SAUCE ROSEE
Restaurants BEWARE this sauce can top you! Try it with tortellini pasta and shrimp and top with a Caesar salad, if desired.
Provided by YGBELAND
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes Tortellini Recipes
Time 45m
Yield 6
Number Of Ingredients 15
Steps:
- In a large skillet, heat olive oil over medium-low heat and add basil, thyme, oregano, parsley and dried red pepper flakes; stir together.
- Add onion, bell pepper and garlic and cook until onions are transparent; add tomato sauce and bring to a boil, stirring well. Add chicken bouillon and sugar; stir.
- While the sauce is cooking, bring a large pot of lightly salted water to a boil. Add pasta and cook according to the package instructions (fresh tortellini take less time than dried). Drain and set aside.
- Reduce heat, add cream and wine; bring close to a boil, stirring constantly. Add pasta and serve.
Nutrition Facts : Calories 343.9 calories, Carbohydrate 18.3 g, Cholesterol 49.7 mg, Fat 27 g, Fiber 1.4 g, Protein 5.2 g, SaturatedFat 10.2 g, Sodium 344.1 mg, Sugar 4.2 g
JOY'S TORTELLINI ROSE
Make and share this Joy's Tortellini Rose recipe from Food.com.
Provided by jodyladybug
Categories European
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a sauce pan melt butter.
- add whipping cream and let boil.
- add one can of tomato paste and stir until blended.
- let it cook until sauce is thick and well blended.
- add salt and pepper to taste.
- (Add some milk if sauce is too thick).
- In a large pot, boil water.
- add desired amount of tortellini.
- Remove from stove once tortelliini rises to the top.
- drain well and pour sauce over pasta.
- add parmigiano cheese and serve.
- Buon Appetito!
Nutrition Facts : Calories 1087, Fat 113.2, SaturatedFat 70.4, Cholesterol 415.2, Sodium 472.1, Carbohydrate 16.4, Fiber 1.9, Sugar 5.5, Protein 8
TORTELLINI IN CREAMY ROSé SAUCE
Make this delicious Tortellini in Creamy Rosé Sauce with refrigerated cheese tortellini and a blend of broth and spaghetti sauce. This ultra-creamy tortellini dish only takes 35 minutes from start to finish.
Provided by My Food and Family
Categories Home
Time 35m
Yield 4 servings, 1-1/4 cups each
Number Of Ingredients 10
Steps:
- Mix cream cheese spread and milk until blended.
- Heat oil in large skillet on medium heat. Add onions and garlic; cook and stir 5 min. or until onions are crisp-tender. Stir in broth and pasta sauce. Bring to boil.
- Add pasta; stir. Cover; cook on medium heat 5 min., stirring occasionally. Add cream cheese mixture; cook and stir 3 to 5 min. or until heated through. Cover; cook 5 min. or until pasta is tender, stirring occasionally.
- Stir in spinach; cook, covered, 1 min. or just until wilted. Top with Parmesan.
Nutrition Facts : Calories 370, Fat 18 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 50 mg, Sodium 760 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 16 g
TORTELLINI IN CREAMY ROSé SAUCE RECIPE - (4.2/5)
Provided by á-8559
Number Of Ingredients 9
Steps:
- HEAT oil in large skillet on medium heat. Add onions and garlic; cook and stir 5 min. or until crisp-tender. Stir in broth and spaghetti sauce. Bring to boil. ADD pasta; stir. Cover; cook on medium heat 5 min., stirring occasionally. Add cooking creme; cook and stir 3 to 5 min. or until completely melted. Cover; cook 5 min. or until pasta is tender, stirring occasionally. STIR in spinach; cook, covered, 1 min. or just until wilted. Remove from heat; top with Parmesan.
TORTELLINI ROSE
Make and share this Tortellini Rose recipe from Food.com.
Provided by Cathy123
Categories Meat
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 17
Steps:
- Marinara: In a 2-quart sauce pan, over medium heat, cook onion and garlic till tender.
- Stir in remaining ingredients.
- Heat to boiling, stir to break up tomatoes.
- Reduce heat, simmer with cover on for about 20 minutes.
- Stir occasionally.
- I recommend blending it with a hand blender Alfredo Sauce: In small sauce pan, over medium low heat, melt butter.
- Just before mixing with pasta, add cheese, stirring until it is melted.
- Slowly add cream, heat until thoroughly mixed.
- Add to pasta according to directions.
- Pasta: Prepare Tortellini according to package directions.
- In the meantime, melt butter, add onion and cook until clear.
- Add tomatoes and mushrooms, cook until tender.
- Add garlic and Marinara Sauce, heat until hot.
- Add Alfredo Sauce, mix well until hot.
- Add cooked Tortellini, mix well, and serve immediately.
- Serves 6 generous portions.
- NOTES: Marinara sauce can be prepared a day or two ahead.
- Garlic is the secret to this dish so use as much as you want.
- I usually adjust it according to who I serve it to.
- We love garlic so I use lots!
- I use a mixture of stuffed Tortellini, like Chicken, Sausage, etc.
- but try to stay away from cheese stuffed.
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