Lentil Soup With Rabbit Liver Recipes
THE BEST LENTIL SOUP
Brown lentils are the star of this dish. To boost flavor, we used a classic mirepoix-onion, celery and carrot - as well as thyme, bay and oregano for an herby finish. We found the fresh lemon juice and parsley at the end brightened up the soup and added a nice pop of color.
Provided by Food Network Kitchen
Categories main-dish
Time 1h30m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- Heat the oil in a large heavy-bottom pot over medium-high heat. Add the carrot, onion, celery and 1 teaspoon salt and cook, stirring occasionally, until the vegetables are starting to caramelize and take on a dark brown color, 8 to 10 minutes (this step is important as it will add tons of flavor to your soup!).
- Stir in the tomato paste and garlic and cook, scraping up the brown bits, until the garlic is fragrant and slightly softened, 1 to 2 minutes. Add in the lentils, stock, 4 cups water, thyme, bay leaf, oregano, red pepper flakes, lemon zest, 2 teaspoons salt and a generous amount of black pepper and stir to combine. Bring to a boil then reduce the heat to low. Cover and cook until the lentils are softened with just a bit of bite, 25 to 30 minutes.
- Remove the bay leaf. Puree 2 1/2 cups of the soup in a blender until smooth then stir back into the pot. Stir in the lemon juice and parsley. Ladle into bowls and garnish with more parsley.
TURKISH RED LENTIL SOUP WITH MINT
This soup is divine and much like you will get at any authentic Turkish restaurant. It has dynamic flavors and a lovely mild heat. I make a big batch and eat it for lunch with crusty bread and salad the entire week. Optional: Serve with additional mint and lemon wedges.
Provided by Jenna
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas Lentil Soup Recipes
Time 1h
Yield 6
Number Of Ingredients 13
Steps:
- Heat the olive oil in a large pot over high heat. Cook and stir the onion in the hot oil until it begins to soften, about 2 minutes. Stir the garlic into the onion and cook another 2 minutes. Add the diced tomatoes to the onion mixture; continue to cook and stir another 10 minutes.
- Pour in the chicken stock, red lentils, bulgur, rice, tomato paste, paprika, cayenne pepper, and mint to the tomato mixture; season with salt and black pepper. Bring the soup to a boil, reduce heat to medium-low, and cook at a simmer until the the lentils and rice are cooked through, about 30 minutes.
- Pour the soup into a blender to no more than half full. Firmly hold the lid in place and carefully start the blender, using a few quick pulses to get the soup moving before leaving it on to puree. Puree in batches until smooth; pour into your serving dish. Alternately, you can use a stick blender and puree the soup in cooking pot.
Nutrition Facts : Calories 168.2 calories, Carbohydrate 24.1 g, Cholesterol 0.6 mg, Fat 5.6 g, Fiber 4.4 g, Protein 6.6 g, SaturatedFat 0.8 g, Sodium 623.4 mg, Sugar 2.6 g
More about "lentil soup with rabbit liver recipes"
BOUP: LENTIL SOUP - BLOGGER
From boupsoup.blogspot.com
Estimated Reading Time 4 mins
BEST LENTIL SOUP RECIPE - HOW TO MAKE LENTIL SOUP
From thepioneerwoman.com
Total Time 1 hr 15 mins
LENTIL SOUP RECIPES - BBC FOOD
From bbc.co.uk
RED LENTIL AND SPINACH SOUP (GLUTEN-FREE, SOY-FREE, NUT-FREE)
From veganricha.com
LENTIL SOUP POTPIE RECIPE - NYT COOKING
From cooking.nytimes.com
HEALTH IS WEALTH LENTIL SOUP RECIPE - LOS ANGELES TIMES
From latimes.com
23 LENTIL SOUP RECIPES - LET'S FOODIE
From letsfoodie.com
THE BEST LENTIL SOUP - KRISTINE'S KITCHEN
From kristineskitchenblog.com
LENTIL SOUP (SERIOUSLY AMAZING!) - RECIPETIN EATS
From recipetineats.com
15 EASY LENTIL SOUP RECIPES - THEGROW
From thegrow.net
EASY LENTIL SOUP RECIPE | ELIZABETH RIDER
From elizabethrider.com
DELICIOUS RABBIT LIVER SOUP - RECIPE | BONAPETI.COM
From bonapeti.com
GRANDMOM’S LENTIL SOUP RECIPE | I MADE YOUR RECIPE!
From imadeyourrecipe.com
SPROUTED LENTIL SOUP - AMERICAN LIVER FOUNDATION
From liverfoundation.org
ITALIAN VEGETABLE LENTIL SOUP - LORD BYRON'S KITCHEN
From lordbyronskitchen.com
14 LENTIL SOUP RECIPES YOU'LL WANT TO MAKE EVERY WEEK
From thepassportkitchen.com
RED LENTIL SOUP RECIPE - TASTE OF HOME
From tasteofhome.com
LIVER LOVING LENTIL SOUP | DISHGEN RECIPE
From dishgen.com
TRADITIONAL SCOTTISH LENTIL SOUP RECIPE - SCOTSMAGAZINE.COM
From scotsmagazine.com
SPICY STORE-CUPBOARD SOUP - JAMIE OLIVER RECIPES
From jamieoliver.com
LENTIL SOUP RECIPE - CHEF ZEE COOKS
From chefzeecooks.com
18 LENTIL SOUP AND STEW RECIPES TO MAKE ALL SEASON LONG
From foodandwine.com
MARY BERRY LENTIL SOUP RECIPE - BRITISH BAKING RECIPES
From britishbakingrecipes.co.uk
CARROT AND LENTIL SOUP - TAMING TWINS
From tamingtwins.com
LENTIL SOUP WITH RABBIT | ELISABETHLUARD
From elisabethluard.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
