Kentucky Derby Pie Recipes

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KENTUCKY DERBY PIE



Kentucky Derby Pie image

Kentucky Derby Pie is a classic dessert recipe that tastes like a Chocolate Chip Cookie Pie! An easy dessert recipe perfect for entertaining!

Provided by Melissa Riker

Categories     dessert

Time 1h10m

Yield 8

Number Of Ingredients 11

1 stick butter, melted
1/2 cup dark brown sugar
1/2 cup granulated sugar
2 eggs
1 teaspoon vanilla extract
2 tablespoons Kentucky bourbon (optional)
1/2 cup all-purpose flour
1/2 teaspoon salt
1 cup semisweet chocolate morsels
1 cup pecan halves, plus additional for garnish if desired
1 frozen deep dish unbaked pie crust

Steps:

  • Preheat oven to 350 degrees. Place pie shell on a baking sheet.
  • In a medium bowl combine sugars and melted butter.
  • Add eggs and vanilla (and bourbon if using) and stir until uniform.
  • Stir in flour and salt.
  • Fold in 1 cup of pecans and chocolate chips.
  • Pour into pie shell. Add additional pecans for decoration if desired.
  • Bake one hour or until middle is just set. Allow to cool on a rack 15 minutes before slicing.

Nutrition Facts : ServingSize 1/8th pie, Calories 589 calories, Sugar 37.9 g, Sodium 266.8 mg, Fat 37.7 g, SaturatedFat 15.6 g, TransFat 0 g, Carbohydrate 60.4 g, Fiber 3.8 g, Protein 7.2 g, Cholesterol 76.9 mg

KENTUCKY DERBY PIE



Kentucky Derby Pie image

A yummy chocolate chip cookie pie with nuts. Usually served warm with ice cream or whipped cream.

Provided by Noel_W

Categories     Desserts     Pies     Pecan Pie Recipes

Time 1h

Yield 8

Number Of Ingredients 9

1 (9 inch) pie crust pastry
1 cup light corn syrup
1 cup white sugar
4 eggs
1 ¼ cups chocolate chips
1 cup chopped pecans
½ cup butter, melted
2 tablespoons bourbon
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Press pie crust into a 9-inch pie plate.
  • Beat corn syrup, white sugar, and eggs together in a bowl using an electric mixer on low speed until well blended; stir in chocolate chips, pecans, butter, bourbon, and vanilla extract. Pour mixture into the prepared pie crust.
  • Bake in the preheated oven until set, 45 to 50 minutes.

Nutrition Facts : Calories 694.1 calories, Carbohydrate 85.5 g, Cholesterol 123.5 mg, Fat 39.1 g, Fiber 3.7 g, Protein 7 g, SaturatedFat 15.4 g, Sodium 262 mg, Sugar 51.1 g

KENTUCKY DERBY CHOCOLATE WALNUT PIE



Kentucky Derby Chocolate Walnut Pie image

This decadent pie is a tradition at the Kentucky Derby, and this recipe is similar to the version made famous by the Melrose Inn in Louisville.

Provided by John Mitzewich

Categories     Dessert     Pies

Time 55m

Number Of Ingredients 10

1/2 cup all-purpose flour
1 cup granulated sugar
2 eggs (lightly beaten)
1/2 cup butter (melted and cooled)
2 tablespoons Kentucky bourbon
1 cup walnuts (chopped)
1 1/4 cups semisweet chocolate chips
1 teaspoon vanilla extract
Pinch salt
1 ready-made pie crust (for a 9-inch pie)

Steps:

  • Gather the ingredients. Heat the oven to 350 F.
  • Combine the flour and sugar in a mixing bowl.
  • Add the eggs and melted and cooled butter, and mix to combine.
  • Stir in the bourbon, walnuts, chocolate chips, vanilla, and salt.
  • Pour the mixture into the unbaked pie crust.
  • Bake for 40 to 45 minutes, or until the filling is set.
  • Set the pie on a wire rack and let cool before slicing. Serve and enjoy.

Nutrition Facts : Calories 677 kcal, Carbohydrate 72 g, Cholesterol 77 mg, Fiber 4 g, Protein 8 g, SaturatedFat 17 g, Sodium 309 mg, Sugar 42 g, Fat 42 g, ServingSize 1 Pie (8 Servings), UnsaturatedFat 0 g

KENTUCKY PECAN PIE



Kentucky Pecan Pie image

This rich, dense Kentucky pecan pie recipe is perfect for your next party. It features a delicious dark chocolate filling topped with plenty of toasted pecans. -Emily Baldwin, Fort Collins, Colorado

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 8 servings.

Number Of Ingredients 10

3 large eggs, lightly beaten
1 cup light corn syrup
1/2 cup packed brown sugar
2 tablespoons all-purpose flour
1/2 teaspoon vanilla extract
1/4 teaspoon salt
1 cup chopped pecans
1 cup semisweet chocolate chips
2 tablespoons butter, melted
1 pie shell (9 inches), unbaked

Steps:

  • In a small bowl, whisk the eggs, corn syrup, brown sugar, flour, vanilla and salt. Stir in pecans, chocolate chips and butter. Pour into crust. Cover edge with foil. , Bake at 350° for 25 minutes. Remove foil; bake 15-20 minutes longer or until a knife inserted in the center comes out clean. Cool on a wire rack. Refrigerate leftovers.

Nutrition Facts : Calories 552 calories, Fat 29g fat (10g saturated fat), Cholesterol 92mg cholesterol, Sodium 253mg sodium, Carbohydrate 75g carbohydrate (38g sugars, Fiber 3g fiber), Protein 6g protein.

KENTUCKY PIE



Kentucky Pie image

Make and share this Kentucky Pie recipe from Food.com.

Provided by Rhonda O

Categories     Pie

Time 1h10m

Yield 8 slices, 8 serving(s)

Number Of Ingredients 9

1 9 inch unbaked pie crust
3 eggs
1 cup sugar
1 cup Karo syrup
2 tablespoons melted butter or 2 tablespoons margarine
1 teaspoon vanilla
1 pinch salt
1 cup pecans
1/2 cup chocolate chips

Steps:

  • Beat 3 eggs.
  • Add 1 cup sugar and beat.
  • Add 1 cup Karo syrup and beat.
  • add butter or margarine, vanilla, salt, and beat.
  • add 1 Cup Pecans& chocolate chips.
  • Mix!
  • Pour into pie crust.
  • Bake at 375 for 40 to 50 minutes, until browned and slightly puffed around edges.

Nutrition Facts : Calories 517.7, Fat 25.1, SaturatedFat 7, Cholesterol 77.4, Sodium 190.5, Carbohydrate 73.5, Fiber 2.8, Sugar 41.6, Protein 5.5

FANNIE LOU'S DERBY PIE



Fannie Lou's Derby Pie image

The Kentucky Derby is a two-minute horse race, but its cultural impacts are long-lasting, including a rich culinary tradition of mint juleps, hot browns and Derby pie. Only Kern's Kitchen Inc. can make a true "Derby-Pie" - the creators of the dessert trademarked the term before partnering with the Kentucky Derby Festival - but while the naming practices are sticky, the concept is universal: a chocolate-chip and walnut-laden batter baked in a pie crust. This version is adapted from author ZZ Packer, who shared her great-aunt's recipe. Many versions exist - some spike the batter with bourbon; others swap in varying nuts or crown the pie with whipped cream - but Fannie Lou's is easy to assemble, and makes a lasting impression.

Provided by Matt Lee and Ted Lee

Categories     pies and tarts, dessert

Time 1h

Yield 6 to 8 servings

Number Of Ingredients 8

1 unbaked 9-inch pie crust (see recipe)
4 tablespoons butter, melted
2 large eggs
1 teaspoon vanilla extract
1 cup dark brown sugar
1/2 cup flour
3/4 cup chopped walnuts
3/4 cup semisweet-chocolate chips

Steps:

  • Heat the oven to 350 degrees. Transfer the crust to a pie plate and prick the bottom with a fork. Cover lightly with a sheet of foil, pressing it gently into the crust and making sure the edges are covered. Place weights (metal pie weights or dried beans) on the foil to weigh down the bottom and hold up the sides of the crust. Bake for 10 minutes, then remove foil. Continue baking until the crust is firm and has lost its sheen but is not browned, about 5 more minutes. Set aside.
  • In a medium bowl, whisk the butter, eggs and vanilla extract. Add the brown sugar and flour and stir until thoroughly blended. Using a rubber spatula, fold in the walnuts and chocolate chips.
  • Pour the batter into the crust. Bake until puffed and golden brown, about 30 minutes. Remove from the heat and place on a rack to cool. Serve warm.

Nutrition Facts : @context http, Calories 593, UnsaturatedFat 19 grams, Carbohydrate 67 grams, Fat 35 grams, Fiber 3 grams, Protein 8 grams, SaturatedFat 14 grams, Sodium 191 milligrams, Sugar 36 grams, TransFat 0 grams

DERBY PIE WITH PECANS



Derby Pie with Pecans image

Derby pecan pie with chocolate chips and Kentucky bourbon added! Serve with fresh whipped cream.

Provided by Wendy Womack

Categories     Desserts     Pies     Pecan Pie Recipes

Time 45m

Yield 8

Number Of Ingredients 8

1 (9 inch) unbaked pie crust
½ cup unsalted butter, melted and cooled
2 large eggs
1 cup white sugar
½ cup all-purpose flour
1 ½ cups chopped pecans
1 cup semisweet chocolate chips
2 tablespoons Kentucky bourbon

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Line a 9-inch pie pan with pie crust.
  • Beat butter and eggs together in a bowl. Add sugar and flour, mixing well. Gently fold in pecans, chocolate chips, and bourbon. Pour filling into the pie shell.
  • Bake in the preheated oven until set, 30 to 35 minutes.

Nutrition Facts : Calories 622.6 calories, Carbohydrate 57.7 g, Cholesterol 77 mg, Fat 42.7 g, Fiber 4.4 g, Protein 6.8 g, SaturatedFat 14.7 g, Sodium 138.4 mg, Sugar 37.5 g

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