Recipes

SPICY SUSHI DIPPING SAUCE

Spicy Sushi Dipping Sauce image

An excellent alternate to boring, bland soy sauce. This 5-minute recipe will surely add a kick to your sushi and sashimi! It is best served with sushi or sashimi, but is great for dumplings and wontons, too!

Provided by Erin

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 5m

Yield 2

Number Of Ingredients 5

Ingredients

2 tablespoons soy sauce
½ teaspoon chile-garlic sauce (such as Sriracha®)
¼ teaspoon sesame oil
1 pinch garlic powder
1 thin slice lemon

Steps:

Stir soy sauce, chile-garlic sauce, sesame oil, and garlic powder together in a small bowl; add lemon slice.

Nutrition Facts : Calories 16.8 calories, Carbohydrate 2.1 g, Fat 0.6 g, Fiber 0.4 g, Protein 1.1 g, SaturatedFat 0.1 g, Sodium 958.9 mg, Sugar 0.4 g

TAHITIAN STYLE SASHIMI SAUCE

Tahitian Style Sashimi Sauce image

Make and share this Tahitian Style Sashimi Sauce recipe from Food.com.

Provided by PupukeaCookie

Categories Onions

Time 10m

Yield 2 serving(s)

Number Of Ingredients 12

Ingredients

2 teaspoons hoisin sauce
2 teaspoons oyster sauce
2 teaspoons French mustard
1 tablespoon canola oil
1 tablespoon minced onion
1 large garlic clove, minced
1 tablespoon ginger, minced
1 tablespoon green onion, finely sliced
1/2 a lime, juice of
1 teaspoon agave nectar or 1 teaspoon honey
1/2 teaspoon sesame seeds
1/2 teaspoon fresh ground pepper

Steps:

In a small bowl, mix all ingredients together. Serve with thinly sliced sashimi. Use as a dipping sauce for sushi too.

Nutrition Facts : Calories 113.3, Fat 7.8, SaturatedFat 0.7, Cholesterol 0.2, Sodium 997.5, Carbohydrate 10.6, Fiber 1.1, Sugar 2, Protein 1.3

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