Lavender Lemonade Cooler Recipes
LAVENDER LEMONADE
Enjoy this refreshing and soothing drink any time of the year.
Provided by Jennifer K
Categories Drinks Recipes Lemonade Recipes
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Place the lavender in a pitcher; pour the boiling water over the lavender; cover with plastic wrap and allow to steep 10 minutes; strain and discard the lavender from the water and return the water to the pitcher. Add the cold water, lemon juice, and sugar to the pitcher and stir until the sugar dissolves. Refrigerate until serving.
Nutrition Facts : Calories 108.3 calories, Carbohydrate 28.4 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 4.8 mg, Sugar 25.7 g
LAVENDER LEMONADE COOLER RECIPE
Lavender Lemonade Cooler makes a perfect summer drink to refresh the taste buds. Lavender has a personality, inspires people to tap into their creative self. It is beautiful, gentle, fragrant aromatic herb that relieves stress and has calming properties. Lavender is widely used in essential oils, teas and gourmet cooking. Lavender Lemonade is a great recipe to include this magical herb during summers in the drink. The flavours of lavender along with lemonade made this a delicious drink. Serve Lavender Lemonade Cooler during the hot summer evening or for the summer drinks party. Other recipes that you can try are: Nongu Paal - Palm Fruit Drink Pineapple Jal Jeera Recipe Masala Soda Shikanji Recipe
Provided by Vanita Vasudevan
Time 30m
Yield Makes: 4 Glasses
Number Of Ingredients 8
Steps:
- To begin making the Lavender Lemonade Recipe, we will first make the Lavender Syrup. For that bring water to a boil over high heat in a saucepan. Once the water begins to boil, reduce the heat to medium-low, add the sugar and lavender. Stir the syrup occasionally while it is simmering.
- Once the sugar is dissolved completely and lavender is infused in the water, turn off the heat. Strain the syrup using a sieve and allow the Lavender Syrup to cool completely. You can also store the Lavender Syrup in the refrigerator and use it as and when required.
- To prepare the Lavender Lemonade Cooler, in a large jug, combine the juice of 3 lemons, water and half of the reserved lavender syrup or to taste. Stir to combine.
- Season the Lemonade with salt and sugar to taste. You can keep the lemonade in the fridge to chill before serving.
- To serve the Lavender Lemonade, add ice cubes in each of the serving glasses. Pour lemonade over the ice cubes and serve chilled for the summers.
LAVENDER LEMONADE
I never knew you could cook with lavender until I was on vacation in France. I was served a refreshing lavender and vanilla scented lemonade that just hit the spot on that warm, sunny afternoon. -Susan Hein, Burlington, Wisconsin
Provided by Taste of Home
Time 10m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Bring 2 cups water and sugar to a boil. Remove from the heat; add lavender. Cover and let stand for 2-4 hours., Strain, discarding lavender. Stir in lemon juice, vanilla and remaining water. Chill; serve over ice.
Nutrition Facts : Calories 139 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 37g carbohydrate (34g sugars, Fiber 0 fiber), Protein 0 protein.
AMY'S LAVENDER LEMONADE
This is a fabulous summer drink! Lavender soothes and refreshes on a hot day, and the scent brings back fond summer memories. I can't seem to make enough of it for my family.
Provided by MORDANA
Categories Drinks Recipes Lemonade Recipes
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- Place ice cubes into a 2 quart pitcher. Place the lavender into a bowl, and pour boiling water over it. Allow to steep for about 10 minutes, then strain out the lavender and discard. Mix the sugar into the hot lavender water, then pour into the pitcher with the ice.
- Squeeze the juice from the lemons into the pitcher, getting as much juice as you can. Top off the pitcher with cold water, and stir. Taste, and adjust lemon juice or sugar if desired. Pour into tall glasses, pull up a lawn chair and a good book, and relax!
Nutrition Facts : Calories 126.9 calories, Carbohydrate 40.7 g, Fat 0.5 g, Fiber 7 g, Protein 1.8 g, SaturatedFat 0.1 g, Sodium 9.3 mg, Sugar 25 g
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