Lemon And Raspberry Overnight Oats Recipe By Tasty

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LEMON AND RASPBERRY OVERNIGHT OATS RECIPE BY TASTY



Lemon And Raspberry Overnight Oats Recipe by Tasty image

Here's what you need: quaker rolled oat, fresh pasteurized milk, natural yogurt, lemon zest, raspberry

Provided by Tasty

Categories     Breakfast

Yield 1 serving

Number Of Ingredients 5

½ cup quaker rolled oat
3 fl oz fresh pasteurized milk
¼ cup natural yogurt
1 teaspoon lemon zest
⅓ cup raspberry

Steps:

  • Add all of the ingredients except for the raspberries in a clean mason jar.
  • Stir everything together.
  • Add the raspberries.
  • Put a lid on the mason jar and refrigerate overnight in 40°F (5°C).
  • Enjoy!

Nutrition Facts : Calories 371 calories, Carbohydrate 61 grams, Fat 7 grams, Fiber 9 grams, Protein 15 grams, Sugar 11 grams

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