DELUXE MACARONI AND CHEESE PIZZA
Try something new with our Deluxe Macaroni and Cheese Pizza! Two classics are made into one mash-up with this delicious macaroni and cheese pizza recipe.
Provided by My Food and Family
Categories Home
Time 32m
Yield 10 servings
Number Of Ingredients 6
Steps:
- Heat oven to 400ºF.
- Prepare Dinner as directed on package.
- Meanwhile, unroll pizza dough; pat into 1/4-inch-thick rectangle on a greased baking sheet. Bake 8 min.
- Spread Dinner onto crust; top with sausage, peppers and cheeses.
- Bake 10 to 12 min. or until edge of crust is golden brown.
Nutrition Facts : Calories 310, Fat 11 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 25 mg, Sodium 800 mg, Carbohydrate 37 g, Fiber 2 g, Sugar 4 g, Protein 14 g
IYANLA'S DIVINE MAC & CHEESE
How do you turn everyday mac and cheese into divine mac and cheese? Our recipe for Iyanla's Divine Mac & Cheese will show you the way. Add two extra types of cheese and black pepper to a KRAFT Deluxe Macaroni & Cheese Dinner, and get ready for a sublimely divine experience.
Provided by My Food and Family
Categories Macaroni & Cheese
Time 30m
Yield Makes 4 servings, 1-1/4 cup each.
Number Of Ingredients 7
Steps:
- Preheat oven to 375ºF. Prepare Dinner as directed on package. Meanwhile, combine cubed and shredded cheeses; set aside. Beat egg, milk and pepper with wire whisk until well blended.
- Spoon half of the Dinner into greased 2-qt. casserole dish; cover with half of the cheese mixture. Repeat layers. Drizzle evenly with egg mixture.
- Bake 15 min. or until center is set and Dinner mixture is heated through.
Nutrition Facts : Calories 460, Fat 22 g, SaturatedFat 9 g, TransFat 0.5 g, Cholesterol 95 mg, Sodium 1180 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 21 g
DELUXE MACARONI 'N' CHEESE
Our six grandchildren, who don't think a meal is complete without macaroni and cheese, love this creamy version featuring cheddar and cottage cheese.-Bertha Johnson, Indianapolis, Indiana
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the cottage cheese, sour cream, egg, salt, garlic salt and pepper. Add cheddar cheese; mix well. Add macaroni and stir until coated. , Transfer to a greased 2-1/2-qt. baking dish. Bake, uncovered, at 350° for 25-30 minutes or until heated through. Sprinkle with paprika if desired.
Nutrition Facts : Calories 255 calories, Fat 13g fat (9g saturated fat), Cholesterol 71mg cholesterol, Sodium 492mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 1g fiber), Protein 14g protein.
UPGRADED KRAFT MAC N CHEESE
This recipe came from a Kraft newsletter. It's very simple, takes the 'blue box' of mac and cheese and adds just a few ingredients and steps to make it taste a bit more homemade. Note that this calls for the "dinner" Kraft mac n cheese, which is the one with the packet of cheese that you squeeze out, not the standard one with the powdered cheese. If you have to use the standard variety, use 2 boxes and add more milk or sour cream, as it tends to dry out during baking.
Provided by jaynine
Categories Lunch/Snacks
Time 40m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F.
- Prepare Mac n Cheese dinner as directed on package.
- Stir in 1/2 cup of the Cheddar cheese, the sour cream and pepper.
- Spoon into greased 1-1/2 quart baking dish; sprinkle with remaining 1/2 cup Cheddar cheese.
- Combine the melted butter and cracker crumbs and sprinkle over the top.
- Bake at 375 for 20 minutes. Let stand 5 minutes before serving.
Nutrition Facts : Calories 318, Fat 21.3, SaturatedFat 10.6, Cholesterol 46.6, Sodium 584.9, Carbohydrate 21.9, Fiber 0.8, Sugar 2.8, Protein 10.1
KRAFT DELUXE MACARONI AND CHEESE CLONE
This is a clone of the sauce that comes in the foil package from Kraft Deluxe Mac and Cheese, this is just as good if not even better, and cost a lot less than the boxed, the cheese sauce takes minutes to make and may used for other recipes also -- this does not make a huge amount so you may wish to double.
Provided by Kittencalrecipezazz
Categories Cheese
Time 15m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Cook the macaroni in a large pot of boiling water until just tender (about 12 to 10 minutes) strain but DO NOT rinse.
- Transfer the hot macaroni to a bowl then toss with 2 tablespoons butter; set aside.
- For the cheese sauce (make this while you are cooking the macaroni) over lowest heat setting in a small saucepan combine the grated cheddar cheese, Cheeze Whiz, cream and salt; stir continuously until heated and smooth watching closely so that it does not burn.
- Pour the smooth sauce over the cooked macaroni; mix until combined.
- Serve immediately.
Nutrition Facts : Calories 488.6, Fat 23.9, SaturatedFat 14.6, Cholesterol 72.4, Sodium 925.1, Carbohydrate 50.4, Fiber 2.1, Sugar 4.1, Protein 17.3
BAKED MAC AND CHEESE RECIPE
Try our Baked Macaroni and Cheese Recipe tonight! You won't forget this ooey-gooey macaroni and cheese recipe that includes just the right amount of spice.
Provided by My Food and Family
Categories Recipes
Time 40m
Yield 5 servings, 1 cup each
Number Of Ingredients 6
Steps:
- Heat oven to 375°F.
- Prepare Dinner as directed on package. Stir in 1/2 cup shredded cheese, sour cream and pepper; spoon into 1-1/2-qt. casserole sprayed with cooking spray. Top with remaining shredded cheese.
- Mix cracker crumbs and butter; sprinkle over ingredients in casserole.
- Bake 20 min. or until heated through.
Nutrition Facts : Calories 430, Fat 24 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 60 mg, Sodium 960 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 15 g
DELUXE BAKED MACARONI AND CHEESE
I've been cooking and baking for many years, but I've only recently begun creating my own recipes. By adding diced ham, tomatoes, several cheeses and a hint of Dijon mustard, I turned this super creamy mac and cheese into the ultimate comfort food. -Kathy Yarosh, Apopka, Florida
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 12 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Cook macaroni according to package directions. In a Dutch oven, whisk flour, milk and cream until smooth. Bring to a boil; cook and stir 2 minutes or until thickened., Stir in cheeses until melted. Add tomatoes, ham, sour cream and mustard. Drain macaroni; add to cheese mixture and toss to coat., Transfer to a greased 13x9-in. baking dish. In a small bowl, mix topping ingredients; sprinkle over top. Bake, uncovered, 25-30 minutes or until bubbly and bread crumbs are lightly browned.
Nutrition Facts : Calories 441 calories, Fat 23g fat (14g saturated fat), Cholesterol 85mg cholesterol, Sodium 734mg sodium, Carbohydrate 39g carbohydrate (7g sugars, Fiber 2g fiber), Protein 19g protein.
KRAFT® MAC AND CHEESE TUNA CASSEROLE
I call this a classic tuna casserole because it is made with a boxed macaroni and cheese and the basic ingredients we all grew up with. This is comfort food at it's best, my two favorites mixed together. This is so good that I took a picture of it after having it for dinner and decided it should be shared on my favorite recipe site. You will love it too.
Provided by Nancy D'Olivo Graham
Categories Tuna Casserole
Time 1h10m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with nonstick spray.
- Bring 6 cups water to a boil in a medium saucepan. Stir in macaroni from the box and cook for 7 minutes. Drain macaroni, then rinse under cold water and drain again. Set cheese sauce packet aside.
- Melt butter in the same saucepan over medium heat. Add milk and cheese sauce packet; mix well. Stir in condensed soup and cook until heated through, about 3 minutes.
- Combine drained macaronis, peas, and tuna in a bowl. Fold in the cheesy soup mixture. Pour mixture into the prepared baking dish.
- Bake in the preheated oven for 30 minutes. Sprinkle with Cheddar cheese, then sprinkle French-fried onions over top. Bake until onions are brown and cheese is melted, another 5 minutes.
Nutrition Facts : Calories 531.9 calories, Carbohydrate 42.1 g, Cholesterol 43.2 mg, Fat 32.9 g, Fiber 2.1 g, Protein 15.1 g, SaturatedFat 13.4 g, Sodium 1012.1 mg, Sugar 5.5 g
DELUXE TUNA MAC AND CHEESE CASSEROLE
Give tuna mac and cheese casserole deluxe flavor with a crushed cracker-butter topping. Bake this Deluxe Tuna Mac and Cheese Casserole until delicious, and get ready to hand out the recipe to everyone at the potluck or family gathering.
Provided by My Food and Family
Categories Recipes
Time 35m
Yield Makes 6 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F. Prepare Dinner as directed on package. Add vegetables, tuna, milk and cheddar cheese; mix well.
- Spoon into greased 1-1/2-quart casserole dish. Toss cracker crumbs with butter; sprinkle over casserole.
- Bake 20 minutes or until heated through.
Nutrition Facts : Calories 410, Fat 18 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 45 mg, Sodium 930 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 22 g
DELUXE MACARONI AND CHEESE
Make and share this Deluxe Macaroni and Cheese recipe from Food.com.
Provided by Linda Sorichetti
Categories Cheese
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, combine the cottage cheese, sour cream, egg, salt, garlic salt and pepper.
- Add cheddar cheese; mix well.
- Add macaroni and stir until coated.
- Transfer to a greased 2 1/2 quart baking dish.
- Top with bread crumbs.
- Bake, uncovered, at 350 for 25-30 minutes or until heated through.
- Sprinkle with paprika if desired.
DELUXE MACARONI AND CHEESE WITH HAM
This recipe comes from Southern Living's "Our Best Five-Star Recipes". Just add a side salad and some great bread and you've got an easy meal.
Provided by GypsyAnn
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cook macaroni according to package directions and drain well.
- Place macaroni, cheddar cheese, cottage cheese, ham, onion, salt, pepper, sour cream and egg in a large bowl; stir gently to combine. Spoon into a lightly greased 2 quart casserole dish.
- Combine soft breadcrumbs, melted butter, and paprika in a small bowl, stirring well.
- Sprinkle breadcrumb mixture diagonally across top of casserole, forming stripes.
- Bake uncovered, at 350 degrees for 30 to 40 minutes or until topping is golden. Garnish with parsley, if desired.
Nutrition Facts : Calories 589.3, Fat 33.5, SaturatedFat 19.5, Cholesterol 134.3, Sodium 742, Carbohydrate 38.6, Fiber 1.6, Sugar 1.8, Protein 32.4
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11 KRAFT MAC N CHEESE RECIPES FOR AN EASY, DELICIOUS DINNER
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Estimated Reading Time 5 mins
- Upgraded Mac & Cheese. Upgrade the blue box original flavor with the addition of cheddar cheese, sour cream, butter cracker breadcrumbs, and crushed red pepper.
- Broccoli Mac and Cheese. Let's get deluxe! Kraft Deluxe that is. This Kraft macaroni and cheese is a yummy mixture of chicken, broccoli, and macaroni.
- Bacon Chipotle Macaroni and Cheese. Cook the original flavor macaroni and cheese according to the package and drain, then add in the cheese powder, milk, butter, and chipotle peppers.
- Sausage and Pepper Macaroni and Cheese. Italian sausage and sharp cheddar go so well together! This Kraft mac & cheese meal combines smoked paprika, beef stock, sweet Italian sausage, and bell peppers into a fantastic family dinner free of artificial dyes and artificial flavors.
- Sriracha Mac 'n Cheese Bites. Take boxed Kraft Original flavor Macaroni & Cheese to a whole new level with this fun appetizer! Cook the kraft dinner according to package directions then mix with an egg and sriracha.
- Buffalo Chicken Macaroni and Cheese. What's better than buffalo chicken and mac & cheese? Combine your favorites with this super simple recipe. Get the recipe at Nikki Dinki Cooking.
- Ship Wreck Dinner. Get stuck on a deserted island and this is the one dish you would want to pack with you. Beef, macaroni, and stewed tomatoes make up this hearty family dinner.
- Southwestern Macaroni & Cheese. Have a ton of black beans in the pantry but don't know how to use them? Toss them in this Southwestern Macaroni & Cheese recipe along with corn.
- Cheesy Tuna Mac. Need a bit of comfort food? This recipe is for you! Cream of condensed broccoli soup, tuna, and macaroni and cheese make this a delicious pantry meal.
- Cheesy Chili Mac and Cheese. On the table in 25 minutes, the combo of pasta and chili can't be beaten. Get the recipe at Ready Set Eat.
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- Cook the pasta in boiling water according to package directions; drain but do not rinse, then transfer to a bowl and toss the hot pasta with 2 tablespoons butter.
- In a small saucepan over the low heat combine the grated cheese with Cheez Whiz, cream or milk and salt; stir until heated and smooth (watching close not to burn).
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