Lemon Basil Soda Recipe By Tasty

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LEMON BASIL SODA RECIPE BY TASTY



Lemon Basil Soda Recipe by Tasty image

Here's what you need: simple syrup, lemon juice, fresh basil leaves, seltzer water, lime

Provided by Greg Perez

Categories     Drinks

Yield 16 servings

Number Of Ingredients 5

½ cup simple syrup
½ cup lemon juice
6 fresh basil leaves, torn
seltzer water, for serving
lime, cut into wheels, for garnish

Steps:

  • In a small saucepan over medium heat, combine the simple syrup, lemon juice, and basil. Simmer for 5 minutes, until slightly reduced. Remove from the heat and let cool completely.
  • Once the lemon basil syrup is cool, strain into an airtight glass container and store in the refrigerator for up to 1 month.
  • To make the soda, pour 1 cup (240 ml) of seltzer water into a glass filled with ice and add 1-2 tablespoons of lemon basil syrup. Stir to combine. Garnish with lime wheels, if desired.
  • Nutrition, per 1 tablespoon: Calories: 20 Sugars: 5
  • Enjoy!

Nutrition Facts : Calories 18 calories, Carbohydrate 4 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 4 grams

BITTER LEMON SODA



Bitter Lemon Soda image

This is very much like Krest® Bitter Lemon (found in Africa) or Schweppes® Bitter Lemon (found in Europe). Unfortunately there is nothing comparable found in the USA, but this comes pretty darn close! This is the perfect thirst quencher for a blistering hot day!

Provided by MartinTravels

Categories     Drinks Recipes

Time 1h30m

Yield 12

Number Of Ingredients 7

1 ½ cups white sugar
1 ½ cups water
1 lemon, zested
2 sprigs fresh lavender
3 cups lemon juice
4 cups ice cubes, or as needed
1 (11 fluid ounce) bottle cold tonic water, or more as needed

Steps:

  • Combine sugar, water, lemon zest, and lavender in a pot and cover; bring to a boil. Cook mixture until sugar is dissolved, 5 to 10 minutes. Remove pot from heat and cool syrup to room temperature, about 15 minutes.
  • Pour lemon juice into a pitcher, strain syrup into lemon juice, and stir until concentrate is evenly mixed. Refrigerate concentrate until chilled, at least 1 hour.
  • Fill serving glasses with ice and pour about 2 ounces concentrate into each glass; top with tonic water and stir.

Nutrition Facts : Calories 121.9 calories, Carbohydrate 32.8 g, Fiber 0.3 g, Protein 0.3 g, Sodium 5 mg, Sugar 28.9 g

LEMON BASIL SPRITZER RECIPE BY TASTY



Lemon Basil Spritzer Recipe by Tasty image

This content is intended solely for users of legal drinking age. Drink responsibly.

Provided by Kroger

Yield 6 servings

Number Of Ingredients 5

½ cup water
½ cup Simple Truth™ Organic Granulated Sugar
½ cup Simple Truth™ Basil leaves, plus more for garnish
3 Simple Truth™ Lemons, juiced, plus 1, cut crosswise into thin wheels, seeds removed, divided
1 bottle Simple Truth™ Italia Prosecco

Steps:

  • Make the lemon basil spritzer: In a small pot, combine the water, sugar, and Simple Truth™ Basil. Bring to a boil over high heat, whisking until the sugar dissolves. Simmer for 1 minute, whisking frequently. Remove the pot from the heat and let the syrup steep for 30 minutes. Strain into a heatproof container, discarding the basil leaves, and let cool completely.
  • When ready to serve, add 1 tablespoon basil syrup and 1 tablespoon lemon juice to each of 6 glasses and top with 4 ounces Simple Truth™ Italia Prosecco. Garnish with fresh basil leaves and a lemon wheel.
  • Enjoy!

Nutrition Facts : Calories 166 calories, Carbohydrate 20 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, Sugar 14 grams

STRAWBERRY LEMON AND BASIL SODA



Strawberry Lemon and Basil Soda image

bon Appetite showcased this from San Francisco's Contigo, chef Brett Emerson created this muddled soda to showcase the small, sweet strawberries he finds at the farmers' market. I think I will try this with other berries!!!!

Provided by Ambervim

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 6

2 tablespoons lemon juice, fresh
1 tablespoon sugar, raw (or other)
6 basil leaves, fresh
5 strawberries, small (or 3 large strawberries, quartered reserve 1 thin slice for garnish)
1 pinch kosher salt
3/4 cup soda water

Steps:

  • Combine fresh lemon juice, raw sugar, basil, whole strawberries, and salt in a pint glass. Muddle ingredients with a muddler or the handle of a wooden spoon until sugar dissolves. Add ice cubes and soda water and stir until chilled. Strain into a 12-oz. glass filled with ice cubes and garnish with a strawberry slice.

Nutrition Facts : Calories 78.1, Fat 0.3, Sodium 184.3, Carbohydrate 19.7, Fiber 1.5, Sugar 16.3, Protein 1

BASIL LEMONADE



Basil Lemonade image

Those abstaining from the cocktails will appreciate this equally refreshing use of basil and lemon, two flavors that pair beautifully.

Categories     Fruit Juice     Non-Alcoholic     Cocktail Party     Kid-Friendly     Lemon     Basil     Summer     Gourmet     Drink     Small Plates

Yield Makes about 6 cups

Number Of Ingredients 6

2 cups basil lemon syrup
2 cups cold water
2 cups ice cubes
1 1/4 cups fresh lemon juice
Garnish: fresh basil sprigs; lemon zest strips
lemon zest strips

Steps:

  • Stir together all ingredients in a large pitcher, then pour into tall glasses half filled with ice.

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