Instant Pot Creamy Beans And Greens Recipes

INSTANT POT CREAMY BEANS AND GREENS

Instant Pot Creamy Beans and Greens image

Provided by Megan Mitchell

Time 1h40m

Yield 6 servings

Number Of Ingredients 12

Ingredients

1 pound dried great Northern beans, picked though and rinsed
3 bay leaves
2 garlic cloves, peeled and gently smashed
3 tablespoons chopped rosemary
2 tablespoons extra-virgin olive oil
2 teaspoons kosher salt
1/2 teaspoon freshly ground black pepper
1 bunch Swiss chard
1 bunch Lacinato (Tuscan or dinosaur) kale
3 ounces baby spinach
3 tablespoons minced chives
Crusty French baguette, toasted

Steps:

Place the beans, bay leaves, garlic, rosemary, olive oil, salt, pepper and 6 cups water in a 6-quart Instant Pot® and stir to combine. Follow the manufacturer's guide for locking the lid and preparing to cook. Set to pressure cook on high (or "beans" setting) and cook for 1 hour. After the pressure-cook cycle is complete, follow the manufacturer's guide for quick release and wait until the quick-release cycle is complete.
While the beans cook, rinse the chard and kale. Remove the tough inner ribs from each leaf, then slice the leaves into 2-inch pieces. Set aside.
Being careful of any remaining steam, unlock and remove the lid of the pot. Remove and discard the bay leaves. Set the pot to normal saute. Working in batches, stir in the Swiss chard, kale and spinach. Cook, stirring occasionally, until the greens are tender and you have a thick, creamy stew, 5 to 7 minutes.
Taste the stew and add more salt or pepper if needed. Ladle the stew into shallow bowls, drizzle with a little olive oil, sprinkle with chives and serve with chunks of baguette.

INSTANT POT GREEN BEANS

Instant Pot Green Beans image

Green beans are one of the easiest and most versatile side dishes. Quickly make delicious green beans with the ease of your Instant Pot!

Provided by Katie Clark

Categories Instant Pot

Time 5m

Number Of Ingredients 3

Ingredients

1 lb green beans
4 cups water
1 tbsp salt

Steps:

Fill the Instant Pot with water, salt, and green beans.
0 minutes manual pressure.
Quick pressure release.
Remove from water. They taste amazing like this, but you can add pepper or butter!

Nutrition Facts : Calories 32 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 3 grams fiber, Protein 2 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 1404 grams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

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