How To Make Vinegar Fruit Wash Recipes

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HOW TO MAKE VINEGAR FRUIT WASH



How to Make Vinegar Fruit Wash image

How to make vinegar fruit wash to prolong the life of your berries. A simple meal prep trick that will help your berries last for longer, with step by step photos showing you exactly how to do it!

Provided by Denise Bustard

Categories     Snack

Time 10m

Number Of Ingredients 3

1 cup white vinegar
4 cups water
1 lb berries

Steps:

  • Combine the vinegar and water in a large bowl.
  • Add the berries. Soak for 5 minutes.
  • Scoop out the berries and rinse under cold water in a colander.
  • Spread out on a towel and allow to air dry.
  • Store in a meal prep container lined with paper towel or in produce storage containers.

Nutrition Facts : ServingSize 1 /4 batch, Calories 57 kcal, Carbohydrate 13 g, Sodium 1 mg, Fiber 3 g, Sugar 9 g

VINEGAR-BASED FRUIT AND VEGGIE WASH



Vinegar-Based Fruit and Veggie Wash image

Helps to clean those fruits and veggies better than ever - and it's a lot less expensive than those commercial produce washes.

Provided by Sarah Dipity

Categories     Everyday Cooking     More Meal Ideas     DIY

Time 5m

Yield 144

Number Of Ingredients 2

1 cup distilled white vinegar
2 cups cold water

Steps:

  • Pour the vinegar and water into a spray bottle. To use, spray on vegetables, and let sit for 5 minutes. Rinse the vegetables under cold, running water using a scrub brush.

Nutrition Facts : Sodium 0.1 mg

HOMEMADE VEGETABLE WASH/PRESERVER THAT WORKS! (SPRAY OR SOAK)



Homemade Vegetable Wash/Preserver That Works! (Spray or Soak) image

I have been using this for years don't know why I never thought of posting it here on the site earlier, this really works and works very well! no chemicals 100% natural and will remove dust and dirt and kill any little bugs and bacteria not to mention it costs only pennies to make and when used as a soak it will help preserve your veggies so that they will last quite a lot longer --- there is really no servings to this recipe so of coarse the serving amount is only estimated --- because of the fresh lemon juice any unused spray may be refrigerated until used again, I just usually use up the 1 cup and then discard the rest --- the exact amounts do not really matter a little more will not hurt, I really don't even bother to measure I just eyeball everything --- if you are using a smaller bowl then reduce the vinegar to 2 tablespoons and salt to 1 tablespoon it will work just as well :)

Provided by Kittencalrecipezazz

Categories     < 15 Mins

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 5

1 tablespoon fresh lemon juice
1 tablespoon baking soda
1 cup water
1/4 cup vinegar
2 tablespoons salt

Steps:

  • For the spray; put all ingredients into a spray bottle (be careful as it will foam up) shake gently to mix, then spray on veggies or fruit allow to sit for about 2-5 minutes then rinse under cold water.
  • For soak; fill a clean sink or a large basin with cold water; add in vinegar and salt, then swish around with hands (you may also do this in a large bowl).
  • Place the fruit and/or veggies in and allow to sit for 25-30 minutes although I have even left soaking for over an hour (this will not affect the flavor at all, the vinegar cleans and the salt draws out any little bugs, dirt and other small unwanted things, it also will remove some of the wax.
  • Rinse under cold water and dry.

Nutrition Facts : Calories 13.9, Sodium 17718.5, Carbohydrate 1, Sugar 0.4, Protein 0.1

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