LEMON PINE NUT TAGLIATELLE
Provided by Susan Herrmann Loomis
Categories Citrus Herb Nut Pasta Vegetarian Dinner Lemon Pine Nut Party Noodle Parsley Boil Sugar Conscious Vegan Pescatarian Dairy Free Peanut Free Soy Free Kosher
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- 1. Mince the parsley and place it in a large shallow bowl. Add the oil, lemon zest, and pine nuts and mix until well combined. Season with salt, cover, and let sit for at least 2 hours at room temperature.
- 2. Bring a large pot of salted water to a boil over high heat. Add the tagliatelle, stir, and cook until it is al dente (tender but still firm to the bite), 1 to 1 1/2 minutes. Drain, reserving 1/2 cup of the cooking water.
- 3. Add the hot pasta along with the cooking water immediately to the prepared sauce and toss until the sauce is thoroughly distributed. Season with salt and pepper and toss again.
- 4. To serve, use two spoons and carefully scoop up the pasta, making sure to get pine nuts with each serving (see Note). Serve with lemon wedges if desired for squeezing atop the pasta.
- Note: The pine nuts tend to fall to the bottom of the bowl no matter how well you toss the pasta. Once the pasta is served, simply return to the bowl and evenly distribute the remaining pine nuts over each serving.
LEMON PINE NUT PASTA
This recipe was handed down to me by a friend I met years ago. She was born and lived in Italy for 20 years before moving to the states; and this was Mom's favorite recipe. Now, I updated with whole wheat pasta, but that is just something I enjoy. Apparently, this pasta dish was a very common side dish to many Italian dishes in their region. It is extremely light but so full of flavor, and definitely not very much too it. It is literally made in minutes.
Provided by SarasotaCook
Categories Spaghetti
Time 25m
Yield 4-6 , 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Nuts -- First, toast the pine nuts. In a small dry skillet over medium heat, toast the pine nuts until slightly brown and you can smell the aroma. The heat just brings out their flavor. Set to the side and rough chop.
- Pasta -- Cook the pasta according to package directions in salted water. Once the pasta is tender, (reserving 2 cups of the pasta water) and just keep warm in the strainer you make the sauce. NOTE: Whole wheat makes all the difference in this dish.
- Garlic -- In the pot you cooked the pasta in, return to the heat and add the olive oil and bring to medium heat. Add in the garlic and cook for one minute to lightly toast.
- Finishing -- Return the pasta to the pot with the garlic and oil and add the lemon juice, zest, parmesan, pine nuts, parsley, salt (go lightly, the parmesan is salty), pepper and 1 cup of the pasta water and toss until everything is well combined. You may need a bit more water until it is the consistency you like.
- That's it. You can garnish with extra parmesan or parsley if you want, but I don't think it is necessary. ENJOY.
Nutrition Facts : Calories 689, Fat 37.4, SaturatedFat 7.5, Cholesterol 22, Sodium 392.9, Carbohydrate 71.7, Fiber 1.8, Sugar 1.8, Protein 25.8
LEMON TAGLIATELLE
This is definitely for those who enjoy lemony dishes. Very refreshing and lighter tasting than most cream pastas. Sometimes I use a bit less lemon zest and add torn basil leaves.
Provided by JenPo
Categories European
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat the olive oil on low in a saucepan, add the zest, and cook 2 minutes.
- Mix in the creme fraiche, bring to boil, and pour in the reserved lemon juice.
- Bring the mixture back to a boil until the cream starts to thicken.
- Mix in the Parmesan, season with pepper and salt.
- Cook another minute, stirring.
- Toss with drained pasta and serve immediately.
Nutrition Facts : Calories 630, Fat 31, SaturatedFat 16.2, Cholesterol 155, Sodium 467.8, Carbohydrate 64.3, Fiber 2.9, Sugar 2.2, Protein 23.9
LEMON PINE-NUT TART
Meyer lemons, sliced paper thin and macerated in sugar, are layered over a rich, slightly nutty cornmeal crust. The tart is sealed with a second crust, sprinkled with pine nuts, and dusted with confectioner's sugar.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Yield Makes one 10-inch tart
Number Of Ingredients 11
Steps:
- In a shallow nonreactive bowl, combine lemon slices and granulated sugar. Cover with plastic wrap; let macerate in refrigerator at least 4 hours or overnight.
- Preheat oven to 350 degrees. In a medium bowl, lightly beat egg yolks and salt. Add lemon slices; gently toss to coat.
- On a lightly floured surface, roll out one disk of cornmeal dough to a 12-inch round. Fit dough into a 10-inch fluted round tart pan with a removable bottom, pressing gently into corners and sides. Trim edges with a sharp paring knife.
- Pour lemon filling into the tart shell, evenly distributing lemon slices. Dot with butter pieces. Roll out remaining dough disk. Carefully place it on the tart, pressing edges gently to adhere.
- Whisk together egg and heavy cream in a small bowl; brush mixture evenly over top of dough. Sprinkle tart with pine nuts, and chill 30 minutes.
- Place tart on a rimmed baking sheet, and bake until golden, about 40 minutes. Transfer to a wire rack to cool. Serve, sprinkled with confectioners' sugar.
More about "lemon pine nut tagliatelle recipes"
TAGLIATELLE WITH PECORINO, LEMON AND PINE NUTS
From olivemagazine.com
TAGLIATELLE WITH LEMON ZEST, PINE NUTS, PARMESAN
From mykitchenstories.com.mt
TAGLIARINI | PASTA RECIPES | JAMIE OLIVER RECIPES
From jamieoliver.com
PARSLEY LEMON PESTO – GIADZY
From giadzy.com
TAGLIATELLE WITH WALNUTS AND LEMON - THE COOKING WORLD
From thecookingworld.com
CREAMY LEMON TAGLIATELLE - ARIELLESAYS
From ariellesays.com
LEMON AND PINE NUT TAGLIATELLE - THE WASHINGTON POST
From washingtonpost.com
LEMON TAGLIATELLE WITH SPINACH & PINE NUTS | MY CURATED TASTES
From pinterest.com
LEMON TAGLIATELLE RECIPE - FOOD NEWS
From foodnewsnews.com
JAMIE OLIVER'S SUMMER TAGLIATELLE WITH PARSLEY AND PINE NUTS RECIPE
From seriouseats.com
TAGLIATELLE WITH PECORINO, LEMON AND PINE NUTS
From siberianpinenutoil.org
LEMON AND PINE NUT TAGLIATELLE (TAGLIATELLE CON LIMONE E PINOLI) …
From eatyourbooks.com
RECIPE: MEYER LEMON PINE NUT TART | STYLE AT HOME
From styleathome.com
VEGAN LEMON PASTA WITH PINE NUTS AND BROCCOLI RECIPE
From thespruceeats.com
BEST TAGLIATELLE WITH MUSHROOMS, LEMON AND BREADCRUMBS …
From foodnetwork.ca
TAGLIATELLE WITH PECORINO, LEMON AND PINE NUTS
From siberianpinenutoil.org
TAGLIATELLE WITH LEMON, CREAM AND WALNUTS RECIPE - TELEGRAPH
From telegraph.co.uk
LEMON TAGLIATELLE RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
RECIPE – TAGLIATELLE WITH SMOKED SALMON, LEMON & CRèME FRAîCHE
From edibletcetera.com
LEMON TAGLIATELLE WITH SPINACH & PINE NUTS | MY CURATED TASTES
From mycuratedtastes.com
MAFALDE PASTA WITH BROCCOLI, LEMON & PINE NUTS
From happyveggiekitchen.com
TAGLIATELLE WITH LEMON RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
GARLICKY PASTA WITH LEMON, OLIVE OIL AND PINE NUTS
From thatpasta.com
LEMON PINE NUT BISCOTTI RECIPE - SERIOUS EATS
From seriouseats.com
LEMON, PARMESAN, AND PINE NUT SCHNITZEL - THE LAST GLASS
From blog.goodpairdays.com
RECIPES/LEMON-PINE-NUT-TAGLIATELLE-103809.JSON AT MASTER ...
From github.com
TAGLIATELLE WITH LEMON RECIPE - LOS ANGELES TIMES
From latimes.com
CREAMY LEMON TAGLIATELLE RECIPE | HELLOFRESH
From hellofresh.com
LEMON AND PEPPER CHICKEN TAGLIATELLE - PINCH OF NOM
From pinchofnom.com
TAGLIATELLE PASTA WITH WALNUTS AND LEMON RECIPE
From reluctantgourmet.com
TAGLIATELLE WITH NETTLE AND PINE NUT SAUCE RECIPE | MYRECIPES
From myrecipes.com
LEMON PINE NUT ITALIAN BISCOTTI - FAMILYSTYLE FOOD
From familystylefood.com
LEMON-BUTTER TAGLIATELLE - FOODSOFJANE
From foodsofjane.com
TAGLIATELLE WITH PARMESAN, PINE NUTS AND LEMON
From canadianliving.com
TAGLIATELLE WITH TOMATOES AND GREENS RECIPE - LOVE AND LEMONS
From loveandlemons.com
TAGLIATELLE WITH PARMESAN, PINE NUTS AND LEMON RECIPE | EAT YOUR …
From eatyourbooks.com
EASY TAGLIATELLE RECIPES | OLIVEMAGAZINE
From olivemagazine.com
WEEKEND RECIPE: TAGLIATELLE WITH ASPARAGUS, LEMON ZEST AND PINE …
From coucoujolie.com
WWW.RECIPELINK.COM
From recipelink.com
RECIPE: LEMON AND PINE NUT TAGLIATELLE - RECIPELINK.COM
From recipelink.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love