JACKET POTATO: THE OLD FASHIONED RECIPE BY TASTY
Here's what you need: russet potatoes, cooking spray, kosher salt, milk or stock, cooked bacon, queso, green onion
Provided by Zee Myers
Categories Sides
Time 50m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Thoroughly clean and dry potatoes. Slice in half lengthwise. Spray potatoes liberally with cooking spray season with salt. Place potatoes cut side down on prepared baking sheet.
- Roast potatoes for 30 minutes or until the skin is crispy and the center is tender. Set aside to cool for 5 minutes.
- Spoon the flesh out of the potato leaving a ¼ inch (½ cm) border of potato in the skin. Place flesh in a bowl and set the skin aside.
- To the bowl with the scooped out potato, add milk or stock and stir until smooth. Spoon seasoned potato back into the skins.
- Top with bacon, drizzle with queso, and garnish with green onion, to taste.
- Enjoy!
Nutrition Facts : Calories 133 calories, Carbohydrate 28 grams, Fat 0 grams, Fiber 2 grams, Protein 3 grams, Sugar 2 grams
CLASSIC JACKET POTATOES
Make the perfect jacket potato - crispy on the outside and meltingly soft in the middle
Provided by Good Food team
Categories Dinner, Side dish
Time 1h25m
Yield Serves 4
Number Of Ingredients 6
Steps:
- Heat the oven to 220C/200C fan/gas 7. Rub the olive oil over the potatoes and put on the top shelf of the oven. Bake for 20 mins.
- Turn down the oven to 190C/170C fan/gas 5 and bake for 45 mins-1 hr until the skin is crisp and the flesh soft.
- Cut a cross on top of each potato, squeeze the sides, add the soured cream and your favourite toppings.
Nutrition Facts : Calories 322 calories, Fat 17 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 36 grams carbohydrates, Sugar 3 grams sugar, Fiber 2 grams fiber, Protein 9 grams protein, Sodium 0.3 milligram of sodium
JACKET POTATO: THE TRADITIONAL RECIPE BY TASTY
Here's what you need: russet potatoes, cooking spray, kosher salt, milk or stock, cooked bacon, sour cream, green onion
Provided by Zee Myers
Categories Lunch
Time 50m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Thoroughly clean and dry potatoes. Slice in half lengthwise. Spray potatoes liberally with cooking spray season with salt. Place potatoes cut side down on prepared baking sheet.
- Roast potatoes for 30 minutes or until the skin is crispy and the center is tender. Set aside to cool for 5 minutes.
- Spoon the flesh out of the potato leaving a ¼ inch (½ cm) border of potato in the skin. Place flesh in a bowl and set the skin aside.
- To the bowl with the scooped out potato, add milk or stock and stir until smooth. Spoon seasoned potato back into the skins.
- Top with bacon, drizzle with sour cream, and garnish with green onion, to taste.
- Enjoy!
Nutrition Facts : Calories 133 calories, Carbohydrate 28 grams, Fat 0 grams, Fiber 2 grams, Protein 3 grams, Sugar 2 grams
JACKET POTATO: THE SPUD & MIGHTY RECIPE BY TASTY
Here's what you need: russet potatoes, cooking spray, kosher salt, milk or stock, cooked bacon, queso, potato chip
Provided by Zee Myers
Categories Sides
Time 50m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Thoroughly clean and dry potatoes. Slice in half lengthwise. Spray potatoes liberally with cooking spray season with salt. Place potatoes cut side down on prepared baking sheet.
- Roast potatoes for 30 minutes or until the skin is crispy and the center is tender. Set aside to cool for 5 minutes.
- Spoon the flesh out of the potato leaving a ¼ inch (½ cm) border of potato in the skin. Place flesh in a bowl and set the skin aside.
- To the bowl with the scooped out potato, add milk or stock and stir until smooth. Spoon seasoned potato back into the skins.
- Top with bacon, drizzle with queso, and garnish with potato chips, to taste.
- Enjoy!
Nutrition Facts : Calories 133 calories, Carbohydrate 28 grams, Fat 0 grams, Fiber 2 grams, Protein 3 grams, Sugar 2 grams
KIDS JACKET POTATOES
Adopted from australians womans weekly, havn't tried this yea, but it looks very tasty and my cousin did recomend it to me, so it must taste great because she is a fussy eater
Provided by Perfect Pixie
Categories One Dish Meal
Time 1h15m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 200°C.
- Sprinkle a layer of salt onto a small baking tray (the salt on the tray makes the potato skins crispy).
- Rub the potatoes with olive oil and place on prepared tray.
- Bake for 1 hour or until skin is crispy and potato is cooked.
- Allow to cool slightly.
- Meanwhile, fry or microwave bacon until crisp.
- Remove the flesh from the potatoes.
- Place in a bowl along with the bacon, broccoli and sour cream.
- Season.
- Return the filling to 2 of the potato shells, piling it high.
- Sprinkle with cheese and return to the oven.
- Cook for a further 5-10 minutes or until cheese has melted.
Nutrition Facts : Calories 425.4, Fat 12.2, SaturatedFat 5.5, Cholesterol 25.1, Sodium 262, Carbohydrate 68.4, Fiber 8.1, Sugar 2.9, Protein 12.6
CRISPY JACKET POTATOES
These crispy jacket potatoes are like a baked potato, but better. Serve with butter and sour cream.
Provided by Matticus Finch
Time 1h10m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Drizzle potatoes with a thin layer of oil. Sprinkle on sea salt and about 1/2 as much lemon-pepper seasoning. Wrap each potato in a square of foil, then wrap with a second square. Place foil-wrapped potatoes in a glass or ceramic baking dish.
- Bake in the preheated oven until the skins are crisp and the flesh is soft, 60 to 90 minutes.
Nutrition Facts : Calories 184.3 calories, Carbohydrate 37.2 g, Fat 2.5 g, Fiber 4.7 g, Protein 4.3 g, SaturatedFat 0.4 g, Sodium 124.5 mg, Sugar 1.7 g
QUICK & EASY TASTY JACKET POTATOES
quick, easy, tasty - but that's enough about me... this recipe is really good & fairly quick for people on the go... comfort food you could say!...
Provided by garymartin
Categories Lunch/Snacks
Time 1h10m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- start by washing & then pricking your potato with a fork or knife.
- pat the potato dry with a piece of kitchen towell & then microwave on high heat for 4-5 minutes approx' - depending on the size of the potato & wattage of your microwave.
- in the meantime, take a sheet of kitchen foil & place a large knob of butter in the middle.
- finely chop the garlic & onion & sprinkle half of each on top of the butter in the middle of the foil.
- place the potato on top of the butter, onion & garlic, then repeat on top of the potato - butter, garlic & onion. season if desired then wrap up tightly.
- place in a pre-heated oven for 1 hour approx' or until the potato is thoroughly cooked.
- when done, slice open, mash more butter into the potato, add the onions onto the potato & grate a generous amount of cheese over the top. season to taste if desired.
- serve with whatever takes your fancy at the time -- delicious! -- .
Nutrition Facts : Calories 339.3, Fat 0.5, SaturatedFat 0.1, Sodium 26.5, Carbohydrate 77.6, Fiber 9.8, Sugar 7.7, Protein 8.8
JACKET POTATO: THE CREATIVE THINKER RECIPE BY TASTY
Here's what you need: russet potatoes, cooking spray, kosher salt, milk or stock, roasted chickpea, queso, potato chip
Provided by Zee Myers
Time 50m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 375℉ (190 C). Line a baking sheet with parchment paper.
- Thoroughly clean and dry potatoes. Slice in half lengthwise. Spray potatoes liberally with cooking spray season with salt. Place potatoes cut side down on prepared baking sheet.
- Roast potatoes for 30 minutes or until the skin is crispy and the center is tender. Set aside to cool for 5 minutes.
- Spoon the flesh out of the potato leaving a ¼ inch border of potato in the skin. Place flesh in a bowl and set the skin aside.
- To the bowl with the scooped out potato, add milk or stock and stir until smooth. Spoon seasoned potato back into the skins.
- Top with roasted chickpeas, drizzle with queso, and garnish with potato chips, to taste.
- Enjoy!
Nutrition Facts : Calories 133 calories, Carbohydrate 28 grams, Fat 0 grams, Fiber 2 grams, Protein 3 grams, Sugar 2 grams
More about "jacket potato the basic recipe by tasty"
JACKET POTATO RECIPE: 10 DELICIOUS WAYS TO MAKE …
From prima.co.uk
QUICK STUFFED JACKET POTATOES RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
4 BRILLIANT JACKET POTATO FILLINGS | FEATURES | JAMIE OLIVER
From jamieoliver.com
ENGLISH JACKET POTATOES - CRISPIEST SKIN! FLUFFY INSIDE!
From thecookful.com
THIS JACKET POTATO IS LIKE 20 RECIPES IN ONE - BUZZFEED
From buzzfeed.com
RECIPE OF PERFECT JACKET POTATO - EASY RECIPES
From recipeuk.netlify.app
130 EASY AND TASTY JACKET POTATO RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
32 BEST JACKET POTATO FILLINGS IDEAS | JACKET POTATO, RECIPES, FOOD
From pinterest.ca
RECIPE: TASTY JACKET POTATO - INGREDIENT RECIPES
From ingredientrecipest.blogspot.com
SIMPLE WAY TO MAKE AWARD-WINNING JACKET POTATO | SUPER!
From recipeshouse.netlify.app
10 IDEAS FOR DINNER WITH JACKET POTATO - SPARKLINGPENNY
From sparklingpenny.com
JACKET POTATO - EASY AND QUICK WITH SIMPLE FILLINGS - PENNY'S …
From pennysrecipes.com
BEST POTATO RECIPES - 59 EASY POTATO RECIPES - DELISH
From delish.com
CREATE YOUR OWN JACKET POTATO | EKO INTERACTIVE VIDEO
From video.eko.com
RECIPE: TASTY JACKET POTATOES #VEGETABLECONTEST – EASY RECIPES …
From freshslowrecipes.com
BAKED JACKET POTATOES | EASY WHOLESOME RECIPE
From onewholesomemeal.com
JACKET POTATO - EASY TO MAKE CRISPY AND SPICY JACKET POTATO
From foodiesall.com
HOW TO COOK JACKET POTATOES - BBC FOOD
From bbc.co.uk
VARIOUS JACKET POTATO RECIPES | LOVE POTATOES
From lovepotatoes.co.uk
DELICIOUS JACKET POTATOES RECIPE - CHEF MARGOT
From chefmargot.com
EASY ENGLISH JACKET POTATOES - FOOD & SUN
From foodandsun.com
JACKET POTATOES OR STUFFED POTATOES, TYPICAL UK RECIPE EASY AND …
From smithindex.wilsonema.com
CHEESY BAKED JACKET POTATOES – DIVINETASTE
From divinetaste.com
60 EASY JACKET POTATO FILLING IDEAS INCLUDING VEGAN - BRITMUMS
From britmums.com
19 BAKED POTATO RECIPES - DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
JACKET POTATO IN THE AIR FRYER - QUICK AND EASY RECIPE BY FLAWLESS …
From flawlessfood.co.uk
DISCOVER DELICIOUS JACKET POTATO RECIPE 'S POPULAR VIDEOS | TIKTOK
From tiktok.com
JACKET POTATO RECIPE - HOW TO MAKE BAKED POTATOES FLUFFY & CRISP …
From thekitchn.com
JACKET POTATOES RECIPE | WOOLWORTHS
From woolworths.com.au
17 EASY JACKET POTATO FILLINGS AND TOPPINGS - GOOD TO | GOODTO
From goodto.com
EASY JACKET POTATOES - MUM'S PANTRY
From mumspantry.com.au
44 JACKET POTATO RECIPE IDEAS | JACKET POTATO RECIPE, FOOD, RECIPES
From pinterest.ca
TWICE BAKED POTATOES (STUFFED JACKET POTATOES) - RECIPETIN EATS
From recipetineats.com
HOW TO MAKE PERFECT JACKET POTATO (OVEN BAKED) RECIPE BY …
From youtube.com
MARY BERRY'S POSH JACKET POTATOES | BBC2 SIMPLE COMFORTS
From thehappyfoodie.co.uk
71 EASY PEASY JACKET POTATOES IDEAS IN 2021 | JACKET POTATO, …
From pinterest.com.au
JACKET POTATO AN EASY RECIPE FOR A YUMMY LUNCH / DINNER
From youtube.com
HOT LUNCH IDEAS: 6 EASY JACKET POTATO RECIPES - BRITMUMS
From britmums.com
5 WAYS TO COOK A PERFECT JACKET POTATO #AD - BRITMUMS
From britmums.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love