Koolaid Yogurt Dip Recipes
KOOLAID YOGURT DIP
With two ingredients, this is ultra quick and ultra cheap for the kids for an after-school snack. It's also versatile because you can use any flavor of the pre-sweetened koolaid. I want to try the grape-flavor really bad!!
Provided by Redneck Epicurean
Categories Kid Friendly
Time 35m
Yield 1 cup
Number Of Ingredients 2
Steps:
- Mix together ingredients.
- Refrigerate at least 30 minutes.
Nutrition Facts : Calories 149.4, Fat 8, SaturatedFat 5.1, Cholesterol 31.9, Sodium 112.7, Carbohydrate 11.4, Sugar 11.4, Protein 8.5
YOGURT DIP
Make and share this Yogurt Dip recipe from Food.com.
Provided by Aunt Paula
Categories < 15 Mins
Time 5m
Yield 3 cups
Number Of Ingredients 3
Steps:
- Mix all together.
- Chill overnight.
Nutrition Facts : Calories 660.8, Fat 55, SaturatedFat 9.4, Cholesterol 51.4, Sodium 1151.5, Carbohydrate 41.2, Sugar 13.8, Protein 4.2
YOGURT CURRY DIP
Fresh, light-tasting, and flavorful homemade dip with Greek yogurt and just a hint of sweetness. Perfect for veggie platters, crackers, and more (we even like apple wedges as dippers).
Provided by lutzflcat
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Whisk yogurt, chutney, curry powder, ginger, and lime juice in a small bowl until well blended. Chill for 30 minutes before serving to allow the flavors to meld.
Nutrition Facts : Calories 47.4 calories, Carbohydrate 4.7 g, Cholesterol 2.8 mg, Fat 1.3 g, Fiber 0.4 g, Protein 5 g, SaturatedFat 0.9 g, Sodium 19.9 mg, Sugar 3.8 g
YOGURT DIP
This sweet and creamy yogurt dip gets its rosy hue from KOOL-AID Strawberry Flavor Drink Mix. It's perfect for dipping melons, berries and more.
Provided by My Food and Family
Categories Home
Time 1h5m
Yield 8 servings, 2 Tbsp. dip and 1/2 cup fruit each
Number Of Ingredients 3
Steps:
- Mix drink mix and yogurt.
- Refrigerate 1 hour. Stir.
- Serve with fruit dippers.
Nutrition Facts : Calories 70, Fat 0.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 5 mg, Sodium 25 mg, Carbohydrate 15 g, Fiber 1 g, Sugar 13 g, Protein 2 g
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