Lauries Microwave Peanut Clusters Recipes

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PEANUT CLUSTERS



Peanut Clusters image

These chocolate peanut clusters are very easy to make.

Provided by Donna Farrand

Categories     Desserts     Nut Dessert Recipes     Peanut Dessert Recipes

Time 20m

Yield 36

Number Of Ingredients 3

1 (12 ounce) package semi-sweet chocolate chips
1 (12 ounce) package peanut butter chips
12 ounces raw Spanish peanuts

Steps:

  • Combine chocolate chips and peanut butter chips in top of double boiler. Stir frequently over low to medium heat until melted; add peanuts and stir.
  • Drop by teaspoon full on wax paper. Allow to cool.

Nutrition Facts : Calories 149.7 calories, Carbohydrate 11.8 g, Fat 9.8 g, Fiber 1.6 g, Protein 5 g, SaturatedFat 4.9 g, Sodium 23.9 mg, Sugar 9 g

LAURIE'S MICROWAVE PEANUT CLUSTERS



Laurie's Microwave Peanut Clusters image

A great tasting cluster, made quickly in microwave. A recipe that I make a lot of around the holidays, because it seems to vanish quickly!

Provided by tuttifrutti1

Categories     Candy

Time 15m

Yield 20-24 clusters

Number Of Ingredients 2

1 (20 ounce) package chocolate almond bark or 1 (20 ounce) package white almond bark
1 (16 ounce) package salted peanuts

Steps:

  • Melt almond bark on high for 4 minutes in microwave.
  • Add peanuts to mixture.
  • Mix together well.
  • Drop by teaspoonful on waxed paper.
  • Let set.

Nutrition Facts : Calories 133.7, Fat 11.3, SaturatedFat 1.6, Sodium 185.8, Carbohydrate 4.9, Fiber 1.8, Sugar 1, Protein 5.4

GRANDMA'S PEANUT CLUSTERS



Grandma's Peanut Clusters image

My grandma makes these around the holiday season and every single year they are all devoured. It is a family favorite and very easy.

Provided by zoegirl21

Categories     Candy

Time 40m

Yield 42 clusters, 42 serving(s)

Number Of Ingredients 3

1 (12 ounce) package semi-sweet chocolate chips
1 (12 ounce) package butterscotch chips
1 lb Spanish peanut (I buy them in bulk. I usually use just over a pound when I make them.)

Steps:

  • Melt together the two packages of chips in a double boiler over medium-low heat, stirring often. What ever you do- Don't get ANY water in the chocolate mixture or the chocolate with just glob up and won't melt.
  • After it is all melted, stir in the peanuts. More can be added if need be, of course.
  • Drop 3/4"-1" globs of the mixture onto a large sheet of wax paper or into miniature cupcake liners.
  • Cool in the fridge for 30 minutes to an hour, or until firmly set.

MICROWAVE PEANUT PATTIES



Microwave Peanut Patties image

This is a unique kind of candy that is really quick and easy. My mother makes these every year during the holidays.

Provided by Laurie Roberts @Luv2TryNew

Categories     Candies

Number Of Ingredients 8

2 cup(s) sugar
1/2 cup(s) water or canned milk
dash(es) salt
1/2 cup(s) light corn syrup
1 1/2 cup(s) raw peanuts
2 tablespoon(s) butter, softened
1 teaspoon(s) vanilla
2 - 3 - red food coloring drops

Steps:

  • Combine sugar, water (or canned milk), salt, and corn syrup in a 2 qt. bowl. Bring to a boil in microwave on high (about 3 minutes). Stir and add peanuts. Return to microwave and cook another 8 minutes on high. Remove and add butter, vanilla, and food coloring. Stir until cool and creamy. Drop by teaspoonfuls onto waxed paper.

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