Indian Potato Fritters Recipes
BONDA OR BATATA VADA (SPICED POTATO BALL FRITTERS)
You'll find these round chickpea flour and spiced potato fritters wherever Indian snack sellers congregate. Serve them with whatever chutney you like for dipping.
Provided by Madhur Jaffrey
Categories Diwali Fritter snack Potato Chickpea Cumin Spice Chile Pepper Rice Soy Free Dairy Free Wheat/Gluten-Free Tree Nut Free Vegetarian Vegan
Yield Makes 16 bondas
Number Of Ingredients 20
Steps:
- Peel the cooked and cooled potatoes and crush them. You are aiming for a very coarse version of mashed potatoes.
- Put the 2 tablespoons of oil in a medium, preferably nonstick frying pan and set over medium heat. When hot, add the asafetida. A second later, add the mustard seeds. As soon as they pop, a matter of seconds, add the onions, ginger, green chilies, cumin, and fresh cilantro. Stir for a minute. Add the crushed potatoes, lime juice, and salt. Turn the heat to low and mix all the ingredients well. Taste for balance of flavors and make adjustments, if needed. Set aside until cool enough to handle, then make 16 balls, each about 1- inches in diameter. Transfer to a plate and set aside.
- Combine all the ingredients for the batter in a bowl. Slowly add water, about 2 tablespoons less than 1 cup, mixing and breaking up any lumps as you go. You should have a thick but flowing batter.
- Put a 2 inch depth of oil in a deep frying pan, wok, or karhai and set over medium-low heat. Give it time to get hot.
- Dip a potato ball in the batter, making sure it is well covered. Carefully lower it into the hot oil. Do this rapidly with half the balls. Fry, turning frequently for 5-6 minutes or until the outside batter looks crisp. It should not turn dark. Remove with a slotted spoon and drain on a paper towel. Make a second batch the same way.
- Serve while still crisp and hot.
INDIAN POTATO FRITTERS
Simple and easy recipe for a evening snack
Provided by premss79
Time 30m
Yield Serves 4
Number Of Ingredients 0
Steps:
- 1.Wash potato and cut into thin round slices and keep aside.
- 2. Mix gram flour, rice flour, chilli powder, food colour and salt. Add required amount of water to make batter of medium consistency.
- 3. Heat oil in a thick bottom kadai.
- 4. Dip potato slices in the batter to coat all over the potato slice and deep fry in a slow fire till it is cooked well.
- 5. Serve hot with coconut chutney or sambar(spicy lentil curry).
More about "indian potato fritters recipes"
10 BEST INDIAN POTATO APPETIZER RECIPES | YUMMLY
2022-06-20 Four Cheese Two time Baked Potato KimPedersen33483. bacon, garlic, sea salt, oil, ground black pepper, butter, white pepper and 8 more.
From yummly.com
From yummly.com
SOUTH INDIAN BAJJI RECIPE - ONION BAJJI | RAW BANANA …
Keep aside the batter aside. Heat oil in a wok or kadai for deep frying. Coat each of the sliced/cut vegetables in the gram flour batter and gradually let it into the oil and deep fry until golden brown in color. Drain the Vegetable Bajji (Pakoras) …
From archanaskitchen.com
From archanaskitchen.com
ONION PAKODA | ONION PAKORA | INDIAN ONION FRITTERS (2 …
2022-06-22 A) If baking, then bake at 180 degrees celsius in a preheated oven till the pakora look crisp and golden. Add 1 to 2 tablespoons oil in the batter. Add less water just enough to coat the onion slices. B) If air-frying, …
From vegrecipesofindia.com
From vegrecipesofindia.com
POTATO FRITTERS - BEST INDIAN COOKBOOK, EASY INDIAN …
This Indian appetizer, also known as “Ismailia bhajia”, is one of my favourite dishes and in my opinion, as addictive as potato chips! Yield: 20 potato fritters. Ingredients: 2-3 green chilies; 2 to 3 tbsp water; 1 cup gram flour; 1 tsp salt; ½ …
From jdinthekitchen.com
From jdinthekitchen.com
ALOO PAKORA (POTATO BAJJI) - DASSANA'S VEG RECIPES
2021-05-26 Place the batter coated potato slice gently and carefully in the medium-hot oil. Batter coat 5 to 6 potato slices or more depending on the size of your pan and place them in the hot oil. When one side is light golden or …
From vegrecipesofindia.com
From vegrecipesofindia.com
SWEET POTATO PAKORA RECIPE – INDIAN SWEET POTATO …
2013-04-12 Instructions. Peel and chop the onion into thin slices and set aside. Wash, peel and grate the sweet potato. In a mixing bowl, combine the flours, grated sweet potato, onion, salt, curry leaves, turmeric, amchur and red chilli …
From blendwithspices.com
From blendwithspices.com
ALOO RECIPES | POTATO RECIPES | 40 INDIAN POTATO RECIPES
2019-06-16 Aloo pakora : Sliced potatoes are dipped in besan batter and then deep fried until crisp. These can be made just under 20 mins. Aloo pakora are a tea time snack in tiffin centers and street stalls. Aloo tikki – Indian style …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
ALOO TIKKI (INDIAN POTATO CAKES WITH GREEN CHUTNEY)
2015-06-18 I’m convinced my favorite elements of a samosa are the tender potato-pea filling, the spices, and the chutney sauce for dipping (read, drowning). I kept these elements intact while ensuring this recipe was simple, …
From minimalistbaker.com
From minimalistbaker.com
INDIAN STREET FOOD: ALOO TIKKI RECIPE - PINCH OF YUM
2011-05-24 Once the potatoes have been boiled and mashed, add in all the other ingredients. Form into patties (you should be able to get 8 large patties or 10 smaller ones). Heat a little oil over medium-high heat and fry a few minutes …
From pinchofyum.com
From pinchofyum.com
PAKORA (INDIAN VEGETABLE FRITTERS) | RECIPETIN EATS
2021-05-31 Reheat in a 180°C/350°F oven on a rack set over a tray for 12 to 15 minutes until hot and crispy. 9. Nutrition per Pakora, assuming 1/2 tsp oil is absorbed per Pakora. (Deep frying absorbs less oil than you think, as long …
From recipetineats.com
From recipetineats.com
INDIAN VEGETABLE FRITTERS (PAKORAS) | SAVEUR
2014-07-29 Heat 2″ oil in a 6-qt. saucepan until a deep-fry thermometer reads 300°. Stir chickpea flour, cumin seeds, salt, and 1 cup water in a bowl into a smooth batter. Stir potatoes and onion into ...
From saveur.com
From saveur.com
10 BEST VEGETABLE FRITTERS INDIAN RECIPES | YUMMLY
2022-07-08 chili powder, ground black pepper, honey, greek yogurt, potatoes and 12 more Indian Spiced Yellow Lentils PeterBlock13536 lemongrass, onion, stewed tomatoes, pepper, ginger, russet potato and 8 more
From yummly.com
From yummly.com
BATATA VADA | INDIAN POTATO FRITTERS - VIDHYA’S VEGETARIAN …
2016-09-14 I know you might have guessed by now, but please wait until tomorrow for the other recipe. Batata Vada | Indian Potato Fritters Recipe Ingredients: Medium Sized Potatoes – 5; Oil – 1 tsp; Mustard Seeds – 1 tsp; Hing – ¼ tsp; Salt – 1 tsp; Chopped Cilantro – 2 tbsps; Curry leaves – 5 to 6 leaves cut into small pieces; Turmeric ...
From vidhyashomecooking.com
5/5 (2)Total Time 1 hrCategory SnackCalories 347 per serving
From vidhyashomecooking.com
5/5 (2)Total Time 1 hrCategory SnackCalories 347 per serving
INDIAN FRITTERS RECIPES - SWASTHI'S RECIPES
2018-05-26 Not oily, taste best and remain crunchy for long time. 1. Flour: Though besan or gram flour is the main ingredient used for making pakora an addition of little semolina, rice flour or corn flour brings in added extra crunch. As an alternate you can also use ladoo besan or coarse besan which makes them crunchy. 2.
From indianhealthyrecipes.com
Reviews 2Estimated Reading Time 7 mins
From indianhealthyrecipes.com
Reviews 2Estimated Reading Time 7 mins
POTATO FRITTERS SERVED WITH BREAD ROLLS| INDIAN STREET FOOD - IT'S ALL ...
2020-04-25 To simplify the process, we can break it down in few steps: step 1 is to make potatoes masala for making vada ( potato fritters). Second step would be making besan ( gram flour) batter and make vadas. Step 3 and step 4 would be making green chutney and sweet chutney respectively. Step 5 is just putting all this together.
From itsallheartmade.com
From itsallheartmade.com
POTATO FRITTERS RECIPE | ALOO PURI | BATATA PURI | BHAJIYA.
2016-01-26 Potato Fritters is one of the Indian's most popular fast food which you will find at every nook and corner of Indian cities. Potato Fritters Recipe with step by step Pictures. Home
From foodontvnetwork.com
From foodontvnetwork.com
CORN AND POTATO FRITTERS RECIPE | INDIAN SWEETCORN POTATO FRITTERS ...
To make corn and potato fritters, combine all the ingredients in a deep bowl and mix well. Add 2 tbsp of water and mix again. Heat the oil in a deep non-stick pan and drop spoonfuls of the mixture using your fingers and deep-fry till they turn golden brown in colour from all the sides.
From tarladalal.com
From tarladalal.com
ALOO PAKORA / POTATO FRITTERS RECIPE BY COOKING WITH SMITA
2017-07-18 Keep Potato slices in a bowl filled with fresh water. In a bowl, add Besan & Rice Flour. Add all spices – Red Chilli Powder, Turmeric Powder, Carom Seeds, Soda, Powder Sugar and Salt. Mix well all ingredients. Add water as required and prepare the smooth batter. I have added 3/4th cup water in 1 cup Besan. Heat Oil in a Kadai over medium flame.
From cookingwithsmita.net
From cookingwithsmita.net
VEGAN INDIAN POTATO FRITTERS A.K.A ALOO PAKORAS
2016-06-21 This vegan recipe is very easy to follow and can be prepared in no time. This recipe that I am sharing can easily serve four people. You can increase the quantity according to the number of people you plan to prepare this dish for. So let’s get started, shall we? Ingredients: 2 cups of potatoes; 1/2 cup of chickpea flour; 2 tablespoons of ...
From theflamingvegan.com
From theflamingvegan.com
SPICED INDIAN POTATO AND PEA FRITTERS (ROTLO) RECIPE : SBS FOOD
Push the potatoes through a sieve or mash until smooth. Add the remaining ingredients, except for the oil, yoghurt and chutney. Season to taste. Heat …
From sbs.com.au
From sbs.com.au
INDIAN FRIED POTATO FRITTERS (ALOO BONDA) - RECIPE | SCMP …
Pour in oil so it's at the depth of about 5cm (2 in). Place the pan over a medium flame and heat the oil to 180°C (350°F). 9/10. Dip the potato balls into the batter so they are completely ...
From scmp.com
From scmp.com
POTATO BAJJI / ALOO BAJJI RECIPE. INDIAN STYLE POTATO FRITTER ... - MEDIUM
2020-06-27 Find the recipe here. “Please visit and follow our followurstyle & ready-to-taste and Instagram profile for more easy recipes” Servings: Serves …
From medium.com
From medium.com
ALOO BONDA (INDIAN MASHED POTATO FRITTERS)
Instructions. Boil potatoes in a 6-qt. saucepan of water until tender, 12–14 minutes. Drain and transfer to a bowl; using a potato masher, coarsely mash potatoes. Add 3 tbsp. oil to pan; heat ...
From saveur.com
From saveur.com
POTATO FRITTERS | INDIAN | VEGETARIAN | RECIPE - BAWARCHI
How to Make Potato Fritters. Peel potatoes, and cut into thick diagonal slices. Sieve all the flour together in a large bowl. Crush ginger, garlic, chillies in a small mixie till fine. Add to flour mixture. Add salt. Add water at a time to form a batter. Batter should coat the back of a …
From bawarchi.com
From bawarchi.com
ALOO/POTATO & ONION BHAJI /FRITTERS - COOKING WITH SMILE
2017-07-26 Similar recipes in this space are. Shallots fritters. Indian flavored Onion rings. Apple fritters. How to make this bhaji. INGREDIENTS. Organic Besan/Chickpea flour – 1 cup. Rice flour – 1 tsp. Turmeric powder – 1/4 tsp. Red chili powder – 1 tsp. Asafoetida – a generous pinch. Salt – as required. Water – As required. Potato – 1 ...
From lathiskitchen.org
From lathiskitchen.org
POTATO FRITTER RECIPE: HOW TO MAKE POTATO FRITTER RECIPE
2021-07-12 Potato Fritter is an easy to make snack recipe that is paired best with a piping hot cup of tea. This continental recipe is an apt dish for kitty parties, pot luck and even evening tea. Made with a handful of easily available ingredients, this delicious snack recipe is super scrumptious. Serve it with tomato ketchup, mint chutney or any other ...
From recipes.timesofindia.com
From recipes.timesofindia.com
POTATO FRITTERS INDIAN RECIPES IN HINDI - FOOD NEWS
DIRECTIONS 1. prepare a large bowl with cold water. 2. Peel the potatoes and onion. Grate the potatoes and onion and transfer to the cold water.
From foodnewsnews.com
From foodnewsnews.com
15 EASY INDIAN APPETIZERS - INSANELY GOOD RECIPES
2021-04-22 14. Khaman Dhokla. These adorable cakes are soft, fluffy, and savory. They’re made of besan (chickpea) flour, semolina, sugar, and as usual, plenty of spices. They’re super cute and a decent source of protein and fiber. In addition to serving them as appetizers, you can also add them to your breakfast menu. 15.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
PAKORA VEGETABLE FRITTER RECIPE & SPICES - THE SPICE HOUSE
Pakora—Indian Vegetable Fritters. Often served for appetizers with chai in Indian households, this recipe has a cornucopia of spices and herbs. It is a very popular street food and buffet item at weddings and parties. You may tailor it according to what herbs and spices you like. Also the amount and type of vegetables are up to you. Common ...
From thespicehouse.com
From thespicehouse.com
ALOO PAKODA | POTATO FRITTERS RECIPE ~ INDIAN KHANA
2012-01-23 Peel, wash and dice potatoes, transfer in a large bowl and add rest of ingredients except oil. 2. Give a good stir, now add water 1 tbsp at a time and mix until everything comes together, this doesn’t require so much of water so keep adding water only in less quantity. 3. Heat oil a in wok, take 2 tbsp of hot oil & mix with potato mixture.
From indiankhana.net
From indiankhana.net
INDIAN POTATO RECIPES: 7 QUICK AND EASY INDIAN RECIPES WITH
Preparation: Peel the potatoes and grate them coarsely. Wash the grated potato 3 to 4 times and let it sit in ice-cold water for 15 minutes. Drain the water and dry the grated potato on a clean muslin cloth or kitchen towel. Add salt, black pepper, mixed herb/oregano and cornflour to the potatoes. Mix well.
From naaree.com
From naaree.com
POTATO FRITTERS | ALOO PAKORA | ALOO BAJJI - FARIDAS COOK BOOK
Heat a pan over a medium flame add oil for deep fry. To check the oil is hot enough drop a small portion of batter. If it raises immediately oil is ready to fry bajjis. Dip each potato slice into besan batter and check whether it is coated well with the batter. Drop the batter coated potato slice into the oil and fry on both sides.
From faridascookbook.com
From faridascookbook.com
POTATO FRITTERS WITH ZUCCHINI {CRISPY + CHEESY} – WELLPLATED.COM
2022-03-11 Combine the remaining ingredients together with the shredded vegetables. Scoop the fritter batter into a frying pan over medium heat, flattening into disks with the bottom of a glass. Cook until golden on both sides, flipping once. Remove the …
From wellplated.com
From wellplated.com
POTATO PAKORA - MYINDIANSTOVE - MODERN INDIAN RECIPES
2019-05-14 Instructions. Gather all your ingredients. Heat 2 to 3 inches of oil in a wok, kadhai/karahi, or dutch oven over medium heat to 350°F (180°C). To a medium bowl add the chickpea flour, salt, baking soda, garam masala, cumin seeds, turmeric, and chili powder. Mix and then add 1/4 cup water.
From myindianstove.com
From myindianstove.com
SPICY INDIAN FRITTERS (PAKORAS) WITH SWEET POTATOES
This recipe will make 8 spicy Indian fritters. You can serve them with raita (see recipe below) or with my Tomato Chilli Jam and Asian-Style Carrot Salad as a light lunch or as part of a buffet. I brown the fritters in a frying pan before placing them on a baking tray and finishing them off in the oven. Spicy Indian Fritters (Pakoras): 1 tablespoon coconut oil. 1 medium-sized red onion, …
From light-food-full-of-flavour.com
From light-food-full-of-flavour.com
ONION AND POTATO FRITTERS - PAKOREY - DAWAT DIL SE DDS
2020-04-27 In a large mixing bowl, add the thinly sliced potatoes and onions. Mix to combine. Add the fresh garlic and ginger pastes, add all the spices (Kashmiri Lal Mirch, turmeric powder, coarsely ground coriander powder, Kosher salt and Carom seeds). Mix well to incorporate all spices into onion/potato mix. Now add the gram flour and all purpose flour ...
From ddsdawatdilse.com
From ddsdawatdilse.com
ALOO TIKKI RECIPE | FRIED POTATO PATTIES / FRITTERS - YOUTUBE
How to make - Aloo Tikki/Fried Potato Patties - Indian Vegetarian Recipe"SUBSCRIBE" here to get updated on every new recipe - http://www.youtube.com/user/m...
From youtube.com
From youtube.com
BATATA VADA ( POTATO FRITTERS) - SECRET INDIAN RECIPE
Perfect Snack With Cutting Chai in Mumbai.. The humble batata vada... Chai finger food
From secretindianrecipe.com
From secretindianrecipe.com
POTATO BAJJI RECIPE/ POTATO FRITTERS RECIPE/ ALOO PAKORA RECIPE
2019-02-18 Salt to taste. 1/2 cup water or as required. 1 cup Oil for frying. Method: Peel the potatoes and slice them into roundels. Add salt and soak chilled water while you make the other ingredients ready. In a bowl add the gram flour and rice flour and mix well. Add the remaining spice ingredients. Mix them thoroughly.
From atmykitchen.net
From atmykitchen.net
EASY INDIAN APPETIZERS: 20+ WONDERFUL RECIPES 2022
2022-07-06 Indian Masala Chicken Wings (Indian Spiced Chicken Wings) 2. Chicken Pakora (Indian Chicken Fritters) 3. Indian Chicken Lollipop. 4. Chicken Seekh Kebab/Kabab (Indian Cooked Chicken On Skewers) Whip Up These Marvelous Indian Potato Recipes Right At …
From heythattastesgood.com
From heythattastesgood.com
INDIAN POTATO FRITTERS CURRY RECIPE - EASY COOKING RECIPE
2016-04-06 Slice the potatoes like the photo given below. Then take a pan and add these slices with besan, salt and chili powder and mix it by adding some water and bake it in microwave for 10 mins. Now take frying pan and add oil in it and cumin and let it crackle for a while.
From easy-indian-cooking-recipes.com
From easy-indian-cooking-recipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love