Jumbo Molasses Cookies Recipes
GIANT MOLASSES COOKIES
My family always requests these soft molasses cookies. These chewy molasses cookies are also great for shipping as holiday gifts or to troops overseas. -Kristine Chayes, Smithtown, New York
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 dozen.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and molasses. Combine the flour, ginger, baking soda, cinnamon, cloves and salt; gradually add to creamed mixture and mix well. Fold in pecans. , Shape into 2-in. balls and roll in coarse sugar. Place 2-1/2 in. apart on ungreased baking sheets. Bake 13-15 minutes or until tops are cracked. Remove to wire racks to cool.
Nutrition Facts : Calories 310 calories, Fat 13g fat (7g saturated fat), Cholesterol 48mg cholesterol, Sodium 219mg sodium, Carbohydrate 46g carbohydrate (27g sugars, Fiber 1g fiber), Protein 3g protein.
JUMBO MOLASSES COOKIES
Betty Crocker's Heart Healthy Cookbook shares a recipe! Molasses provides a simple addition to these traditional cookies that are made with Gold Medal® flour - perfect for dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h40m
Yield 36
Number Of Ingredients 12
Steps:
- Beat 1 cup sugar and the butter in large bowl with electric mixer on medium speed, or mix with spoon. Stir in remaining ingredients except sugar. Cover and refrigerate at least 3 hours until dough is firm.
- Heat oven to 375°. Generously grease cookie sheet with shortening. Roll dough 1/4 inch thick on generously floured cloth-covered surface. Cut into 3-inch circles. Sprinkle with sugar. Place about 1 1/2 inches apart on cookie sheet.
- Bake 10 to 12 minutes or until almost no indentation remains when touched lightly in center. Cool 2 minutes; remove from cookie sheet to wire rack.
Nutrition Facts : Calories 130, Carbohydrate 25 g, Cholesterol 5 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Cookie, Sodium 150 mg, Sugar 13 g, TransFat 0 g
MOLASSES COOKIES
My Mom's recipe and one of my favorites. Spicy and chewy, they store well and can be frozen. Great for gift giving or shipping.
Provided by Brenda Hall
Categories Desserts Cookies Spice Cookie Recipes
Time 1h20m
Yield 30
Number Of Ingredients 11
Steps:
- In a medium bowl, mix together the melted margarine, 1 cup sugar, and egg until smooth. Stir in the molasses. Combine the flour, baking soda, salt, cinnamon, cloves, and ginger; blend into the molasses mixture. Cover, and chill dough for 1 hour.
- Preheat oven to 375 degrees F (190 degrees C). Roll dough into walnut sized balls, and roll them in the remaining white sugar. Place cookies 2 inches apart onto ungreased baking sheets.
- Bake for 8 to 10 minutes in the preheated oven, until tops are cracked. Cool on wire racks.
Nutrition Facts : Calories 119.8 calories, Carbohydrate 18.6 g, Cholesterol 6.2 mg, Fat 4.7 g, Fiber 0.3 g, Protein 1.1 g, SaturatedFat 0.8 g, Sodium 178.8 mg, Sugar 11.6 g
JUMBO MOLASSES COOKIES
This recipe is from Chrystal Hanawalt of Cucamonga CA, a friend of my ex-wife, and they are VERY good! Cooking time includes 3 hours chilling time.
Provided by Toby Jermain
Categories Dessert
Time 3h40m
Yield 3 dozen, 18 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients in the order given.
- Chill for 3-4 hours.
- Roll dough 1/4" thick.
- Cut in 3" circles.
- Place on cookie sheet.
- Bake at 375 degF for 10-12 minutes.
- Let cool 2 minutes before removing from pan.
JUMBO MOLASSES COOKIES RECIPE
Provided by melissawelch
Number Of Ingredients 12
Steps:
- Mix 1 cup sugar, the molasses, shourtening and water. Stir in remaining ingredients excepat sugar. Cover and refrigerate at least 2 hours. Heat oven to 375. Roll dough 1/4 inch thick on a well floured cloth-coverred board. Cut into 3-inch rounds; sprinkle wiht sugar. Place about 1 1/2 inches apart on ungreased cookie sheet. Bake until almost no indentation remains when touched, 10 to 12 minutes. Cool 2 minutes. Remove form cookie sheet.
MOM'S MOLASSES COOKIES
Make and share this Mom's Molasses Cookies recipe from Food.com.
Provided by Moishe Lettvin 1
Categories Dessert
Time 1h25m
Yield 48 cookies, 12 serving(s)
Number Of Ingredients 11
Steps:
- Mix together brown sugar, Crisco, molasses and egg; add in flour, soda and spices, mix well.
- Cover and refrigerate at least 1 hour.
- Preheat oven to 375°.
- Shape dough into walnut-sized balls.
- Dip tops in granulated sugar.
- Place sugar-side up about 3" apart on cookie sheet.
- Bake 10-12 minutes.
- Remove immediately from cookie sheet and let cool.
Nutrition Facts : Calories 295.9, Fat 13.5, SaturatedFat 4.1, Cholesterol 15.5, Sodium 272.6, Carbohydrate 41.5, Fiber 0.8, Sugar 21.8, Protein 3
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