Lea And Perrins Aioli Recipes
LEA & PERRINS MEATLOAF
Make and share this Lea & Perrins Meatloaf recipe from Food.com.
Provided by KathyP53
Categories Meatloaf
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, combine all ingredients.
- In 13 x 9" baking or roasting pan, shape into a loaf. SPrinkle top with additional Worcestershire sauce.
- Bake uncovered 1 hour or until done. Let stand 10 minutes before serving.
WALT'S WHARF LEA & PERRINS SAUCE RECIPE - (4.3/5)
Provided by Joyce-2
Number Of Ingredients 7
Steps:
- Mix all ingredients. Store sauce in fridge. Use to dip oak grilled or steamed artichokes
LEA AND PERRINS AIOLI RECIPE
Provided by Joyce-2
Number Of Ingredients 6
Steps:
- Mix all the ingredients together and chill.
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