Lime Jello Salad No Pineapple No Cheese Recipes

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LIME JELLO SALAD



Lime Jello Salad image

Provided by Katie Clark

Categories     Easy Side Dishes

Time 4h5m

Number Of Ingredients 6

3 ounces vanilla pudding mix
5 ounces lime jello
4 cups of water
1/2 of a 20 ounce can crushed pineapple, drained
1/2 cup coconut flakes
1 8 ounce container Cool Whip

Steps:

  • Bring 4 cups of water to a boil.
  • Remove from heat and quickly mix in the jello and pudding mix.
  • Pour into a glass dish and add pineapple evenly throughout. I have used various sizes of glass dishes, they all work.
  • Cover and place in the fridge for at least four hours.
  • Remove from fridge and move the jello to a large bowl - mash around until it's broken up.
  • Mix in Cool Whip and coconut flakes.
  • Keep refrigerated until ready to serve.

LIME GELATIN SALAD I



Lime Gelatin Salad I image

This is a great recipe my mom got from my aunt. She has made it every year for Thanksgiving. It is a family tradition for us. It can be made a day or two ahead of time, if you like. It looks just beautiful in a cut crystal bowl. Thanksgiving is not the same without it for us! We just 'gobble' it up! Chopped walnuts can be substituted for chopped pecans.

Provided by SHECOOKS2

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Time 4h25m

Yield 10

Number Of Ingredients 6

1 cup boiling water
1 (6 ounce) package lime flavored Jell-O® mix
1 (20 ounce) can crushed pineapple, drained with juice reserved
1 (8 ounce) package cream cheese, softened
2 cups heavy cream
1 cup chopped pecans

Steps:

  • In a large bowl, pour 1 cup boiling water over the gelatin mix. Stir until dissolved, then stir in 1/2 cup pineapple juice. Refrigerate until thickened but not set, about 1 hour.
  • Meanwhile, place crushed pineapple and remaining juice in a small saucepan. Bring to a boil, reduce heat, and simmer for about 5 minutes. Remove from heat, and cool to room temperature.
  • In a large bowl, blend softened cream cheese and lime gelatin until smooth. Mix in the cooled pineapple. In a medium bowl, whip cream until soft peaks form. Fold into gelatin mixture. Fold in chopped nuts. Pour into a pretty crystal bowl, and refrigerate for at least 4 hours, or until set.

Nutrition Facts : Calories 412.4 calories, Carbohydrate 26.7 g, Cholesterol 89.9 mg, Fat 33.3 g, Fiber 1.5 g, Protein 5.4 g, SaturatedFat 16.6 g, Sodium 161.3 mg, Sugar 23.1 g

LIME JELLO SALAD (NO PINEAPPLE, NO CHEESE)



Lime Jello Salad (No Pineapple, No Cheese) image

This is a favorite of our family and at one point we actually lost the recipe, we hunted the entire internet and we were not able to find exactly this one. The recipe reappeared and now I am posting it here so it is never lost again. It's light and fresh and a huge hit with the younger set.

Provided by adeles

Categories     Apple

Time 2h30m

Yield 1/2 cups, 6-8 serving(s)

Number Of Ingredients 8

1 (3 ounce) package lime Jell-O gelatin
1 cup boiling water
1 cup cold water
1 1/2 cups diced apples (Granny Smith are best)
1/2 cup diced celery
1 cup miniature marshmallow
1/2 cup mayonnaise
3/4 cup whipping cream

Steps:

  • Dissolve jello in boiling water, then stir in cold water, refrigerate until partially set.
  • Add apples, celery, marshmallows, and mayonnaise to jello.
  • Whip the cream until firm and fold into the jello mixture.
  • Refrigerate until set.
  • Time includes time for jello to set.
  • Enjoy!

Nutrition Facts : Calories 277.2, Fat 17.6, SaturatedFat 7.8, Cholesterol 45.9, Sodium 232.7, Carbohydrate 29.7, Fiber 0.9, Sugar 21.7, Protein 2.2

LIME JELLO 7 UP SALAD WITHOUT MARSHMALLOWS



Lime Jello 7 up Salad Without Marshmallows image

Make and share this Lime Jello 7 up Salad Without Marshmallows recipe from Food.com.

Provided by grammytotwogirls

Categories     Dessert

Time 25m

Yield 6 cups

Number Of Ingredients 5

2 (3 ounce) packages lime Jell-O gelatin
8 ounces cream cheese, softened
2 cups carbonated lemon-lime beverage
1 (12 ounce) container Cool Whip
1 (20 ounce) can crushed pineapple, drained

Steps:

  • Heat 7up to boiling. Add Lime Jello and stir until mixed. Add brick of cream cheese to hot Jello mixture. Stir until combined and creamy. Add can of crushed pineapple. Stir. Put in refrigerator until almost set then stir in container of Cool Whip. Refrigerate.Enjoy!

Nutrition Facts : Calories 509.9, Fat 27.6, SaturatedFat 20.7, Cholesterol 41.6, Sodium 266.6, Carbohydrate 62.9, Fiber 0.8, Sugar 58.6, Protein 6.2

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