GROWN-UP EGG SALAD FILLING
Twist up the traditional egg salad with a bit of bacon and cheese, and a hint of Cajun seasoning. I find bacon adds enough of a salty flavor, so I don't add salt to mine.
Provided by thedailygourmet
Categories Salad Egg Salad Recipes
Time 10m
Yield 3
Number Of Ingredients 5
Steps:
- Combine mayonnaise and Cajun seasoning in a medium bowl; go easy on the spice if you don't like a lot of heat. Add eggs and mash with a fork. Add Cheddar cheese and crumbled cooked bacon. Mix until thoroughly combined. Refrigerate until ready to serve.
Nutrition Facts : Calories 411.9 calories, Carbohydrate 2.6 g, Cholesterol 459.1 mg, Fat 34.9 g, Fiber 0.1 g, Protein 20.8 g, SaturatedFat 10.1 g, Sodium 830.4 mg, Sugar 1.4 g
THE BEST EGG SALAD EVER
Toasted sandwich bread (we recommend rye) spread with cold and creamy egg salad makes for the perfect lunch. It's as simple and satisfying as a midday meal should be, and it's also completely customizable. Toss in a little chopped shallot, parsley or celery, or follow the recipe as written. You won't be disappointed, because you're starting with a deluxe version of egg salad, which includes diced ham. Boosting the texture, flavor and protein quotient, this add-in is sure to please even the heartiest of eaters.
Provided by Brooke Lark
Categories Lunch
Time 20m
Yield 2
Number Of Ingredients 6
Steps:
- Place eggs in single layer in 2-quart saucepan. Cover with cold water at least 1-inch above eggs. Cover saucepan; heat to boiling.
- Immediately remove from heat; let stand covered 15 minutes (12 minutes for medium and 18 minutes for extra-large).
- Drain. Immediately place eggs in cold water with ice cubes or run cold water over eggs until completely cooled.
- To peel, gently tap egg on countertop until entire shell is finely crackled. Roll gently between hands to loosen shell. Starting at large end, peel egg under cold running water to help remove shell.
- Coarsely chop eggs and place in medium bowl. Stir in mayonnaise, salt and pepper. Stir in ham and onion. Spread egg mixture on each of 2 slices toasted bread. Top with remaining bread.
Nutrition Facts : ServingSize 1 Serving
EXTRA CREAMY EGG SALAD
"I like to prepare this rich filling when fixing a soup and sandwich meal," comments Linda Potter of Sioux Falls, South Dakota. "It's great spread on toast for a quick breakfast bite, too." Have leftovers? Our Test Kitchen came up with the following two recipes that use up the leftover egg salad.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield about 5 cups.
Number Of Ingredients 9
Steps:
- In a bowl, beat cream cheese, mayonnaise, mustard, paprika and salt. Stir in eggs and onion. Serve on croissants with lettuce if desired.
Nutrition Facts : Calories 458 calories, Fat 42g fat (15g saturated fat), Cholesterol 397mg cholesterol, Sodium 591mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 14g protein.
KETCHUP EGG SALAD FILLING
Make and share this Ketchup Egg Salad Filling recipe from Food.com.
Provided by swirlycinnacakes
Categories Spreads
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Prepare, put into a bowl and toss together the eggs and chopped pickle.
- Blend in lightly a mixture of the mustard, ketchup, and pepper.
- Spread on bread of choice.
Nutrition Facts : Calories 97.3, Fat 5.4, SaturatedFat 1.6, Cholesterol 212, Sodium 260.9, Carbohydrate 5.7, Fiber 0.1, Sugar 4.2, Protein 6.5
EGG SALAD FILLING
This isn't the tradition filling but it is the next best thing.Why I love this recipeIt goes amazing with whole wheat bread and a piece of lettuce. IT'S JUST SO YUMMY.
Provided by Food Network Canada
Categories eggs and dairy,herbs,lunch,quick and easy,snack
Time 5m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Add everything together till yellow and fluffy in a bowl.
- Serve.
EGG SALAD FOR A CROWD
Black olives and vegetables add interest and texture to this big-batch egg salad I make. It's great for sandwiches and also goes a long way served on crackers as an appetizer. -Helen Lamison Carnegie, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 50 sandwiches, 50 servings, 1 sandwich per serving.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first six ingredients. Whisk mayonnaise, milk, mustard, salt and pepper until smooth. Stir into egg mixture. Cover and refrigerate for at least 1 hour. Garnish with lettuce, tomatoes and sliced egg if desired., For sandwiches, spread about 1/3 cupful egg salad on one bread slice; top with another bread slice.
Nutrition Facts :
More about "ketchup egg salad filling recipes"
10 BEST EGG SALAD APPETIZER RECIPES | YUMMLY
From yummly.com
EGG SALAD SANDWICH RECIPE | GET CRACKING
From eggs.ca
13 EGG SALAD RECIPES THAT HIT THE SPOT
From thespruceeats.com
CLASSIC EGG SALAD - ONCE UPON A CHEF
From onceuponachef.com
LITERALLY THE BEST EGG SALAD RECIPE | THE RECIPE CRITIC
From therecipecritic.com
EGG SALAD - CULINARY HILL
From culinaryhill.com
CLASSIC EGG SALAD SANDWICH FILLING - REAL LIFE DINNER
From reallifedinner.com
BEST EGG SALAD RECIPES | ALLRECIPES
From allrecipes.com
EGG SALAD SANDWICHES RECIPE | SOUTHERN LIVING
From southernliving.com
THE BEST EGG SALAD RECIPE - JO COOKS
From jocooks.com
BEST EGG SALAD SANDWICH - HOW TO MAKE EGG SALAD …
From delish.com
12 BEST EGG SALAD RECIPES | HOW TO MAKE EGG SALAD
From foodnetwork.com
Author By
50 FILLING SALAD RECIPES | GOODTO
From goodto.com
KETCHUP FILLING - ESTONIA LIQUID PACKAGING SYSTEM
From estonia.vkpak.eu.org
KETCHUP DEVILED EGGS - RECIPES | COOKS.COM
From cooks.com
EGG SALAD RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
EASY CHICKPEA EGG SALAD - THE HARVEST KITCHEN
From theharvestkitchen.com
EGG SALAD RECIPE WITH THE BEST DRESSING - NATASHASKITCHEN.COM
From natashaskitchen.com
CREAMY EGG SALAD - A DELICIOUS SANDWICH FILLING OR SIDE SALAD FOR …
From recipesformen.com
CLASSIC EGG SALAD RECIPE - COOKING CLASSY
From cookingclassy.com
EGG SALAD SLIDERS RECIPE | GET CRACKING
From eggs.ca
NUTRITIONAL FACTS: - FOOD.COM
From food.com
CLASSIC EGG SALAD - THE CHUNKY CHEF
From thechunkychef.com
CLASSIC EGG SALAD SANDWICH - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
THE BEST EGG SALAD WITH A CREAMY HERB DRESSING - CAFE DELITES
From cafedelites.com
EGG SALAD FILLING - RECIPES | COOKS.COM
From cooks.com
10 BEST HARD BOILED EGG FILLING RECIPES | YUMMLY
From yummly.com
THE BEST EGG SALAD RECIPE - SERIOUS EATS
From seriouseats.com
THE PERFECT EGG SALAD RECIPE TO STUFF YOUR SANDWICHES THE
From gopuff.com
CHICKPEA EGG SALAD - SKINNYTASTE
From skinnytaste.com
CLASSIC EGG SALAD RECIPE - SKINNYTASTE
From skinnytaste.com
BEST EGG SALAD SANDWICH RECIPE - GOOD HOUSEKEEPING
From goodhousekeeping.com
CLASSIC EGG SALAD WITH RELISH RECIPE - THE SPRUCE EATS
From thespruceeats.com
EGG SALAD FILLING RECIPE - RECIPETIPS.COM
From recipetips.com
EASY EGG SALAD - BUDGET BYTES
From budgetbytes.com
BACON EGG SALAD SANDWICH FILLING - HONEYBUNCH HUNTS
From honeybunchhunts.com
BASIC EGG SALAD FILLING (FOR SANDWICHES) - RICARDO
From ricardocuisine.com
LOW-CARB KETO EGG SALAD – KETOLOGIC
From ketologic.com
GO BEYOND THE BASICS: 10 EXTRA-SPECIAL EGG SALAD SANDWICH RECIPES
From thekitchn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love