Lemon Lime Twist Cookies Recipes
ORANGE, LEMON, AND LIME CITRUS COOKIES
Orange, Lemon and Lime Citrus Cookies- chewy, sweet cookies with citrus zest and rolled in sugar
Provided by Aimee Shugarman
Categories Cookies
Time 25m
Number Of Ingredients 9
Steps:
- In a small bowl, zest all the citrus. Remove about 2 teaspoons of zest and place in a separate bowl. Add 1/2 cup granulated sugar to the 2 teaspoons of zest. Combine with a fork and set aside.
- In a mixing bowl, add butter and remaining 1 cup sugar. Beat for 1-2 minutes. Add egg and beat until combined. Add flour, baking powder and baking soda. Beat until combined. Slowly add in zest.
- Line a baking sheet with parchment paper. Roll cookies into 3/4-1inch balls. Then roll them in the sugar/zest mixture, coating generously.
- Place ball on cookie sheet and repeat. Using a flat bottom of a cup, press the ball slightly to form a disc. Repeat for all balls. I then pressed a little extra sugar on the tops of the cookies at this point (totally optional).
- Bake in a 350 degree oven for 10-12 minutes. Remove and cool on wire rack.
- Store in a covered container for up to a week. ENJOY.
Nutrition Facts : Calories 70 calories, Carbohydrate 10 grams carbohydrates, Cholesterol 12 milligrams cholesterol, Fat 3 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1 cookie, Sodium 30 milligrams sodium, Sugar 6 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
LEMON LIME TWIST COOKIES
Make and share this Lemon Lime Twist Cookies recipe from Food.com.
Provided by JCrosgrey
Categories Dessert
Time 30m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Cream butter and sugar together.
- Add egg, lemon extract and lime rind.
- Mix in milk and salt, then add 1 cup of flour at a time, mixing well.
- Let stand for 5 minutes.
- Roll dough into 10 inch long ropes.
- Fold rope in two and twist to make a braid like cookie.
- Bake 10-12 minutes.
- Mix icing sugar with lemon juice.
- Brush over cookies while still warm.
Nutrition Facts : Calories 153.5, Fat 8.1, SaturatedFat 5, Cholesterol 29.3, Sodium 82.5, Carbohydrate 18.8, Fiber 0.3, Sugar 8.8, Protein 1.7
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