JALAPENO POPPER SPREAD
I've been told by fellow party-goers that this recipe tastes exactly like a jalapeno popper. I like that it can be made without much fuss. -Ariane McAlpine, Penticton, British Columbia
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 16 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, beat the first five ingredients until blended; spread into an ungreased 9-in. pie plate. Sprinkle with Parmesan cheese; top with bread crumbs. Bake at 400° until lightly browned, 25-30 minutes. Serve with peppers and chips.
Nutrition Facts : Calories 239 calories, Fat 23g fat (9g saturated fat), Cholesterol 43mg cholesterol, Sodium 304mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.
JALAPENO POPPER SPREAD
This will definitely be the biggest hit at the party! This is such an easy appetizer to make and it tastes just like the jalapeno poppers you wish you could make yourself! The hardest part of this recipe is not eating it all by yourself! Serve with sliced sourdough baguettes, tortilla chips or crackers.
Provided by Denise Millar Ramsey
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 13m
Yield 32
Number Of Ingredients 5
Steps:
- Stir together cream cheese and mayonnaise in a large bowl until smooth. Stir in green chiles and jalapeno peppers. Pour mixture into a microwave safe serving dish, and sprinkle with Parmesan cheese.
- Microwave on High until hot, about 3 minutes.
Nutrition Facts : Calories 110.2 calories, Carbohydrate 1 g, Cholesterol 20.2 mg, Fat 11.1 g, Fiber 0.1 g, Protein 2.1 g, SaturatedFat 4.3 g, Sodium 189 mg, Sugar 0.3 g
CREAMY CASHEW JALAPEñO DIP
Nut sauces are pretty common in Mexican culture, and this dip is a perfect blend of my American upbringing and the Mexican flavors I know and love.
Provided by Food Network
Categories appetizer
Time 30m
Yield about 3 cups of dip
Number Of Ingredients 7
Steps:
- Cover the cashews with cold water by 1 to 2 inches in a medium saucepan and bring to a boil. Cook until the cashews are doubled in size, about 15 minutes. Remove from the heat, drain and rinse.
- Put the cashews in a blender or food processor along with the cilantro, 1 jalapeño, the garlic, 1 cup water, the lemon juice and 1 tablespoon salt. Blend until creamy and smooth. Add more salt, jalapeño and/or lemon juice to taste and reblend if necessary.
- Refrigerate the dip until cold. Serve alongside crudités and/or tortilla chips. Provecho!
JALAPENO-AVOCADO CASHEW CREAM
Provided by Marcela Valladolid
Categories condiment
Time 3h10m
Yield about 4 1/2 cups
Number Of Ingredients 7
Steps:
- Put the cashews in a bowl and cover completely with water. Soak for about 3 hours and up to overnight.
- Drain the cashews, reserving the soaking water, and transfer the nuts to a blender or food processor. Blend until smooth and silky, about 2 minutes.
- Scoop the avocado flesh into the blender with the cashews and add the cilantro, olive oil, jalapeno and lime zest and juice and blend until smooth. The mixture should be about the consistency of pancake batter--slightly thick, but pourable. If the mixture is too thick, add some of the reserved water from soaking the cashews. Season with salt and pepper.
CASHEW HERB SPREAD
This is an original recipe for a versatile spread that is great on sandwiches or smeared on a lettuce leaf for a quick veg wrap; equally easy to use as a dip for crackers and veg or thin down a bit and use as a "cream" accompaniment for baked tofu, fish, etc. Toss with pasta or rice for a fresh, protein rich, dairy free cream sauce. Would also be nice to dress potatoes for a potato salad... hmmm... the possibilities are endless! My version comes out light green and looks a lot like guacamole, tastes fresh and herby and has a creamy mouth feel. The miso and nutritional yeast add a nutty/cheesy depth that you notice but can't quite put your finger on... and the garlic adds a raw zip that is really nice if you like that kind of thing! I love, love, love that this is something I can make that has no added fats or oils. Hope you love it too! (12 servings = 2 Tbsp per serving)
Provided by rsarahl
Categories Spreads
Time 2m
Yield 1 1/2 cups, 12 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients in food processor and blend until smooth.
- Add water if necessary to blend or to thin if desired.
QUESADILLA JALAPENO SPREAD
This is a delicious creamy jalapeno spread to use on quesadillas, tacos, or whatever you want. It tastes just like the one on Taco Bell's quesadillas.
Provided by ALLJER
Categories Appetizers and Snacks Spicy
Time 15m
Yield 6
Number Of Ingredients 9
Steps:
- In a blender or food processor, mix together the mayonnaise, diced jalapenos, jalapeno juice, cumin, sugar, paprika, cayenne pepper, and garlic powder. Blend until smooth and jalapeno is completely pureed, about 1 minute. Season to taste with salt, as needed.
Nutrition Facts : Calories 69.9 calories, Carbohydrate 1.1 g, Cholesterol 3.5 mg, Fat 7.4 g, Fiber 0.2 g, Protein 0.2 g, SaturatedFat 1.1 g, Sodium 148.9 mg, Sugar 0.7 g
CRANBERRY JALAPENO CHEESE SPREAD
This easy spread is based on several different relishes and spreads I've tasted or made before. I love the sweet and spicy combination of flavors. -Diane Nemitz, Ludington, Michigan
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 2 cups.
Number Of Ingredients 9
Steps:
- In a small saucepan, combine the first 7 ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until thickened. Remove from the heat; cool completely., In a large bowl, beat cream cheese until fluffy. Beat in cranberry mixture until blended. Serve with crackers or sliced peppers.
Nutrition Facts : Calories 88 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 63mg sodium, Carbohydrate 14g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.
More about "jalapeno cashew spread recipes"
JALAPEñO CASHEW CHEESE SPREAD (VEGAN & GLUTEN-FREE)
From cadryskitchen.com
Ratings 5Total Time 6 minsCategory AppetizerCalories 138 per serving
- In a high speed blender, put in lemon juice, tamari, brine from jar of pickled jalapeno slices, miso paste, and then the drained raw cashews. (Because there isn't much liquid in the cheese, it blends better if the liquid is at the bottom by the blade.)
- Blend the mixture, stopping once or twice to scrape down the sides. Depending on how long the cashews have soaked, it may take a while until the mixture is completely smooth. (If the cashews aren't blending well, add a splash of water to move things along.)
- Once it is entirely smooth, add the chopped pickled jalapeño slices. Blend for 10 to 20 seconds more, until the chopped slices are incorporated but not entirely smooth. If you'd prefer a completely creamy cashew cheese, keep blending until it's all incorporated.
JALAPEñO CASHEW CREAM - MONICA SPOELSTRA METZ
From monicametz.com
JALAPENO LIME CASHEW SAUCE RECIPE | RANDA NUTRITION
From randaderkson.com
THE BEST GLUTEN-FREE VEGAN GARLIC CASHEW SPREAD
From thehealthyfamilyandhome.com
15 BEST JALAPEñO RECIPES - THE SPRUCE EATS
From thespruceeats.com
JALAPEñO CASHEW CREAM SAUCE - AMBITIOUS KITCHEN
From ambitiouskitchen.com
SPICY GREEN CASHEW DIP (VEGAN & PALEO) | AMBITIOUS KITCHEN
From ambitiouskitchen.com
JALAPEñO CASHEW CHEESE (VEGAN, GLUTEN FREE)- VEGGIE CHICK
From veggiechick.com
ROASTED RED PEPPER DIP (WITH CASHEWS) - CRUMB TOP BAKING
From crumbtopbaking.com
JALAPENO ENCHILADAS – SPREAD'EM KITCHEN
From spreademkitchen.com
CASHEW CHEESE SPREAD : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
JALAPEñO CASHEW CHEESE SPREAD
From pinterest.com
VEGAN CASHEW CHEESE WITH JALAPEñOS | LOVE VEGAN LIVING
From loveveganliving.com
JALAPENO RANCH DRESSING – SPREAD'EM KITCHEN
From spreademkitchen.com
10 BEST JALAPENO RELISH RECIPES | YUMMLY
From yummly.com
JALAPEñO CASHEW CHEESE SPREAD - MEALPLANNERPRO.COM
From mealplannerpro.com
SPICY JALAPEñO CASHEW “CHEESE” DIP - MEATLESS MONDAY
From mondaycampaigns.org
JALAPEñO CASHEW CHEESE SPREAD
From pinterest.ca
EASY CASHEW CHEESE, DIP, AND SPREAD - THE HIDDEN VEGGIES
From thehiddenveggies.com
EASY JALAPENO SPREAD - FOOD FLAVORZ
From foodflavorz.com
JALEPENO CASHEW SPREAD RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
PALEO JALAPEñO POPPERS WITH CASHEW CREAM - A SAUCY KITCHEN
From asaucykitchen.com
JALAPENO CASHEW “CHEESE” SPREAD | STALKERVILLE
From stalkerville.net
CASHEW JALAPENO SPREAD : KETORECIPES
From reddit.com
FAUXMAGERIE ZENGARRY - SMOKEY JALAPENO CASHEW SPREAD, 150G
From goodnessme.ca
CANDIED JALAPEñO SPREAD - COOK FAST, EAT WELL
From cookfasteatwell.com
PALEO JALAPENO POPPERS WITH CASHEW CREAM CHEESE
From frompastatopaleo.com
WORLD BEST JALAPENO FOOD RECIPES: JALAPENO CASHEW SPREAD
From worldbestjalapenorecipes.blogspot.com
RECIPE OF FAVORITE JALAPEñO CHEESE SPREAD | MY FAVOURITE RECIPES
From myfavrecipes.netlify.app
10 BEST CHEDDAR JALAPENO CHEESE SPREAD RECIPES | YUMMLY
From yummly.com
VEGETABLE SANDWICH WITH JALAPEñO CASHEW CHEESE - CADRY'S KITCHEN
From cadryskitchen.com
SWEET SPICY JALAPENO SPREAD - MEL AND BOYS KITCHEN
From melandboyskitchen.com
ILO - SWEET JALAPENO CASHEW SPREAD CALORIES, CARBS & NUTRITION …
From myfitnesspal.com
ROASTED JALAPENO CASHEWS - SPICY CASHEW NUTS WITH PEPPERS
From recipe-garden.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love