LAMB CHOPS WITH YOGURT ROSEMARY AND DILL SAUCE
I just got this new rival electric skillet for christmas and this recipe was on the box. i thought i'd write it down before it goes in the recycle bin. it looks pretty good from the picture.
Provided by sheri77
Categories Lamb/Sheep
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat skillet to 350 and coat bottom of pan with vegetable oil.
- Season the lamb chops with salt and pepper. Brown on both sides about 4-5 monutes for medium rare.
- In a bowl, combine the yogurt, rosemary, dill and lemon juice. Serve on top of the lamb.
Nutrition Facts : Calories 75.1, Fat 7.5, SaturatedFat 1.3, Cholesterol 2.6, Sodium 9.7, Carbohydrate 1.7, Fiber 0.1, Sugar 1.1, Protein 0.8
LAMB CHOPS WITH GARLIC-ROSEMARY SAUCE
Steps:
- Chop garlic. Pat lamb dry and season with salt and pepper. In a 12-inch heavy skillet heat oil over moderately high heat until hot but not smoking and sear lamb 3 minutes. Turn lamb over and sear 2 minutes more for medium-rare. Transfer lamb to 4 plates. Add garlic, rosemary, lemon juice, and stock to skillet and deglaze over high heat, stirring and scraping up brown bits, 1 minute. Whisk in butter. Pour sauce over lamb.
GREEK LAMB WITH YOGURT MINT SAUCE
Provided by Ina Garten Bio & Top Recipes
Time 2h49m
Yield 4 to 6 servings
Number Of Ingredients 18
Steps:
- Place the garlic, rosemary, oregano, 1 1/2 teaspoons salt, and 3/4 teaspoon pepper in the bowl of a food processor fitted with the steel blade and pulse until the herbs are finely minced. Add the lemon juice, olive oil, and red wine and combine. Place the chops in a glass or ceramic dish just large enough to hold them in a single layer. Pour the marinade over the chops, turning to coat both sides. Cover with plastic wrap and refrigerate for at least 2 hours but preferably overnight.
- When ready to cook, prepare a grill with one layer of hot coals or turn a gas grill to medium-high heat. Remove the lamb from the marinade, sprinkle generously with salt and pepper, and grill for 4 to 5 minutes on each side. Remove to a platter, cover tightly with aluminum foil, and set aside to rest for 10 minutes. Serve hot with the cold Yogurt Mint Sauce.
- Place the scallions, mint, dill, red pepper flakes, olive oil, and lemon juice in the bowl of a food processor fitted with the steel blade and puree until it's a coarse paste. Add the yogurt, salt, and pepper and pulse until combined. Transfer to a bowl, cover, and refrigerate for a few hours to allow the flavors to develop.
GRILLED LAMB CHOPS WITH LEMON YOGURT SAUCE
Enliven lamb chops with a tangy yogurt sauce.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Lamb Recipes
Number Of Ingredients 8
Steps:
- Make the yogurt sauce: Combine the yogurt, lemon juice, paprika, and cumin in a small bowl, and set aside in the refrigerator.
- Make the chops: Heat the grill to medium heat. Sprinkle chops with salt and pepper, and grill until cooked through, 5 to 6 minutes per side. Serve with the reserved yogurt sauce and mint sprigs if desired.
LAMB CHOPS WITH YOGURT SAUCE
This tangy yogurt sauce can also double as a dressing for Greek, tuna, or potato salads, or as a dip for toasted pita chips.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Lamb Recipes
Time 20m
Number Of Ingredients 7
Steps:
- Season both sides of lamb chops generously with salt and pepper. Heat oil in a large skillet over medium-high heat. Cook lamb (in two batches, if necessary) until an instant-read thermometer inserted into thickest part registers 140 degrees for medium-rare, 4 to 6 minutes per side. Let rest, covered, 10 minutes.
- Meanwhile, make sauce: In a medium bowl, whisk together yogurt, shallot, cilantro, and lemon juice; season with salt and pepper. Serve with lamb.
LEMON-GARLIC LAMB CHOPS WITH YOGURT SAUCE
Steps:
- Make sauce:
- Drain yogurt in a sieve lined with a double thickness of cheesecloth at room temperature 20 minutes. Stir together with garlic, mint, and salt and pepper to taste.
- Prepare chops while yogurt drains:
- Stir together lemon juice, garlic, oregano, and 2 tablespoons oil in a shallow baking dish. Add lamb chops, turning to coat, and marinate 20 minutes. Remove lamb from marinade, reserving marinade, and season with salt and pepper. Heat remaining tablespoon oil in a 12-inch nonstick skillet over moderately high heat until hot but not smoking, then sauté chops in 2 batches, without crowding, about 2 minutes on each side for medium-rare. Transfer to plates. Boil reserved marinade in skillet with water 1 minute and pour over chops.
- Serve chops with yogurt sauce.
LAMB CHOPS WITH YOGURT SAUCE
Steps:
- Season both sides of the lamb chops generously with salt and pepper. Heat the oil in a large skillet over medium-high heat. Cook the lamb (in two batches, if necessary) until an instant-read thermometer inserted into the thickest part registers 140°F for medium-rare, 4 to 6 minutes per side. Let rest, covered, for 10 minutes.
- Meanwhile, make the sauce: In a medium bowl, whisk together the yogurt, shallot, cilantro, and lemon juice; season with salt and pepper. Serve with the lamb.
- Orzo and Snap Pea Salad
- In a large pot of boiling salted water, cook the orzo for 5 minutes. Add the peas and squash. Cook until the orzo is al dente and the vegetables are crisp-tender, about 3 minutes. Drain well; return to the pot.
- Add the lemon juice, olive oil, and cheese. Season generously with salt and pepper. Toss to combine.
ROSEMARY LAMB CHOPS
While the lamb chops from Beth Tomlinson of Morgantown, West Virginia do make for an upscale meal, they are really fast and easy. "I tend to make them for special occasions, although they are quick enough for a nice weeknight dinner," Beth explains. The chops are perfectly seasoned with rosemary and thyme and have a fabulous presentation sure to impress guests.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Combine the rosemary, thyme, salt and pepper. Pour oil over both sides of chops; rub with herb mixture. , In a large skillet, cook chops over medium heat for 6-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
Nutrition Facts : Calories 161 calories, Fat 15g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 310mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 1g fiber), Protein 5g protein.
GRILLED LEMON AND ROSEMARY LAMB CHOPS
These grilled lamb chops are inspired by both Italian and Indian cooking. The yogurt-based marinade includes aromatic spices like cinnamon, oregano, and rosemary.
Provided by Chef John
Categories Meat and Poultry Recipes Lamb Chops
Time 4h25m
Yield 8
Number Of Ingredients 10
Steps:
- Whisk yogurt, lemon juice, lemon zest, chile paste, garlic, rosemary, oregano, salt, black pepper, and cinnamon together in a small bowl. Transfer into a resealable plastic bag. Add the lamb chops, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 4 hours.
- Preheat grill for medium heat and lightly oil the grate.
- Remove lamb chops from from marinade and scrape off excess. Discard used marinade. Season chops with salt and black pepper. Place on the preheated grill and cook until browned and medium rare on the inside, 3 to 4 minutes. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C).
Nutrition Facts : Calories 198.4 calories, Carbohydrate 4.5 g, Cholesterol 57.2 mg, Fat 13.6 g, Fiber 0.9 g, Protein 15.3 g, SaturatedFat 5.8 g, Sodium 361.8 mg, Sugar 1.5 g
More about "lamb chops with yogurt rosemary and dill sauce recipes"
VADOUVAN CRUSTED LAMB CHOPS WITH TOASTED GARLIC YOGURT SAUCE
From fooddiez.com
GRILLED LAMB CHOPS WITH LEMON YOGURT SAUCE RECIPE - DELISH
From delish.com
LAMB CHOPS WITH LEMON DILL SAUCE - RECIPE | COOKS.COM
From cooks.com
LAMB CHOPS WITH YOGURT SAUCE RECIPE | PBS FOOD
From pbs.org
DILL SAUCE YOGURT RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
LAMB DILL SAUCE - RECIPES | COOKS.COM
From cooks.com
YOGURT DILL SAUCE FOR LAMB - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
LAMB CHOPS WITH FRESH HERB YOGURT RECIPE - FOOD & WINE
From foodandwine.com
LAMB CHOPS WITH YOGURT ROSEMARY AND DILL SAUCE RECIPE
From webetutorial.com
GRILLED ROSEMARY LAMB CHOPS - SKINNYTASTE
From skinnytaste.com
LAMB CHOPS WITH MINTED YOGURT SAUCE RECIPE | MYRECIPES
From myrecipes.com
THE 16 MOST DELICIOUS SAUCES TO SERVE WITH LAMB - KITCHN
From thekitchn.com
LAMB CHOPS WITH TZATZIKI SAUCE RECIPE - RECIPES.NET
From recipes.net
10 BEST YOGURT MARINATED LAMB CHOPS RECIPES - YUMMLY
From yummly.com
LAMB CHOPS WITH YOGURT ROSEMARY AND DILL SAUCE - GLUTEN FREE …
From fooddiez.com
LAMB CHOPS WITH YOGURT ROSEMARY AND DILL SAUCE RECIPE
From pinterest.com
LAMB CHOPS WITH DILL SAUCE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
LAMB CHOPS WITH YOGURT SAUCE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
VADOUVAN CRUSTED LAMB CHOPS WITH TOASTED GARLIC YOGURT SAUCE …
From seriouseats.com
MOROCCAN LAMB CHOPS WITH YOGURT AND CUCUMBER SAUCE
From easypeasyfoodie.com
LAMB CHOPS WITH GARLIC-ROSEMARY SAUCE - THE COMFORT OF COOKING
From thecomfortofcooking.com
YOGURT DILL SAUCE FOR LAMB - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
RECIPE OF AWARD-WINNING LAMB CHOPS IN LEMON WITH A YOGURT SAUCE
From propertasty.netlify.app
YOGURT AND LAMB CHOPS RECIPES (25) - SUPERCOOK
From supercook.com
GRILLED LAMB CHOPS WITH DILL BASMATI RECIPE - FOOD NEWS
From foodnewsnews.com
LAMB CHOPS WITH DILL SAUCE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
STEP-BY-STEP GUIDE TO PREPARE SPEEDY LAMB CHOPS IN LEMON WITH …
From propertasty.netlify.app
PAPRIKA LAMB CHOPS WITH DILL CARROTS AND YOGURT RECIPE - REAL …
From realsimple.com
GRILLED LAMB CHOPS - DINNER AT THE ZOO
From dinneratthezoo.com
BEST 7 SAUCES TO PAIR WITH LAMB CHOPS – TRUBEEF ORGANIC
From truorganicbeef.com
LEMON-GARLIC LAMB CHOPS WITH YOGURT SAUCE RECIPE
From crecipe.com
SPICED MARINATED LAMB CHOPS WITH GARLICKY YOGURT RECIPE - BON …
From bonappetit.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #main-ingredient #preparation #lamb-sheep #easy #meat #3-steps-or-less
You'll also love