Jerk Sloppy Joes Recipes
SLOPPY JERKY TURKEY JOES
Provided by Rachael Ray : Food Network
Time 25m
Yield 4 servings
Number Of Ingredients 23
Steps:
- Heat the oil in a large skillet over medium-high heat. When the oil ripples and is hot, add the meat and brown. Add the onions, chile, bell pepper, garlic and salt and pepper, to taste. Stir in the paprika, ginger, allspice, cinnamon, nutmeg, thyme and cilantro. Stir occasionally for 8 to 10 minutes.
- In a small bowl combine the vinegar, sugar, Worcestershire sauce, lime juice, and tomato sauce. Stir the sauce into the turkey mixture. Simmer for a few minutes, then serve on rolls with a garnish of scallions, chopped pickles, and chopped cilantro.
JERK SLOPPY JOES
Make and share this Jerk Sloppy Joes recipe from Food.com.
Provided by Gianni 23
Categories Lunch/Snacks
Time 25m
Yield 1 sandwich, 4-6 serving(s)
Number Of Ingredients 17
Steps:
- Preheat a large, heavy bottomed pan over medium-high heat. Saute onion in one tablespoon coconut oil and a pinch of salt, until translucent, 3 to 5 minutes.
- Add the seitan and cook for about 10 minutes, until nicely browned, stirring often. Push the seitan and onions to one side of the pan so that you have space to quickly saute the garlic and ginger. Put the remaining teaspoon of coconut oil in the pan and toss in the garlic and ginger, stirring as it sizzles, for about 15 seconds. Then mix it up with the seitan and onions.
- Add thyme, paprika, salt, allspice, red pepper flakes, cinnamon and black pepper and toss to coat everything and cook the spices a bit.
- Add the tomatoes, and cook for about 10 more minutes, tossing often. Lastly, mix in the maple syrup, lime juice and mustard. Let cook for a minute or so, then taste for salt and seasonings, and serve.
- Serve on your choice of buns or bread, and her coconut cream spinach sounds like a perfect topping.
Nutrition Facts : Calories 122.3, Fat 5.2, SaturatedFat 4, Sodium 454.6, Carbohydrate 19.5, Fiber 3.4, Sugar 7.6, Protein 2.6
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