Japanese Five Flavoured Rice Recipes
JAPANESE FIVE FLAVOURED RICE
As it is this is a side dish, it can however have chicken or tofu added to it to make it a main. They soy glaze I refer to is one of my own recipes and can also be found here. If you cannot find dashi stock, use vegetable stock instead.
Provided by PinkCherryBlossom
Categories White Rice
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place all the glaze ingredients into a saucepan and bring to boil. Simmer for 3 - 4 minutes until it becomes syrupy. remove from heat, leave to cool and store in a lidded jar until needed.
- Mix glaze and stock and set aside.
- Rinse rice in several changes of water and place in a large pan. Add everything else and cover.
- Bring to the boil and cook on a low heat for 10 minutes Turn off heat and leave to stand for another 10 minutes until liquid is absorbed.
- Stir well before serving.
Nutrition Facts : Calories 415.8, Fat 0.8, SaturatedFat 0.1, Sodium 747.7, Carbohydrate 88.3, Fiber 4.7, Sugar 2.6, Protein 9.7
More about "japanese five flavoured rice recipes"
HOW TO COOK RICE THE JAPANESE WAY - RECIPETIN JAPAN
Web May 18, 2021 Accurately measure and place the rice in a large bowl. Add enough water (not in ingredients) to cover the rice and wash gently, then …
From japan.recipetineats.com
Cuisine JapaneseCategory PantryServings 3-4Total Time 40 mins
From japan.recipetineats.com
Cuisine JapaneseCategory PantryServings 3-4Total Time 40 mins
- Accurately measure and place the rice in a large bowl. Add enough water (not in ingredients) to cover the rice and wash gently, then discard the water. Repeat the process 4-5 times until the water is almost clear.
- Leave the rinsed rice in the bowl and add enough water (not in the ingredients) to cover the rice. Leave the rice to soak for 30 minutes (summertime) to 1 hour (wintertime). (Note 3)
- Place the rice in a saucepan with a heavy bottom and add water (per the ingredients list). Cook over medium heat with a lid on.
JAPANESE CORN RICE (VIDEO) バター醤油とうもろこしご …
Web Jun 23, 2021 In a measuring cup, add sake and soy sauce, and then add water till you have 600 ml. Add the well-drained rice in a heavy-bottomed pot and add the rice cooking liquid (600 ml). Add the salt and mix well. …
From justonecookbook.com
From justonecookbook.com
JAPANESE SHIITAKE & VEGETABLE RICE (TAKIKOMI GOHAN)
Web Jun 19, 2020 1 ½ cups short-grain brown rice 2 ½ cups Dashi Stock (see Associated Recipes) 2 tablespoons mirin 2 tablespoons reduced-sodium tamari Pinch of salt 6 ounces shiitake mushrooms, sliced 1/4 inch thick …
From eatingwell.com
From eatingwell.com
10 BEST FLAVORED RICE RECIPES | YUMMLY
Web Apr 7, 2023 garlic clove, long grain rice, water, tomato, white wine, red pepper and 6 more Hoppin’ John Pork rice, garlic salt, oregano, onion, black eyed peas, chicken stock and 1 more
From yummly.com
From yummly.com
14 WAYS TO ADD MORE FLAVOR TO WHITE RICE - TASTING TABLE
Web Jan 23, 2023 1. Use butter and salt. Fermate/Getty Images. One of the most basic ways to add a little extra flavor to plain white rice is pretty simple and can often easily be done with ingredients you already ...
From tastingtable.com
From tastingtable.com
53 BEST RICE RECIPES OF ALL TIME
Web Nov 16, 2021 Here's a simple, five-ingredient side dish that is the perfect complement to many Latin dishes, or as a filling in burritos or enchiladas . 04 of 54 Creamy Chicken and Wild Rice Soup View Recipe Olivia M. …
From allrecipes.com
From allrecipes.com
10 RECIPES OF JAPANESE MIXED-RICE: A DIFFERENT TASTE FOR …
From tsunagujapan.com
Author Honoca.Published May 8, 2015Estimated Reading Time 4 mins
- Takenoko Rice (Bamboo shoot rice) - Spring. PIXTA. For the spring taste, this mixed-rice with bamboo shoots is one of the best choices. You can also add in a pot the ingredients of your choice like carrots and cook everything together.
- Nanohana Rice (Rape blossom rice) - Spring. PIXTA. The rape blossom, named after "rapus", the Old English word for turnip, is a kind of turnip flower harvested a lot during spring in Japan.
- Soramame Rice (Fava beans rice) - Spring. PIXTA. Not only is the appearance of the soramame rice with its white rice and vivid green color similar to Nanohana rice, but so is its preparation: likewise, please avoid putting everything in the same pot when cooking.
- Ume rice (Japanese plum rice) - Summer. PIXTA. Japanese plums are often eaten during summer in Japan, as a counter-measure against summer heat or heat stroke.
- Shirasu rice (Young sardines rice) - Summer. PIXTA. The most common forms of the shirasu rice are probably well cooked rice mixed with a combination of shirasu and Japanese plums or shirasu and vegetable leaves.
JAPANESE FIVE-FLAVOURED RICE RECIPE | EAT YOUR BOOKS
Web Save this Japanese five-flavoured rice recipe and more from BBC Good Food Magazine Home Cooking Series: Spicy Meals (Spring 2013) to your own online collection at EatYourBooks.com ... If the recipe is available online - click the link “View complete recipe”– if not, you do need to own the cookbook or magazine. Cancel. Cancel. Learn.
From eatyourbooks.com
From eatyourbooks.com
BUTTERY SEASONED RICE – SUPER ECONOMICAL, SUPER TASTY!
Web Mar 30, 2020 Sub with basil, or stir through 1 cup finely sliced green onion, or 1/2 cup finely chopped fresh parsley or chives. 4. Storage: Cool rice rapidly - either tip out into large bowl, or for super big batches, spread out on tray. Refrigerate or freeze within 1.5 hrs. 4 days in fridge, 3 months in freezer.
From recipetineats.com
From recipetineats.com
SEASONED RICE - SPEND WITH PENNIES
Web May 7, 2022 Place rice and 1 tablespoon butter in a saucepan with a lid. Heat over medium high heat until the rice starts to slightly brown. Add onion and garlic, cook 2-3 minutes or until slightly softened. Add remaining ingredients (except butter) and stir. Bring to a boil over medium-high heat, cover, and reduce heat to a simmer.
From spendwithpennies.com
From spendwithpennies.com
10 BEST JAPANESE FLAVORED RICE RECIPES | YUMMLY
Web Feb 15, 2023 rice vinegar, wasabi, peeled shrimp, cucumber, salt, rice, soy sauce and 4 more Gyoza (Japanese Dumplings) Pork green onions, garlic, rice vinegar, sake, …
From yummly.com
From yummly.com
JAPANESE FRIED RICE WITH EDAMAME, TOFU AND HIJIKI SEAWEED 枝豆 …
Web Mar 15, 2018 2-3 servings cooked Japanese short-grain rice (2 rice-cooker-cups (180 ml x 2 = 360 ml) yields roughly 4 rice bowls (3 ⅓ US cups); for fried rice as a main dish, …
From justonecookbook.com
From justonecookbook.com
JAPANESE MUSHROOM RICE きのこご飯 • JUST ONE COOKBOOK
Web Sep 19, 2022 Put the rice in a large bowl and add just enough cold tap water to submerge the grains. Discard the water immediately (so the rice doesn't absorb the cloudy water). Next, use your fingers to gently wash the wet grains in a circular motion for 15-20 seconds. Add water to rinse and immediately pour off the cloudy water.
From justonecookbook.com
From justonecookbook.com
GYUDON (JAPANESE BEEF & RICE BOWLS) - THE WOKS OF LIFE
Web Feb 25, 2016 Gyudon Recipe Instructions. Heat 2 tablespoons oil in a large skillet over medium high heat, and cook the sliced onions for about 10 minutes, stirring often. Add the beef and sugar, and cook until the beef is slightly browned. Add the mirin, soy sauce, and stock. Bring to a simmer, and cook for about 10-15 minutes to reduce the stock into a ...
From thewoksoflife.com
From thewoksoflife.com
TAKIKOMI GOHAN (JAPANESE MIXED RICE) - TIGER-CORPORATION
Web Peel the carrot skin and cut it into 1-1/4 inches (3 cm)-long thin strips. Peel the gobo (burdock root) skin and shred it into thin strips. Soak in the vinegar water. Boil the …
From tiger-corporation.com
From tiger-corporation.com
25 AUTHENTIC JAPANESE NOODLE RECIPES - INSANELY GOOD
Web May 27, 2022 This recipe contrasts the typical steaming hot bowl of noodles with its fresh and cold serving. 9. Tsukemen Ramen. Tsukemen is the perfect soup for a cold day, and …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
15 ONIGIRI RECIPES (+ BEST JAPANESE RICE BALL FILLINGS)
Web Oct 14, 2022 That’s it! Making the filling is easier than making tuna salad. It earns a meaty flavor from tuna and a spicy kick from a little (or a lot) of sriracha. To get fancy, coat your white rice balls with black sesame seeds that pop! Go to Recipe. 2. Kombu Tsukudani Onigiri (Simmered Kelp “Tsukadini” Rice Ball.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
JAPANESE RICE RECIPES, HOW TO COOK JAPANESE RICE, BEST RICE COOKERS
Web Rice with Chicken and Bunashimeji Mushrooms This very easy and simple recipe uses non-Japanese ingredients such as butter, and chicken stock instead of dashi, resulting in a …
From savoryjapan.com
From savoryjapan.com
JAPANESE SWEET POTATO RICE さつまいもご飯 • JUST ONE COOKBOOK
Web Oct 13, 2021 3 rice cooker cups uncooked Japanese short-grain rice (2 ¼ cup or 540 ml) 2 Japanese sweet potatoes (Satsumaimo) (14 oz, 410 g) For Rice Cooking Liquid (2 ½ cup or 600 ml) 1 Tbsp sake 1 ½ Tbsp mirin 1 ½ tsp kosher salt (Diamond Crystal; use half for table salt) 2 ⅓ cups water For Topping 2 tsp toasted black sesame seeds
From justonecookbook.com
From justonecookbook.com
JAPANESE FRIED RICE (HIBACHI STYLE) - CRAVING TASTY
Web Jul 7, 2017 Servings: 6 cups Calories: 303kcal Author: Victor Ingredients Step 1: 2 Tbsp peanut oil (or canola, or olive oil) ½ cup finely diced carrots ½ cup finely diced white onion 2 garlic cloves (minced) Step 2: 2 eggs (lightly whisked) Step 3: 3 cups cooked jasmine rice (or any long-grain rice) 2 Tbsp regular soy sauce 2 Tbsp low sodium soy sauce
From cravingtasty.com
From cravingtasty.com
50 MOST POPULAR JAPANESE RICE DISHES - TASTEATLAS
Web Mar 30, 2023 Some of the more popular topping options include avocado slices, cucumbers, salmon, tuna, prawns, lotus root slices, and octopus slices. Once prepared, temarizushi is typically served with soy sauce for dipping on the side. This sushi type is usually prepared on March 3, also known as Hinamatsuri or Girl's Day.
From tasteatlas.com
From tasteatlas.com
15 RICE NOODLES JAPANESE RECIPE - SELECTED RECIPES
Web Best Homemade Japanese Hibachi Noodles Recipe. 15 min. Teriyaki sauce, dark soy sauce, brown sugar, linguine pasta, sesame oil. 5.03.
From selectedrecipe.com
From selectedrecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love