Juniper Rub Recipes
JUNIPER RUB
Juniper berries lend a piney accent to our Juniper Rub that is used as a flavor booster for grilled chicken or pork. By Cooking Light
Provided by Bonnie G 2
Categories < 15 Mins
Time 10m
Yield 2 teaspoons, 4 serving(s)
Number Of Ingredients 8
Steps:
- Place juniper berries, peppercorns, kosher salt, crushed red pepper, and bay leaf in a coffee or spice grinder.
- Process until finely ground.
- Combine juniper mixture, olive oil, sage leaves, and garlic.
Nutrition Facts : Calories 63, Fat 6.8, SaturatedFat 0.9, Sodium 291.2, Carbohydrate 0.8, Fiber 0.2, Sugar 0.1, Protein 0.1
ULTIMATE WILD GAME RUB
Make and share this Ultimate Wild Game Rub recipe from Food.com.
Provided by Jens Kitchen
Categories < 15 Mins
Time 10m
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- Combine all the ingredients in a bowl and mix well.
- For best results, use your fingers to fully distribute the juniper oils. This makes 1 1/4 cups, enough for 8 to 10 pounds of meat. Kept away from heat and light, it will last up to 6 months.
Nutrition Facts : Calories 367.7, Fat 6.2, SaturatedFat 1.3, Sodium 28334, Carbohydrate 84.6, Fiber 24, Sugar 36.2, Protein 11.9
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