Irish Corned Beef Nachos Recipes
REUBEN NACHOS
The nacho version of my all-time favorite sandwich. This is a great appetizer idea for a St. Patrick's Day party, or a delicious lunch or dinner entree to make with leftover corned beef brisket after the holiday.
Provided by fabeveryday
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 20m
Yield 6
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix mayonnaise, ketchup, sour cream, relish, red onion, Dijon mustard, and garlic salt together in a small bowl until well blended. Set aside.
- Layer 1/2 of the tortilla chips in an even layer on a baking sheet. Top with 1 cup Swiss cheese, 1/2 cup Cheddar cheese, and 1/4 teaspoon dill. Repeat layers on top.
- Bake in the preheated oven until cheeses are melted, about 5 minutes. Remove from oven. Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Top nachos evenly with corned beef and sauerkraut. Broil until heated through, 1 to 2 minutes. Top nachos with the mayonnaise sauce.
Nutrition Facts : Calories 854.3 calories, Carbohydrate 42.4 g, Cholesterol 128.2 mg, Fat 63.5 g, Fiber 3.5 g, Protein 30.9 g, SaturatedFat 19.8 g, Sodium 1749.6 mg, Sugar 4.8 g
IRISH CORNED BEEF NACHOS RECIPE
Built on a foundation of potatoes, like the Motherland, my recipe for Irish Corned Beef Nachos is lip-smacking snack or appetizer that will have your taste buds dancing a jig!
Provided by Litehouse Foods
Categories Main
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat of to 450°F. Line two rimmed baking sheets with foil and lightly spray with cooking spray. Set aside.
- Wash and dry potatoes, leaving skin intact. Slice potatoes crosswise into ¼" rounds.
- Place potato slices in large bowl and drizzle with olive oil, thyme, salt and pepper.
- Arrange potato slices in a single layer on foil-lined baking sheets. Bake for 15 minutes or until turning golden brown, and then flip over and cook and additional 15 minutes. Leave oven on.
- Take potatoes from baking sheets and line bottom of 8" cast iron skillet with 1/3 of potatoes. Top these potatoes with 1/3 portion of corned beef and 1/3 portion of cheese. Add two more layers, repeating process, with remaining potatoes, beef and cheese.
- Place skillet in 450°F oven for about 5 minutes or until cheese bubbling and beef heated.
- Remove from oven, drizzle with Thousand Island Dressing, and sprinkle with chopped fresh thyme, if desired.
Nutrition Facts : Calories calories
CORNED BEEF HASH NACHOS
Nachos made with canned corned beef hash. Yummy!
Provided by dvollin
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 35m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Spray a skillet with cooking spray and heat over medium heat. Add corned beef hash and saute until slightly caramelized, 5 to 7 minutes. Remove from the heat.
- Cover a metal cooking tray with nacho chips. Cover nacho chips with corned beef hash, Cheddar cheese, and black beans.
- Cook in the preheated oven until cheese is melted and starting to brown and crisp, 8 to 10 minutes. Remove from the oven and top with salsa, tomato, onion, sour cream, olives, and jalapenos.
Nutrition Facts : Calories 376 calories, Carbohydrate 35 g, Cholesterol 30.9 mg, Fat 21.6 g, Fiber 5.2 g, Protein 11.5 g, SaturatedFat 8 g, Sodium 866 mg, Sugar 2.9 g
More about "irish corned beef nachos recipes"
IRISH NACHOS TOPPED WITH CORNED BEEF - GLUTEN FREE …
From glutenfreehomestead.com
IRISH NACHOS - SIMPLE SEASONAL
From simpleseasonal.com
REUBEN-TOPPED IRISH NACHOS - THE DAILY MEAL
From thedailymeal.com
IRISH NACHOS OR POTATO CHIPS WITH CORNED BEEF AND …
From thisishowicook.com
CORNED BEEF IRISH NACHOS | A LEFTOVER CORNED BEEF RECIPE
From mantitlement.com
Reviews 6Category AppetizersCuisine AmericanTotal Time 45 mins
- Slice potatoes 1/4″ thick on a mandoline slicer, or carefully with a sharp knife, then place in a bowl of water to soak for 15 minutes.
- Drain the potatoes and dry very well with paper towels. Water will make the oil splatter so the potatoes must be dry.
CORNED BEEF IRISH NACHOS - DAD WITH A PAN
From dadwithapan.com
4.3/5 (6)
- Preheat oven to 350. Slice potatoes diagonally (using a mandolin helps) into about 1/4 inch slices
- Arrange in your skillet so that there isn't much overlap on the potatoes, this will help get as much cheese to potato as possible. Bake for about 20 minutes until tender with a fork.
- take out of the oven, and cover with cheese then top with corned beef. cook for about 5-10 minutes.
CORNED BEEF IRISH NACHOS | HILDA'S KITCHEN BLOG
From hildaskitchenblog.com
5/5 (2)Total Time 34 minsCategory Appetizer, Dinner, LunchPublished 2022-03-11
ORDER ACME - IRISH CORNED BEEF NACHOS - ACME FRESH MARKET
From acmestores.com
IRISH WAFFLE FRIES NACHOS RECIPE | XX PHOTOZ SITE
From xxphotoz.com
IRISH CORNED BEEF NACHOS W/ THOUSAND ISLAND DRESSING RECIPE
From litehousefoods.com
LOADED IRISH NACHOS - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
CORNED BEEF NACHOS RECIPE - NACHO REPORT
From nachoreport.com
CORNED BEEF IRISH NACHOS - GARY'S QUICKSTEAK
From garysquicksteak.com
IRISH PUB CORNED BEEF NACHOS - KENT ROLLINS
From kentrollins.com
CORNED BEEF IRISH NACHOS - COOKING WITH CURLS
From cookingwithcurls.com
ORDER ACME - IRISH CORNED BEEF NACHOS - ACME FRESH MARKET
From acmestores.com
IRISH CORNED BEEF NACHOS RECIPE - YOUTUBE
From youtube.com
BEST ST. PATRICK'S DAY NACHOS RECIPE - DELISH
From delish.com
WHAT TO SERVE WITH CORNED BEEF – 42 BEST SIDE DISHES
From pantryandlarder.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
