Isty Bitsy Burgers Recipes

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ISTY-BITSY BURGERS



Isty-Bitsy Burgers image

I got this recipe from a Martha Stewart Magazine. It's kid-friendly, healthy, and delicious, so what's not to like.

Provided by mshill98

Categories     Lunch/Snacks

Time 35m

Yield 8 serving(s)

Number Of Ingredients 7

1 lb ground dark-meat turkey
1/4 teaspoon salt
1/4 teaspoon fresh ground pepper
2 tablespoons ketchup
8 small buns (I prefer rolls)
olive oil, for brushing
tomatoes, cheese (any topping you want)

Steps:

  • Heat grill until hot. Oil the grates. In a medium bowl, mix together turkey, salt, pepper, and ketchup with hands.
  • Roll turkey mixture into 8 balls. Gently press down to make 1/2 inch-thick patties. Lightly brush insides of rolls with olive oil.
  • Grill patties 6 minute Turn with tongs; top with cheese if you are using it. Grill about 6 minute more, until cooked through and an instant-read thermometer inserted into center registers 165 degrees. Toast rolls on grill. Place burgers in rolls; garnish as desired.

Nutrition Facts : Calories 214.6, Fat 6.4, SaturatedFat 1.8, Cholesterol 38.6, Sodium 357.3, Carbohydrate 22.2, Fiber 0.9, Sugar 3.5, Protein 15.8

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