Hugos Famous Pasta Mama Recipes

PASTA MAMA

Steps:

• Prepare pasta - fresh takes 2-3 minutes; follow directions on packaging of dry pasta (Leftover pasta can also be used. Add at same time as it is added below and warm in pan with 1 TBS. hot water before adding eggs.).
• Turn on medium flame. Pour oil (or melt butter) in 10 inch sauté pan.
• Add minced garlic and the last four ingredients (seasonings) ; sauté together 1-2 minute.
• Add parsley; add pasta with 1 TBS hot water (Make sure leftover pasta or cold pasta is hot before adding parsley or eggs).
• Add beaten eggs. Mix thoroughly.
• Add Parmesan, cook through and serve.

PASTA MAMA (HUGO'S RESTAURANT, WEST HOLLYWOOD, CA)

Steps:

• 1) Prepare pasta according to package (See #4 for leftover pasta) 2) Over medium heat pour oil in 10 inch saute pan 3) Add garlic and 1 tsp mixed seasoning; saute 1-2 min. 4) Add parsley; add pasta with 1 TBS hot water (Make sure leftover pasta or cold pasta is warmed through before adding eggs) 5) Add beaten eggs. Mix through thoroughly. 6) Add Parmesan, stir 30 sec. and serve

PASTA MAMA RECIPE

Steps:

• Instructions: 1. Prepare pasta - fresh takes 2-3 minutes; follow directions on packaging of dry pasta 2. Heat saute pan on medium flame and pour in oil. 3. Add minced garlic and 1 tsp mixed seasoning; sauté together 1- 2 min. 4. Add parsley; add pasta and 1 tbs. pasta water 5. Add beaten eggs. Mix thoroughly. 6. Add Parmesan, cook through and serve You can use leftover pasta but warm it up in a pan with about 1 tablespoon of hot water before adding the eggs.