Lebanese Eggplant Jam Murabba Mhashee Batindshan Recipes
LEBANESE EGGPLANT JAM (MURABBA MHASHEE BATINDSHAN)
Here's one I haven't tried yet but have been wanting to. Time to make does not include a steeping period of 24 hours.
Provided by echo echo
Categories Vegetable
Time 1h30m
Yield 2 1/2 cups
Number Of Ingredients 5
Steps:
- Cover eggplant cubes with water and bring to a boil; let cook 10 min and drain. Dissolve sugar in 2 cups water.
- Place cloves in small square of cheesecloth, pull corners together and tie with thread to make a bag. Place in sugar water, bring to a boil, add to the eggplant and remove from heat.
- Let stand 24 hours.
- Drain the eggplant, reserving the syrup. Boil the syrup 20 minutes, add the eggplant back in and boil 30 minutes more.
- Remove the bag of cloves.
- Stir in the lemon juice and pour jam into hot sterilized jars.
- Let cool completely and store in a cool dark place.
Nutrition Facts : Calories 665.8, Fat 0.3, SaturatedFat 0.1, Sodium 3.8, Carbohydrate 171.4, Fiber 6.2, Sugar 164.4, Protein 1.9
ALGERIAN EGGPLANT JAM (SAVORY)
I haven't made this, but the ingredients sound fantastic. Serve with warm, crusty bread. Prep time does not include salting time of 30 minutes.
Provided by Jostlori
Categories Vegetable
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Cut eggplant into 1/2 inch slices, sprinkle liberally with salt and let drain in a colander for 30 minutes.
- Rinse well, squeeze gently and pat dry.
- Heat about 1/4 inch of oil in a large frying pan and fry the slices in batches over medium heat until golden brown on both sides.
- Drain on paper towels, then chop finely. Put in a colander until most of the oil has drained off, then transfer to a bowl and add the paprika, cumin and sugar.
- Wipe out the frying pan then add the eggplant mixture and stir constantly over medium heat for 2 minutes. Transfer to a bowl and stir in the lemon juice and season.
- Serve at room temperature.
Nutrition Facts : Calories 43.1, Fat 0.5, SaturatedFat 0.1, Sodium 4.4, Carbohydrate 10, Fiber 5.4, Sugar 4.1, Protein 1.8
More about "lebanese eggplant jam murabba mhashee batindshan recipes"
10 BEST LEBANESE EGGPLANT WITH TOMATOES RECIPES
2022-07-25 eggplant, olive oil, large tomatoes, fresh thyme, bay leaves and 7 more Pan Roasted Ratatouille Vegetables KitchenAid red pepper, olive oil, champagne vinegar, yellow squash, basil leaves and 10 more
From yummly.com
From yummly.com
LEBANESE MUTABBAL: A MISUNDERSTOOD EGGPLANT DIP
2016-11-30 Remove the eggplants, place them on a plate and wait until they've cooled down a bit. Remove the inside of the eggplant and place it in a deep dish. Mash into smaller pieces until almost a paste. Now, add the Tahini paste and …
From yaansoon.com
From yaansoon.com
MY MOM’S LEBANESE MOUSSAKA (MAGHMOUR). A VELVETY …
2014-11-09 Peel the skin of the eggplants, retaining about 1/3 of the skin. It should have the appearance of a stripped eggplant. Cut each eggplant into quarters. Sprinkle with salt and set aside for 20 minutes. Place a skillet on …
From hadiaslebanesecuisine.com
From hadiaslebanesecuisine.com
EGGPLANT JAM RECIPE - DAVID LEBOVITZ
2012-08-12 Slice the eggplant lengthwise, about 1/2-inch (2 cm) thick. Sprinkle a modest amount of salt on the eggplants and let stand vertically in a colander for about 30 minutes, shaking it every once in a while over the sink to extract …
From davidlebovitz.com
From davidlebovitz.com
LEBANESE MOUSSAKA (MAGHMOUR) - THE ODEHLICIOUS
2021-11-30 II. Cooking the chickpeas and the rest of the ingredients. STEP 9. STEP 10. In the next step, you need a separate pot where you cook the chickpeas, onion, tomatoes, and the rest of the ingredients. Add olive oil to the pot, and once it becomes hot, add the chopped garlic, onion, and tomatoes.
From theodehlicious.com
From theodehlicious.com
LEBANESE EGGPLANT JAM MURABBA MHASHEE BATINDSHAN RECIPE
Lebanese eggplant jam murabba mhashee batindshan is the best recipe for foodies. It will take approx 90 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make lebanese eggplant jam murabba mhashee batindshan at your home.. The ingredients or substance mixture for lebanese eggplant jam murabba mhashee batindshan …
From webetutorial.com
From webetutorial.com
MUTABBAL BETENJEN (LEBANESE EGGPLANT DIP) - MRS CLUELESS
2021-01-10 With a spoon, scoop out the eggplants (don't worry if some of the skin gets in, it gives a smokey flavour) Chop the eggplant with a sharp knife unitl fine and paste like. Add to the tahini mix and mix them all together. Taste, and add salt or lemon if necessary. Spread in a plate, drizzle olive oil and garnish with pomegranate seeds and parsley.
From mrsclueless.com
From mrsclueless.com
18 RECIPES FOR THIS WEEK IDEAS | RECIPES, FOOD, COOKING RECIPES
Mar 26, 2016 - Explore Red Phillips's board "recipes for this week" on Pinterest. See more ideas about recipes, food, cooking recipes.
From pinterest.com
From pinterest.com
EGGPLANT FATTEH BY SIMPLYLEBANESE | QUICK & EASY RECIPE | THE …
Yummy Recipe for Eggplant Fatteh by SimplyLebanese. Eggplant Fatteh ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ (3) "This Eggplant Fatteh is a Middle-eastern classic dish with an air-fried twist! Air-fried pita and eggplant, spiced beef, warm chickpeas, garlicky yogurt and toasted nuts are layered on top of one another for a punch of irresistible flavor."-- @SimplyLebanese. Recipe Intro From ...
From thefeedfeed.com
From thefeedfeed.com
MURABBA EL-BATINJAN: EGGPLANT JAM - TASTE
Simmer the jam for 1 hour. Add the citric acid to the pot and keep simmering for another 15 minutes. The eggplants should be somewhat transparent and light-brown in color. Set them aside to cool completely. Spoon the cooled eggplants equally into the two jars. Add a …
From tastecooking.com
From tastecooking.com
FROM MY MOTHER'S KITCHEN.....: SAUCES / PICKLES | PICKLES, FOOD, RED …
LEBANESE MOUSSAKA (MAGHMOUR | VEGAN) - HUNGRY PAPRIKAS
2020-10-28 In a pan on medium heat, add the oil and onions and cook for 5 minutes until softened and starting to caramelize. Add the chickpeas, garlic and the spices and continue to cook for a few minutes until the spices and chickpeas are toasted. Once ready, add the eggplant to the pan, and very gently stir until just combined.
From hungrypaprikas.com
From hungrypaprikas.com
CHICKEN MAKLOUBA WITH EGGPLANT RECIPE - PINTEREST
Mar 12, 2017 - Lebanese food recipes for home cooking. Learn how to make authentic middle eastern food like hummus, pita bread, and baba ghanoush in your home. Mar 12, 2017 - Lebanese food recipes for home cooking. Learn how to make authentic middle eastern food like hummus, pita bread, and baba ghanoush in your home. Pinterest. Today. Explore. When …
From pinterest.ca
From pinterest.ca
LEBANESE STUFFED EGGPLANT (+ OTHER VEG | SHEIKH EL MAHSHI
2022-03-03 Place the tops back on each vegetable. In a small bowl, combine the tomato juice, paste, leftover flesh, and vegetable stock. Then pour this over the baking dish with the stuffed veggies. Transfer the baking dish (carefully) to the oven at bake at 350ºF/180ºC for about 40 minutes, or until the vegetables are tender.
From alphafoodie.com
From alphafoodie.com
LEBANESE STUFFED BABY EGGPLANT - COSETTE'S KITCHEN
2021-10-18 Make a slit in each eggplant from stem to bottom allowing a center cavity to open and a place to stuff. Add a generous amount of ground beef filling, depending on the size of your eggplants, about 2-3 heaping teaspoons. Continue to fill all eggplants. Add your sauce to the tray between eggplants but also on top.
From cosetteskitchen.com
From cosetteskitchen.com
BABA GHANOUJ - SIMPLY LEBANESE
2021-06-15 Cut open the eggplants and peel off the skin. Feel free to remove some of the seeds from the flesh if you prefer less seeds in your baba ghanouj. Add all the flesh to a large bowl. Crush the garlic cloves with a mortar and pestle until smooth. Using the pestle, mash the eggplant a bit according to your preference.
From simplyleb.com
From simplyleb.com
EGGPLANT MAKLOUBEH - SIMPLY LEBANESE
2022-03-22 Sprinkle eggplant slices with about a teaspoon of salt, keep aside for 30 minutes to draw out moisture. Dry out with a kitchen paper towels. Preheat the oven to 400F. On a parchment-paper lined baking tray, lay the eggplant slices. Drizzle with 3 tablespoons of avocado oil and bake for 15-20 minutes.
From simplyleb.com
From simplyleb.com
LEBANESE STUFFED EGGPLANTS (SHEIKH AL-MAHSHI) - THE COZY HOME …
2016-12-27 Preheat oven to 350F. Rinse the eggplants and trim the stems, leaving the hulls. Bring a large pot of water to boil and blanche the eggplants whole for 8-10 minutes until tender. In the meantime, toast the pine nuts until golden and set aside. Once the eggplants have cooled, gently make an incision from the hull to the bottom of the eggplant.
From thecozyhomechronicles.com
From thecozyhomechronicles.com
LEBANESE STYLE EGGPLANT WITH YOGURT - EVERYDAYMAVEN™
2016-09-30 Preheat oven to 450F. Cut eggplant into 1" cubes. Toss with 2 tablespoons olive oil and a pinch of salt and pepper. Spread out on a baking sheet and roast for 30 minutes, turning every 10 minutes until browned. Remove and add to …
From everydaymaven.com
From everydaymaven.com
CARROT MURABBA RECIPE - GAJAR KA MURABBA | RECIPE | RECIPES, …
Carrot Murabba act as a cooling agent for the body when taken on regular basis in summers. So lets make Carrot Murabba today. So lets make Carrot Murabba today. Dec 13, 2014 - Nowadays carrot is available in the market in abundance.
From in.pinterest.com
From in.pinterest.com
MURABBA - AFGHAN JAM - APRICOT – AFGHAN COOKS
Turn pot on medium heat and place apricots in pot along with some of apricot water. 3. Now, either squeeze juice for your orange juice, or just measure 1/2 C. 4. Take 1/3 C sugar to apricots in pot. 5. The apricots are going to take, give or take, about 15 minutes to cook down. 6.
From afghancooks.com
From afghancooks.com
LEBANESE EGGPLANT JAM (MURABBA MHASHEE BATINDSHAN) RECIPE
Oct 21, 2014 - Here's one I haven't tried yet but have been wanting to. Time to make does not include a steeping period of 24 hours.
From pinterest.com
From pinterest.com
MUTABBAL - LEBANESE EGGPLANT MEZE — ISCHTA
2021-01-19 ingredients for 2 persons. Mutabbal. 2 eggplants. 2 tbsp yogurt. 2 tbsp tahini. 1 garlic clove. 4 tbsp olive oil. 1 tbsp lime juice. salt and pepper. 1/2 tsp sumac, optional
From ischta.com
From ischta.com
SHEIKH EL MAHSHI BY ZAATAR AND ZAYTOUN - LEBANESE RECIPES
2021-10-29 Season with a good sprinkling of salt. Add half the tomato sauce to the mince meat, stir well and stuff the eggplants generously, mixing well with the eggplant mixture inside. Heat the oven to 180C (350 F) Ladel on the rest of the tomato sauce so the eggplants are ¾ submerged in sauce. Bake in the oven for half an hour until the eggplants are ...
From zaatarandzaytoun.com
From zaatarandzaytoun.com
LEBANESE STUFFED EGGPLANT - THE DR. OZ SHOW
1 large onion. tomato sauce. Using large eggplant, wash and remove stems. Stripe long-ways with a vegetable peeler into approximately 1-in stripes. Cut eggplant in medallions about an inch or 1 1/4 inch thick. Cut an "X" in the center of each slice, but not all the way through. Arrange eggplant medallions in a baking dish or pan which has been ...
From drozshow.com
From drozshow.com
BATENJEN MEHCHI (LEBANESE LAMB STUFFED EGGPLANT) - SAVEUR
2014-09-17 Heat oil in an 8-qt. saucepan over medium-high. Cook remaining garlic and onion until golden, 4–6 minutes. Stir in remaining tomato paste, cinnamon, salt, and pepper; cook 3 minutes. Add mint ...
From saveur.com
From saveur.com
LEBANESE MOUSSAKA RECIPE - SAUTEED EGGPLANT - MUSAKKA3AT …
2011-10-05 Instructions. Chop the vegetables in chunks as in the photos. The eggplant in cubes of about 1.5 inches, onions cut in length, tomatoes in chunks. Add the eggplant and onions with the oil and salt to a stew pot and sautee on medium heat for about 5 minutes. Add the garlic and green peppers to the pot, mix , lower the heat, and then let simmer ...
From mamaslebanesekitchen.com
From mamaslebanesekitchen.com
LEBANESE EGGPLANT CASSEROLE RECIPE | CDKITCHEN.COM
2013-04-30 Brown meat. Put a layer of eggplant in greased 2-qt casserole. Cover with meat mixture. Top with rest of eggplant. Mix tomato sauce and water, pour over all. Bake 35-40 minutes at 350 degrees F and serve hot. Variation: Use 12 baby eggplants, and stuff the meat mixture in slits in the eggplant. Substitute 2 c of bechamel for the tomato.
From cdkitchen.com
From cdkitchen.com
KATSUDON RECIPE - WEBETUTORIAL
katsudon recipe for foodies that have ingredients & tags like 60 minutes or less,asian,chicken,chicken breasts,course,cuisine,dietary,equipment,japanese,main dish,main ingredient,m... and more. Skip to content
From webetutorial.com
From webetutorial.com
STUFFED EGGPLANT {LEBANESE AUTHENTIC RECIPE} - FEELGOODFOODIE
2020-08-03 Heat the olive oil in a large deep pot on medium heat large. Add the onions and ground beef and season with 7 Spice, 1 teaspoon salt and pepper. Cook until the beef is browned, about 7-10 minutes. Add the uncooked rice, …
From feelgoodfoodie.net
From feelgoodfoodie.net
PESCATARIAN RECIPES WITH LEMON AND CLOVE AND LIME
Supercook found 1376 pescatarian recipes with lemon and clove and lime recipes. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! ← Back. Recent. SuperCook is way better on the app 1+ million recipes | voice powered | diets | shopping list pescatarian recipes with lemon and clove and lime. Order by: Relevance. Relevance Least …
From supercook.com
From supercook.com
25 AUTHENTIC LEBANESE RECIPES - INSANELY GOOD
2022-06-08 Baba ganoush is like hummus’ smokier, earthier cousin. It’s made from roasted eggplant instead of chickpeas, giving it a richer flavor and a creamy, dreamy texture. This recipe adds a touch of smoked paprika, ground cumin, and fresh parsley – earning it the title of ‘epic’ baba ganoush. 9. Lebanese Chicken Shawarma.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
LEBANESE EGGPLANT - RECIPE - COOKS.COM
Cook eggplant in boiling salted water 8-10 minutes or just until tender; drain well. Saute onion, garlic and mushrooms in olive oil until tender. Add flour, stirring until smooth. Add tomatoes, salt, sugar, basil and pepper; bring to boil. Remove from heat.
From cooks.com
From cooks.com
SHAHI PAPAYA KOFTA | THE GREAT INDIAN TASTE #THEGREATINDIANTASTE # ...
Mar 2, 2015 - Raw papaya dumplings in gravy , Raw Papaya Kofta , Papite Ke Kofte ,Raw Papaya Kofta recipe , Raw Papaya Kofta curry, raw papaya recipes , raw papaya curry , raw papaya sabzi , kache papita , kache papita ki sabzi , kachche papita ke kofte , papita ke kofte , papaya curry , papaya kofta , kacha peper torkari , kacha pe…
From in.pinterest.com
From in.pinterest.com
EGGPLANT AND LEMON RECIPES (711) - SUPERCOOK
Supercook found 711 eggplant and lemon recipes. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! ← Back. Recent. SuperCook is way better on the app 1+ million recipes | voice powered | diets | shopping list eggplant and lemon. Order by: Relevance. Relevance Least ingredients Most ingredients. 711 results. Page 1. Olive Oil …
From supercook.com
From supercook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love