Jamaica Mistake Pasta Salad Recipes
MEXICAN FIESTA PASTA SALAD
Your family and friends will love this zesty pasta salad. A surprising change from traditional pasta salads. Ole!
Provided by JOSLYN H.
Categories Salad 100+ Pasta Salad Recipes Rotini Pasta Salad Recipes
Time 2h30m
Yield 16
Number Of Ingredients 14
Steps:
- Bring a large pot of lightly salted water to a rolling boil; cook the rotini in the boiling water until the pasta is cooked through yet firm to the bite, about 8 minutes. Drain. Rinse under cold running water until completely cooled; drain thoroughly.
- Whisk the salsa, mayonnaise, sour cream, black beans, Mexican-style corn, red bell pepper, green onions, black olives, garlic powder, cumin, cilantro, salt, and pepper together in a large bowl; add the cooled pasta and stir to coat evenly. Cover the bowl with plastic wrap and refrigerate 2 hours to overnight before serving.
Nutrition Facts : Calories 272.4 calories, Carbohydrate 31.6 g, Cholesterol 8.4 mg, Fat 14 g, Fiber 4.1 g, Protein 6.5 g, SaturatedFat 2.8 g, Sodium 615.1 mg, Sugar 2.1 g
JAMAICA MISTAKE PASTA SALAD
A friend of mine who used to work for the airlines gave me this recipe and my husband loves it! You will too!
Provided by Michellew
Categories Canadian
Time 20m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Mix all together and top with cherry tomatoes. Let sit in fridge overnight.
JAMAICAN MISTAKE GREEN SALAD
My sister-in-law, Vicki, brought this salad to Christmas dinner one year. It was such a big hit, that we have served it at family get-togethers ever since.
Provided by marla warden-holm @marlajo
Categories Lettuce Salads
Number Of Ingredients 6
Steps:
- In a large bowl, combine first five ingredients.
- When ready to serve, pour Jamaica Mistake salad dressing over lettuce mixture. Toss until greens are well coated with dressing. Serve immediately.
- Johnny's salad dressings and much more can be purchased throughout the Tacoma, WA area or at www.johnnysfinefoods.com . I also use their seasoning salt on just about everything.
AWESOME PASTA SALAD
I got this recipe from a lady that I used to work with when I was teaching. It is wonderful! People ask for this recipe over and over again!
Provided by kristiesnell
Categories Potluck
Time 12h30m
Yield 1 cup, 8 serving(s)
Number Of Ingredients 11
Steps:
- The night before serving, break the noodles up 3 times.
- Boil, rinse, and drain.
- That same night -- in a large bowl, add the dry seasonings and Wesson oil to pasta.
- Mix well, seal, and refrigerate at least 8 hours (the longer the better).
- Next day (morning), add veggies and mayonnaise to pasta.
- Stir together.
- Refrigerate all day if possible. The longer it marinates the better the flavor.
Nutrition Facts : Calories 406.4, Fat 24.1, SaturatedFat 3.5, Cholesterol 15.8, Sodium 518.4, Carbohydrate 41.3, Fiber 3.2, Sugar 4.8, Protein 6.7
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