Johnny Carinos Bowtie Festival Recipes

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JOHNNY CARINOS BOWTIE FESTIVAL



Johnny Carinos Bowtie Festival image

Enjoy Johnny Carinos Bowtie Festival, even more, when you make it at home.

Provided by Stephanie Manley

Categories     Main Course

Time 35m

Number Of Ingredients 13

1 ounce melted butter
1 teaspoon garlic (chopped)
1/8 cup diced red onion
1/4 cup diced cooked bacon
1/4 cup diced Roma tomatoes
1 cup sliced, cooked chicken
1 ounce heavy (whipping) cream
1 jar Ragu Alfredo sauce (I got the Cheesy kind)
1/8 cup Asiago cheese
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic salt
10 ounces pre-cooked Bowtie pasta

Steps:

  • In a heated sauté pan, combine butter, garlic, onions, bacon, tomatoes, chicken, and spice mixture. When onions begin to turn translucent, add heavy cream and Asiago cheese. Once cheese and cream have reduced by half, add Alfredo sauce and bowtie pasta. Toss until well combined and remove from fire. Allow pasta to cool for a few minutes so the cheese and sauce can thicken.

Nutrition Facts : Calories 651 kcal, Carbohydrate 58 g, Protein 20 g, Fat 36 g, SaturatedFat 17 g, Cholesterol 133 mg, Sodium 1287 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving

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