KATE'S LEMON SQUARES
Steps:
- For the crust combine the ingredients; blend with fingers or pastry blender and pat evenly into 10-by-15-inch jellyroll pan.
- Bake at 350 degrees for 20 minutes.
- Meanwhile, beat eggs slightly; stir in sugar, flour, lemon juice and rind. Mix well and spread over baked crust. Bake for 25 minutes more.
- When cooled, cut into tiny squares; remove from pan and sprinkle top with confectioners' sugar.
- If desired, bake, cut into squares and freeze. To serve, defrost and sprinkle with confectioners' sugar.
Nutrition Facts : @context http, Calories 48, UnsaturatedFat 1 gram, Carbohydrate 7 grams, Fat 2 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 1 gram, Sodium 6 milligrams, Sugar 5 grams, TransFat 0 grams
LEMON SQUARES
Steps:
- For the crust: Preheat the oven to 350 degrees F. In a medium saucepan, melt the butter. Mix the flour and confectioners' sugar in a bowl and add the melted butter, mixing until a dough forms. Press the mixture firmly into a 9- by 13- by 2-inch pan. Bake the crust for 25 minutes.
- For the filling: While the crust is baking, with an electric mixer, combine the eggs, lemon juice and zest until smooth. Add the granulated sugar, flour, baking powder and salt, and beat until smooth. Pour the mixture over the baked crust. Bake for 20 minutes more.
- Remove the pan from the oven and let it cool completely. Sprinkle the top with confectioners' sugar. Cut into squares and serve.
LEMON SQUARES I
These bars are perfect on a hot summer day.
Provided by Amanda Regis
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees F (160 degrees C). Grease a 9x13 inch pan.
- To make crust: In a large mixing bowl, beat together the butter, 2 cups of the flour, and confectioners' sugar until fluffy. Scrape mixture into the pan and smooth. Bake 15 minutes.
- In a medium bowl, beat the eggs and sugar. Grate the rind of the lemon and add the rind, along with 6 tablespoons of lemon juice, to the egg mixture. Sprinkle 1 tablespoon of flour and the baking powder over the mixture. Fold in the nuts and mix until well blended. Pour the lemon mixture into the crust.
- Bake for another 35 minutes, until filling is set. Let cool before cutting.
Nutrition Facts : Calories 243.2 calories, Carbohydrate 29.4 g, Cholesterol 51.3 mg, Fat 13.4 g, Fiber 1 g, Protein 3.4 g, SaturatedFat 5.6 g, Sodium 23.4 mg, Sugar 19.6 g
BEST LEMON SQUARES
I'd lost my family recipe for lemon squares and spent a lot of time trying new ones that would measure up. None did, but thankfully I recently found the recipe again. Best lemon squares out there.
Provided by beth
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 1h30m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Process 2 cups flour, butter, and 1/2 cup confectioners' sugar in a food processor until mixture resembles coarse crumbs; press into the prepared baking dish.
- Bake in the preheated oven until the edges of the crust are golden brown, 18 to 22 minutes. Cool crust to room temperature.
- Beat white sugar, eggs, 1/4 cup flour, lemon juice, baking powder, and lemon zest together in a bowl using an electric mixer until light and fluffy; pour onto the cooled crust.
- Bake in the oven until custard is set, 25 to 28 minutes. Cool lemon squares completely; dust the top with more confectioners' sugar.
Nutrition Facts : Calories 398.2 calories, Carbohydrate 57.7 g, Cholesterol 102.7 mg, Fat 17.3 g, Fiber 0.7 g, Protein 4.7 g, SaturatedFat 10.3 g, Sodium 162.9 mg, Sugar 39.4 g
KATIE COURIC'S LEMON BARS
I tore this recipe out of People magazine in the May 14, 2012 edition. Katie Couric says this recipe is a tradition and the perfect treat for Mother's Day. They are a little cakey on the bottom and then gooey like a delicious lemon pie and tart like lemon drop candies. I used cake flour and got great results. You can use all purpose flour as well. Delicious!
Provided by pamela t.
Categories Dessert
Time 50m
Yield 20 bars, 20 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Lightly grease a 13"x9" baking pan; set aside.
- In a food processor, blend confectioners' sugar, 2 cups flour and salt.
- Add butter and pulse until the mixture is crumbly.
- Press into baking pan and bake for 20 minutes.
- Remove from oven.
- Meanwhile beat the eggs, 2 cups sugar, 6 teaspoons flour and lemon juice until well combined.
- Stir in lemon rind.
- Pour this mixture on top of baked mixture; bake an additional 25 minutes.
- Cool completely and sprinkle with sifted confectioners' (powdered) sugar.
- Cut into squares.
More about "kates lemon squares recipes"
LUSCIOUS LEMON SQUARES RECIPE | ANNE THORNTON | FOOD NETWORK
From foodnetwork.com
Author Anne ThorntonSteps 5Difficulty Intermediate
QUICK AND EASY LEMON SQUARES - SEASONS AND SUPPERS
From seasonsandsuppers.ca
LEMON COCONUT – KATE'S REAL FOOD
From katesrealfood.com
KATE'S LEMON SQUARES RECIPE - COOKING INDEX
From cookingindex.com
LUSCIOUS LEMON BARS - ONCE UPON A CHEF
From onceuponachef.com
KATES LEMON SQUARES - BIGOVEN.COM
From bigoven.com
KATE'S REAL FOOD LEMON COCONUT BAR 2.2OZ IN 2022 | LEMON …
From pinterest.ca
GRANDMA ALLEN’S LEMON SQUARES - OLD GUY IN THE KITCHEN
From oldguykitchen.com
TRADITIONAL NEWFOUNDLAND LEMON CRUMBLES - BONITA'S …
From bonitaskitchen.com
LEMON SQUARES {EASY OLD-FASHIONED RECIPE!} - THE …
From theseasonedmom.com
LEMON SQUARES RECIPE | DR. OETKER
From oetker.ca
LEMON SQUARES NYT - ALL INFORMATION ABOUT HEALTHY RECIPES AND …
From therecipes.info
EASY LEMON BLUEBERRY BARS - CELEBRATING SWEETS
From celebratingsweets.com
OLD FASHIONED LEMON SQUARES RECIPE - DESSERTS ON A DIME
From dessertsonadime.com
REAL FOOD – KATE'S REAL FOOD
From katesrealfood.com
10 BEST LEMON SQUARES WITH LEMON PIE FILLING RECIPES - YUMMLY
From yummly.com
EAGLE BRAND® | CRUNCHY LEMON SQUARES
From eaglebrand.ca
BEST LEMON SQUARES RECIPE - ERREN'S KITCHEN
From errenskitchen.com
THIS MONTH'S RECIPES | ANNA OLSON
From annaolson.ca
THE ULTIMATE LEMON SQUARES RECIPE - JACKSON'S JOB
From jacksonsjob.com
LEMON SQUARES | KING ARTHUR BAKING
From kingarthurbaking.com
KATE'S LEMON SQUARES - DINING AND COOKING
From diningandcooking.com
BEST LEMON SQUARES RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
KATE'S LEMON SQUARES RECIPE - COOKEATSHARE
From cookeatshare.com
THIS MONTH'S RECIPES | ANNA OLSON
From annaolson.ca
AUNTIE ERICA'S LEMON SQUARES | DONAL SKEHAN | EAT LIVE GO
From donalskehan.com
RECIPE 11: LEMON SQUARES | NATE MAKES COOKIES
From natemakescookies.com
OLD FASHIONED LEMON SQUARES - TASTES OF HOMEMADE
From tastesofhomemade.com
KETO LEMON SQUARES | KETO AND LOW CARB DESSERT RECIPES
From ketology.net
LEMON SQUARES | RICARDO
From ricardocuisine.com
DELICATE LEMON SQUARES | BLUE FLAME KITCHEN
From atcoblueflamekitchen.com
ASTRAY RECIPES: KATE'S LEMON SQUARES
From astray.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
THE WINNING-EST LEMON SQUARES | CANADIAN LIVING
From canadianliving.com
LEMON SQUARES RECIPE
From crecipe.com
LEMON BARS! - JANE'S PATISSERIE
From janespatisserie.com
LEMON SQUARES JEWISH BAKING KOSHER RECIPES
From thejewishkitchen.com
CLASSIC LEMON BARS RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
LEMON SQUARES | RECIPE | LEMON SQUARES, LEMON SQUARES RECIPE, …
From pinterest.ca
VEGETARIAN RECIPES WITH LEMON - COOKIE AND KATE
From cookieandkate.com
CLASSIC LEMON BARS WITH SHORTBREAD CRUST - TO SIMPLY INSPIRE
From tosimplyinspire.com
HEALTHY LEMON SQUARES - CHOCOLATE COVERED KATIE
From chocolatecoveredkatie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Top Asked Questions
How to bake lemon squares?
This lemon squares recipe is a tangy, not too sweet treat the whole family will love. Beat butter and sugar until light and fluffy. Sift flour and salt, combine with butter mixture. Press dough into a pan and bake for around 40 minutes. Make the lemon filling.How do you make lemon tart squares?
These easy to make squares have a flakey short crust and tangy lemon filling. Perfect for afternoon tea or a light dessert. Saved! Press into an ungreased 9×9 pan. Bake for 20 minutes, then remove from the oven to add lemon top. Whisk all the filling ingredients together and pour over the base.What are the best lemon squares for a Christmas dinner?
My Auntie Erica’s Lemon Squares are the perfect accompaniment to a nice cup of tea. If you aren’t too keen on baking, this all in one recipe makes things very simple and should leave you with fairly impressive results.What is lemon squares made out of?
It's pure freshly squeezed lemon juice, eggs, sugar and some flour to help firm up the filling. If you can get eggs with bright yellow yolks you will be rewarded with sunny yellow lemon squares.