PULLED PORK & PINEAPPLE PIZZA RECIPE
Pulled pork, bbq sauce, smoked pineapple, jalapeños, and onions make this one of the most flavorful homemade pizzas ever!
Provided by Jessica Pinney
Categories Pizza
Time 1h10m
Yield 4
Number Of Ingredients 8
Steps:
- Prepare your pizza dough according to the instructions. Preheat your oven to 450F.
- Stretch your pizza dough out on a pizza stone or pan.
- Top with the BBQ sauce, cheeses, pulled pork, pineapple, jalapenos, and onion. Place in the middle rack of your oven and bake for 8-12 minutes, until crust is golden brown and the cheese is bubbly.
Nutrition Facts : Calories 375 calories
BBQ PULLED PORK PIZZA
This is a great way to use the leftovers from your slow cooker pulled pork. You can add any extra toppings to customize. When my husband and I first experimented with making this, we were so impressed that we had it at our Halloween party and it got rave reviews!
Provided by Amie K. Wilkinson
Categories Meat and Poultry Recipes Pork Pork Shoulder Recipes
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Place the pizza crust onto a baking sheet.
- In a bowl, mix the barbeque sauce with chipotle chili powder; season with salt and black pepper.
- Spread the sauce over the pizza crust.
- Arrange pulled pork, sliced onion, and red bell pepper slices evenly over the pizza.
- Bake in the preheated oven until the toppings are hot and the pizza crust is crisp on the bottom, 12 to 15 minutes.
Nutrition Facts : Calories 259.1 calories, Carbohydrate 38.8 g, Cholesterol 19.1 mg, Fat 6.4 g, Fiber 1.7 g, Protein 13.4 g, SaturatedFat 2.3 g, Sodium 591.3 mg, Sugar 5.2 g
LEFTOVER BBQ PULLED PORK (OR SHREDDED CHICKEN) PIZZA W/PINEAPPLE
This is a recipe I came up with to use up leftover BBQ pulled pork. It was such a hit with my boys that I thought I would post it. The recipe as written uses a loaf of Rhodes bread dough as the pizza crust, but I'm sure you could use any crust of your choice, just follow the cooking instructions for that crust. I have tried this pizza on a pizza stone and on a cookie sheet, and the crust comes out crispier on a cookie sheet. Note, the prep time assumes that your bread dough has already been thawed and is ready to use.
Provided by TheShields
Categories Pork
Time 55m
Yield 1 Pizza, 4 serving(s)
Number Of Ingredients 6
Steps:
- Form dough into a ball, then roll into approximately a 13 inch long oval and place on a cookie sheet sprayed with non-stick cooking spray.
- Cover with plastic wrap and let rise for 30 minutes.
- Preheat oven to 425.
- Remove the plastic wrap and spread the BBQ sauce onto the dough, leaving approximately a 1/2 inch edge around the dough without sauce.
- Sprinkle the mozzarella cheese over the sauce, covering evenly.
- Top the cheese with the BBQ pork or chicken and pineapple.
- Bake for 12-15 minutes, or until the crust is golden brown.
- Let cool for 5 minutes, cut with pizza cutter, top with pizza peppers (optional) and enjoy.
HAWAIIAN PIZZA PINEAPPLES
Make and share this Hawaiian Pizza Pineapples recipe from Food.com.
Provided by Food.com
Categories < 60 Mins
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F. Brush each cavity of the Wilton Pineapple Cake pan with vegetable oil, making sure you get into all the crevices.
- If using ready-to-bake pizza dough, unroll the dough from the cans. Cut each sheet of dough into 4 equal rectangles so you have 8 rectangles (you will only need 6 of these rectangles).
- If using homemade pizza dough, roll it out on a well-floured work surface until it's 1/8 to 1/4-inch thick. Trim to make it an 18 x 18-inch square then cut that square into six 9 x 6-inch rectangles.
- Place one rectangle of dough into a cavity of the pan and gently press down so it lines it. Add a layer of ricotta cheese, then pineapple chunks, cubed ham, mozzarella cheese and a sprinkle of Italian seasoning on top. The cavity should only be about 1/3 to 1/2 full - the fillings should not come to the top as you need to allow space for the dough to rise when baked. Fold the edges of the dough rectangle over the filling, letting them overlap - trim any dough off that seems excessive. Press firmly to seal.
- Repeat this to fill all of the cavities of the pan.
- Bake for 15-20 minutes until the pizza dough is starting to brown on top.
- Tools:
- https://www.nordicware.com/catalog/product/view/id/2359/s/pineapple-upside-down-mini-cake-pan/.
More about "leftover bbq pulled pork or shredded chicken pizza wpineapple recipes"
LEFTOVER PULLED PORK PIZZA - FAMILY SPICE
From familyspice.com
Cuisine AmericanTotal Time 2 hrs 45 minsCategory Main CoursePublished 2018-10-08
IDEAS FOR LEFTOVER PULLED PORK | RECIPES, DINNERS AND EASY …
From foodnetwork.com
Author By
PULLED PORK JALAPEñO PINEAPPLE PIZZA WITH BACON AND CILANTRO
From thecomfortofcooking.com
19 SAVORY LEFTOVER PULLED PORK RECIPES - THE KITCHEN COMMUNITY
From thekitchencommunity.org
RECIPES FOR USING PULLED PORK - THERESCIPES.INFO
From therecipes.info
65 BEST LEFTOVER PULLED PORK RECIPES - FROM MICHIGAN TO THE TABLE
From frommichigantothetable.com
17 BEST LEFTOVER ROTISSERIE CHICKEN RECIPES - THEONLINEGRILL.COM
From theonlinegrill.com
BBQ PULLED PORK PIZZA ON THE GRILL - GIMME SOME GRILLING
From gimmesomegrilling.com
57 EASY DINNER RECIPES WITH LEFTOVER PULLED PORK
From makingfrugalfun.com
WEEKNIGHT BBQ CHICKEN PIZZA - KITCHN
From thekitchn.com
15 LEFTOVER PULLED PORK RECIPES | ALLRECIPES
From allrecipes.com
RECIPES TO USE UP LEFTOVER BARBECUE CHICKEN
From premeditatedleftovers.com
16 LEFTOVER PULLED PORK RECIPES - SMOKED BBQ SOURCE
From smokedbbqsource.com
BBQ PULLED PORK PIZZA - THE PIONEER WOMAN
From thepioneerwoman.com
BBQ PULLED PORK PIZZA - LIFE TASTES GOOD
From ourlifetastesgood.com
LEFTOVER PULLED PORK PIZZA WITH BBQ SAUCE & PICKLES - SIP …
From sipbitego.com
10 BEST LEFTOVER SHREDDED CHICKEN RECIPES - YUMMLY
From yummly.com
20 LEFTOVER RIBS RECIPES YOU'LL TRULY ENJOY - INSANELY GOOD
From insanelygoodrecipes.com
18 LEFTOVER PULLED PORK RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
PINEAPPLE PULLED PORK PIZZA WITH BACON, JALAPEñOS, & CILANTRO
From fivehearthome.com
10 BEST SHREDDED CHICKEN PIZZA RECIPES - YUMMLY
From yummly.com
11 BEST LEFTOVER PULLED PORK RECIPES (BESIDES SANDWICHES)
From theonlinegrill.com
BBQ NAAN PIZZA WITH LEFTOVER PULLED PORK AND PINEAPPLE
From mealplans.cooksmarts.com
BARBECUE LEFTOVERS - HOW TO STORE, REHEAT, AND RECIPES
From thespruceeats.com
BBQ PULLED PORK PIZZA | THE RECIPE CRITIC
From therecipecritic.com
SHREDDED PORK RECIPES FOR LEFTOVERS - THERESCIPES.INFO
From therecipes.info
11 CREATIVE WAYS TO USE LEFTOVER PULLED PORK - THE SPRUCE EATS
From thespruceeats.com
20 LEFTOVER PULLED PORK RECIPES - FOOD LOVIN FAMILY
From foodlovinfamily.com
PULLED PORK PIZZA: USE BBQ PORK OR CARNITAS - PITCHFORK FOODIE FARMS
From pitchforkfoodie.com
PULLED PORK TACOS {MADE EASY WITH LEFTOVER PULLED PORK}
From greatgrubdelicioustreats.com
10 BEST LEFTOVER PULLED PORK RECIPES (WITH PICTURES) - LIL GRILL
From lilgrill.com
GRILLED PULLED PORK PIZZA RECIPE WITH BARBECUE SAUCE
From howtobbqright.com
38 CREATIVE LEFTOVER PULLED PORK RECIPES FOR BREAKFAST, LUNCH
From simplifycreateinspire.com
SHREDDED BBQ CHICKEN CASSEROLE - EASY FAMILY RECIPES
From easyfamilyrecipes.com
WHAT TO DO WITH LEFTOVER BBQ CHICKEN: 17 EASY RECIPES
From whattomaketoeat.com
TRY THESE UNUSUAL LEFTOVER PULLED PORK IDEAS - DRINKSFEED
From drinksfeed.com
BBQ PULLED PORK PIZZA (GRILLED OR BAKED) | A MIND "FULL" MOM
From amindfullmom.com
BBQ CHICKEN PIZZA - DAMN DELICIOUS
From damndelicious.net
SOUTHERN BBQ PIZZA WITH PULLED PORK - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
10 LEFTOVER GRILLED CHICKEN RECIPES - EATING ON A DIME
From eatingonadime.com
17 WAYS TO USE UP ALL THAT SHREDDED CHICKEN AND PULLED PORK
From pigofthemonth.com
PULLED PORK SHEPPERD'S PIE: PULLED PORK LEFTOVER RECIPE - ANGRY BBQ
From angrybbq.com
PULLED PORK PIZZA - HOUSE OF YUMM
From houseofyumm.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love