INSTANT POT BBQ CHICKEN DRUMSTICKS
Chicken drumsticks have never been quicker or easier to make than in the Instant Pot. Seasoned with spices and smothered in BBQ sauce (optional), they come out perfectly juicy and are ready to serve in 20 minutes.
Provided by Becky Hardin
Categories Appetizer Main Course
Time 20m
Number Of Ingredients 9
Steps:
- Combine seasonings in bowl and season the chicken drumsticks liberally to taste.
- Place trivet inside the Instant Pot.
- Place the chicken drumsticks on top of the trivet.
- Pour chicken broth into the pot (directly over the chicken).
- Seal cooker and set to HIGH pressure for 15 minutes (20 minutes for frozen).
- When it's done, release the pressure valve and wait for pressure to release, then let the chicken rest another 5 minutes.
- Toss in your favorite BBQ sauce (if using, its optional)
- Set your oven broiler to 550. Place the bbq chicken drumsticks on a parchment lined baking sheet and broil for 2-4 minutes or until browned slightly. SEE NOTE
- If using BBQ sauce, toss once more.
Nutrition Facts : Calories 454 kcal, Carbohydrate 1 g, Protein 50 g, Fat 26 g, SaturatedFat 7 g, Cholesterol 261 mg, Sodium 695 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
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