Incredibly Hot Buffalo Wing Sauce Recipe Foodcom

BUFFALO CHICKEN WING SAUCE

Steps:

• Combine the hot sauce, butter, vinegar, Worcestershire sauce, cayenne pepper, garlic powder, and salt in a pot and place over medium heat. Bring to a simmer while stirring with a whisk. As soon as the liquid begins to bubble on the sides of the pot, remove from heat, stir with the whisk, and set aside for use.

INCREDIBLY HOT BUFFALO WING SAUCE

Steps:

• Saute onion and garlic in a small amount of butter just till aromatic.
• Remove from heat.
• Add remaining butter and melt over low heat.
• Add remaining ingredients and simmer 5-10 minutes .
• This sauce can stay over very low heat for a long time; the longer it sits, the hotter it will be.

BUFFALO SOLDIER WING SAUCE

Steps:

• Combine the habaneros, scallions and garlic in medium saute pan over medium heat. Saute until the peppers begin to sweat and brown, about 7 minutes. Allow the mixture to cool slightly.
• Add the pepper mixture to a food processor and puree. With the motor running, add the tomato; puree until smooth.
• Transfer the puree to a saucepan and add the hot sauce, melted butter, lime juice, soy sauce, cider vinegar, jerk seasoning, brown sugar, allspice, thyme, ginger and salt. Whisk until well incorporated. Bring to a boil, lower the heat and simmer for 30 minutes. Cool completely and let sit for 4 hours.

BUFFALO WING PIZZA

Steps:

• Press dough into pizza pan.
• Mix pizza sauce and Frank's. (You can adjust amounts based on how spicy or saucy you like your pizza) Spread over dough.
• Sprinkle with mozzarella cheese - I use a packaged mozzarella/provolone blend, very tasty.
• Sprinkle with bleu cheese, chopped chicken, and celery. Salt and pepper to taste.
• Cook according to pizza dough instructions on package.
• **Some pizzerias here in B-lo put celery AND carrots on the wing pizza, since that's usually what comes with an order of wings. I leave it off b/c I'm not a fan of carrots on a pizza!**.