LENTIL SOUP
Recipe VIDEO above. Don't settle for a bland lentil soup. Make it right, and you'll have everyone begging for seconds...and thirds! The touch of spices and finishing it off with lemon really lifts this soup to the next level.
Provided by Nagi@RecipeTin Eats
Time 55m
Number Of Ingredients 15
Steps:
- Heat oil in a large pot over medium heat. Add garlic and onion, cook for 2 minutes.
- Add celery and carrot. Cook for 7 - 10 minutes or until softened and the onion is sweet. Don't rush this step, it is key to the flavour base of the soup.
- Add all remaining ingredients except the lemon and salt. Stir.
- Increase heat and bring to simmer. Scoop scum on the surface off and discard (do this again during cooking if required). Place lid on and turn heat down to medium low. Simmer for 35 - 40 minutes or until lentils are soft.
- Remove bay leaves.
- Thicken Soup: Using a stick blender, do 2 or 3 quick whizzes to thicken the soup (see video below). Or transfer 2 cups to a blender, let it cool slightly, then hold lid with tea towel and blend then transfer back into pot.
- Add a touch of water if you want to adjust soup consistency. Season to taste with salt and pepper. Grate over the zest of the lemon then add a squeeze of lemon juice just before serving. Garnish with parsley if desired and serve with warm crusty bread slathered liberally with butter!
Nutrition Facts : ServingSize 421 g, Calories 311 kcal, Carbohydrate 48 g, Protein 18 g, Fat 5 g, Sodium 111 mg, Fiber 22 g, Sugar 5 g
HEARTY LENTIL SOUP I
This is a cold day, stick-to-the-ribs type of soup. Serve with French bread and a good salad and you'll feel good. If, while making this soup you find it to be too thick, just add heavy cream or water to dilute.
Provided by ALMA-LOU
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 15m
Yield 8
Number Of Ingredients 14
Steps:
- Place lentils, onion, carrots and cabbage leaves in a pressure cooker and cover with 1 1/2 inches of water and 4 tablespoons oil. Cook about 10 to 15 minutes and then cool until pressure reduces, then open.
- In a food processor or blender, puree soup until smooth. Add cumin, black pepper, cinnamon, all spice, cloves and nutmeg. Transfer to a stock pot and return to heat. When soup is just beginning to boil, stir in onion soup mix. Simmer until thickened and then just before serving season to taste with lemon juice and salt.
Nutrition Facts : Calories 258.1 calories, Carbohydrate 36 g, Fat 7.7 g, Fiber 16.5 g, Protein 13.2 g, SaturatedFat 1 g, Sodium 325.4 mg, Sugar 2.7 g
GARLIC LENTIL SOUP
This may take a bit of time to make but it is one of my favourite comfort foods, especially on a nippy winter day. From Cooking for Diabetics by Michekke Berriedale-Johnson
Provided by Sackville
Categories Lentil
Time 1h40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Put the lentils, onions, garlic, carrot, oil, bay leaves, marjoram or oregano and stock into a large saucepan.
- Bring to the boil and then simmer gently for 1 1/2 hours, stirring occasionally.
- Remove bay leaves and add the red wine vinegar as well as the salt and pepper to taste.
- You can thin the soup out if you like with a little stock or water before serving.
- To freeze: Freeze in a rigid container.
- To reheat: Thaw and heat through.
LENTIL BREAD
Lentils pack a little extra protein and fiber to this fragrant and flavorful brad shared by Mike Buescher from Ft. Wayne, Indiana. Writes Mike, "I grew up on a farm where bread was baked weekly...and have been making my own bread for over 20 years. I like to experiment with all types of grains and flours to make very hearty loaves. This is a favorite."
Provided by Taste of Home
Categories Side Dishes
Time 1h45m
Yield 3 loaves (12 slices each).
Number Of Ingredients 13
Steps:
- In a saucepan, combine the lentils, water, onion and garlic; bring to a boil. Reduce heat; cover and simmer for 30 minutes or until lentils are tender. Cool slightly. Transfer mixture to a blender or food processor; cover and process until smooth. Cool to 110°-115°., In a large bowl, dissolve yeast in warm water. Add the milk, lentil mixture, oil, sugar, Parmesan, salt, whole wheat flour and 3 cups bread flour. Beat until smooth. Stir in enough remaining bread flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Turn onto a lightly floured surface. Divide into thirds; shape into loaves. Place in three greased 9x5-in. loaf pans. Cover and let rise until doubled, about 30 minutes. Bake at 375° for 35-45 minutes or until golden brown. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 118 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 205mg sodium, Carbohydrate 22g carbohydrate, Fiber 2g fiber), Protein 0 protein.
LENTIL SOUP BREAD
A great quick and easy bread that goes well with stews, meats with gravy, and other comfort foods! This is a nice brown bread. Although it is made with white flour, the lentils make it a healthy choice!
Provided by Modaba
Categories Breads
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees. Combine all ingredients. If dough seems dry, add just enough water to combine all dry ingredients easily into a moist dough. Put mixture in a greased loaf pan. Bake for 45 minutes. Remove from oven. Spread butter over top of loaf. Place back in oven and bake for another 10 to 15 minutes.
Nutrition Facts : Calories 220.8, Fat 0.9, SaturatedFat 0.1, Sodium 716.5, Carbohydrate 45.5, Fiber 2.8, Sugar 5, Protein 6.8
More about "lentil soup bread recipes"
NADIYA'S LENTIL SOUP AND SODA BREAD RECIPE - BBC FOOD
From bbc.co.uk
Category Main Course
GREEK LENTIL SOUP - FAKES - THE GREEK FOODIE
From thegreekfoodie.com
BEST LENTIL SOUP RECIPE - COOKIE AND KATE
From cookieandkate.com
5-INGREDIENT LENTIL SANDWICH BREAD {GRAIN-FREE, VEGAN}
From powerhungry.com
A HOT BOWL OF SPICY LENTIL SOUP WITH BUTTERED BREAD
From joythebaker.com
LENTIL SOUP RECIPES | ALLRECIPES
From allrecipes.com
LENTIL SOUP | THE COZY APRON
From thecozyapron.com
EASY GREEK RED LENTIL SOUP - THE MEDITERRANEAN DISH
From themediterraneandish.com
LENTIL SOUP WITH PITA BREAD | BAKE TO THE ROOTS
From baketotheroots.de
RED LENTIL SOUP WITH QUINOA BREAD - MADELEINE SHAW
From madeleineshaw.com
ITALIAN LENTIL SOUP - SAVORING ITALY
From savoringitaly.com
LENTIL SOUP - JO COOKS
From jocooks.com
GRAMMA'S LENTIL SOUP WITH GARLIC BREAD RECIPE
From bakerrecipes.com
EGYPTIAN RED LENTIL SOUP RECIPE - THE MATBAKH
From thematbakh.com
LENTIL SOUP - CAFE DELITES
From cafedelites.com
EASY RED LENTIL SOUP RECIPE | KITCHN
From thekitchn.com
10 BEST LENTIL BREAD RECIPES | YUMMLY
From yummly.com
LENTIL SOUP (BEST SEASONINGS!) - CHELSEA'S MESSY APRON
From chelseasmessyapron.com
LENTIL SOUP RECIPE
From keefcooks.com
EASY LENTIL SOUP (SUPER DELICIOUS!) | ART FROM MY TABLE
From artfrommytable.com
25 LENTIL SOUPS THAT ARE BOWL-LICKING GOOD - MYRECIPES
From myrecipes.com
PROTEIN BREAD WITH LENTILS (GLUTEN-FREE) - ELAVEGAN | RECIPES
From elavegan.com
RECIPE: LENTIL SOUP ON BREAD STEP BY STEP WITH PICTURES
From handy.recipes
LENTIL SOUP & SODA BREAD RECIPE - THE COOK SCHOOL SCOTLAND
From cookschool.org
LENTIL MUSHROOM SOUP IN SOURDOUGH BREAD BOWLS | FOODAL
From foodal.com
EASY LENTIL SOUP - MARIE SABA
From mariesaba.com
ITALIAN LENTIL SOUP - HEALTHY VEGAN/VEGETARIAN SOUP
From anitalianinmykitchen.com
MIDDLE EASTERN LENTIL SOUP WITH PITA BREAD | RECIPE | PROVEG
From proveg.com
GREEN LENTIL SOUP - THE CLEVER MEAL
From theclevermeal.com
EASY LEBANESE LENTIL SOUP (SHORBET ADAS) - COOKIN' WITH MIMA
From cookinwithmima.com
INDIAN LENTIL SOUP WITH GARLIC NAAN - THE WOKS OF LIFE
From thewoksoflife.com
HOW TO MAKE EASY LENTIL SOUP | TASTE OF HOME
From tasteofhome.com
OUR 15+ BEST LENTIL SOUP RECIPES | EATINGWELL
From eatingwell.com
THIS GREEK LENTIL AND SPINACH SOUP RECIPE IS SO GOOD ONE NURSE HAS …
From washingtonpost.com
CLASSIC LENTIL SOUP RECIPE (STEP-BY-STEP - HOW TO COOK.RECIPES
From howtocook.recipes
LENTIL SOUP BREAD RECIPE - WEBETUTORIAL
From webetutorial.com
LENTIL SOUP WITH POTATOES, BACON AND MIXED VEGETABLES - HAPPY …
From happyhooligans.ca
LENTIL SOUP (POTAGE DE LENTILLE) RECIPE | MYRECIPES
From myrecipes.com
40 MUST-MAKE LENTIL RECIPES - RAINBOW PLANT LIFE
From rainbowplantlife.com
10 BEST LENTIL BREAD FLOUR RECIPES | YUMMLY
From yummly.com
CROCKPOT LENTIL SOUP | EASY, HEALTHY SLOW COOKER SOUP RECIPE
From wellplated.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #healthy #5-ingredients-or-less #breads #easy #low-fat #dietary #low-cholesterol #low-saturated-fat #low-in-something #3-steps-or-less #4-hours-or-less
You'll also love