KETO PIGS IN A BLANKET RECIPE
Try our keto pigs in a blanket as an appetizer or kid friendly after school snack.
Provided by Megha Barot
Categories Snack
Time 30m
Number Of Ingredients 8
Steps:
- Cut each hot dog into 3 equal sized pieces and set aside.
- Melt mozzarella in microwave and add almond flour and egg. Combine well.
- Add baking powder, garlic and salt. Combine well.
- Form dough in hands and split into 12 equal sized pieces and roll into dough.
- Place dough balls onto a parchment lined baking sheet. Press each ball into oval shape.
- Place each hot dog piece into the dough and wrap like a blanket.
- Sprinkle with sesame seeds (press down so they stick to dough).
- Place pigs in 350 degree oven for 17-20 minutes.
- Serve warm and enjoy!
Nutrition Facts : Calories 332.25 kcal, Carbohydrate 7.25 g, Protein 16.25 g, Fat 27.5 g, Fiber 2.25 g, ServingSize 1 serving
KETO PIGS IN A BLANKET USING FATHEAD DOUGH
This easy recipe uses famous fathead dough for the "blanket". So yummy!
Provided by Lina D (Hip2Save Sidekick)
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F.
- To make Fathead dough: Combine almond flour and mozzarella cheese in a microwave-safe bowl. Add in cream cheese and cook in the microwave for one minute. Stir and then cook for an additional 30 seconds in the microwave. Then, mix in egg, salt, and Italian seasoning, and stir.
- Separate dough into 8 sections and roll into balls.
- Using your hand, flatten and roll each piece of dough around a hot dog.
- Place on a parchment covered baking pan seam side down. Sprinkle sesame seeds over top, if desired.
- Bake in the oven at 425 degrees for about 14-17 minutes until dough is cooked and slightly brown.
- Enjoy!
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