Lindas Sloppy Joes Recipes

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GRANDMA'S SLOPPY JOES



Grandma's Sloppy Joes image

My grandma gave me this recipe last year. My co-workers are always asking me to make it for them. The ground cloves add that special flavor

Provided by JENNCARLEN

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 55m

Yield 4

Number Of Ingredients 10

1 pound ground beef
1 cup chopped onion
1 cup chopped green bell pepper
1 tablespoon brown sugar
1 tablespoon vinegar
1 cup ketchup
2 tablespoons prepared mustard
½ teaspoon ground cloves
1 teaspoon salt
4 hamburger buns, split

Steps:

  • In a large skillet over medium heat, combine the ground beef, onion, and green pepper. Cook until beef is browned, and drain off excess grease. Stir in the brown sugar, vinegar, ketchup and mustard, and season with cloves and salt. Simmer for 30 minutes on low. Serve on hamburger buns.

Nutrition Facts : Calories 428.6 calories, Carbohydrate 47 g, Cholesterol 69 mg, Fat 16.2 g, Fiber 2.8 g, Protein 24.9 g, SaturatedFat 5.8 g, Sodium 1647.5 mg, Sugar 20 g

MARK'S NEARLY FAMOUS SLOPPY JOES



Mark's Nearly Famous Sloppy Joes image

I've been tweaking this recipe for years and think it's finally perfected. Like a good chili, it may be even better the second day. Serve on toasted hamburger buns.

Provided by CHUCKIE768

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 4h30m

Yield 10

Number Of Ingredients 17

2 ½ pounds ground beef
1 large onion, chopped
¼ green bell pepper, chopped
2 stalks celery, chopped
1 (10.75 ounce) can condensed chicken gumbo soup
1 (6 ounce) can tomato paste
2 tablespoons brown sugar
4 tablespoons lemon juice
1 ½ tablespoons yellow mustard
½ cup ketchup
½ cup barbecue sauce
6 tablespoons white vinegar
2 tablespoons Worcestershire sauce
1 teaspoon liquid smoke flavoring
½ teaspoon dried parsley
½ teaspoon black pepper
1 teaspoon salt

Steps:

  • In a large heavy skillet, cook ground beef until evenly brown; drain well.
  • In a slow cooker, combine onion, bell pepper, celery, condensed gumbo soup, tomato paste and brown sugar. Stir in lemon juice, mustard, ketchup, barbeque sauce and vinegar. season with Worcestershire sauce, liquid smoke, parsley, black pepper and salt. Stir in browned beef.
  • Cover, and cook on low for 4 to 6 hours, stirring occasionally. Skim off excess fat.

Nutrition Facts : Calories 438.9 calories, Carbohydrate 18.7 g, Cholesterol 97.4 mg, Fat 31.2 g, Fiber 1.8 g, Protein 20.9 g, SaturatedFat 12.4 g, Sodium 1017.2 mg, Sugar 12.7 g

CHEF JOHN'S SLOPPY JOES



Chef John's Sloppy Joes image

The secret to a great 'Sloppy Joe' is a thick, rich, almost dry consistency, which allows it to be eaten two-fisted, sans fork.

Provided by Chef John

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 55m

Yield 6

Number Of Ingredients 13

1 ½ pounds extra lean ground beef
½ onion, diced
2 cloves garlic, minced
1 green bell pepper, diced
1 cup water
¾ cup ketchup
2 tablespoons brown sugar
1 teaspoon Dijon mustard
1 dash Worcestershire sauce
1 ½ teaspoons salt, or to taste
½ teaspoon ground black pepper
1 cup water
1 pinch cayenne pepper, or to taste

Steps:

  • Combine the ground beef and onion in a cold skillet, place the skillet onto a stove burner, and turn the heat to medium; cook and stir until the beef is crumbly and browned. Stir the garlic and bell pepper into the beef mixture; continue cooking and stirring until the vegetables are tender, 2 to 3 more minutes. Add 1 cup of water. Mix in ketchup, brown sugar, Dijon mustard, Worcestershire, salt, and pepper. Pour in 1 more cup of water. Bring to a simmer. Reduce heat to low and cook until the mixture becomes very thick, 30 to 45 minutes. Adjust salt and pepper as needed. Season with cayenne.

Nutrition Facts : Calories 271.1 calories, Carbohydrate 14.4 g, Cholesterol 83.6 mg, Fat 12.6 g, Fiber 0.7 g, Protein 24.6 g, SaturatedFat 4.9 g, Sodium 991.9 mg, Sugar 12.1 g

SLOPPY JOES II



Sloppy Joes II image

This is the recipe my mother used for sloppy joes and it always gets compliments!

Provided by Tamara

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 40m

Yield 6

Number Of Ingredients 9

1 pound lean ground beef
¼ cup chopped onion
¼ cup chopped green bell pepper
½ teaspoon garlic powder
1 teaspoon prepared yellow mustard
¾ cup ketchup
3 teaspoons brown sugar
salt to taste
ground black pepper to taste

Steps:

  • In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.
  • Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.

Nutrition Facts : Calories 188.8 calories, Carbohydrate 11.2 g, Cholesterol 49.6 mg, Fat 9.4 g, Fiber 0.4 g, Protein 15.1 g, SaturatedFat 3.6 g, Sodium 416.3 mg, Sugar 9.6 g

LINDA'S SIMPLE SLOPPY JOES



Linda's Simple Sloppy Joes image

It doesn't get much easier than this, but don't let the simple ingredients fool you. Packed with flavor, you are bound to love these as much as my family and I do! Great for those nights you want to get in and out of the kitchen, or when your starving and want something in a hurry! You'll wonder why you ever bought Sloppy Joe in the can!

Provided by Lindas Busy Kitchen

Categories     Lunch/Snacks

Time 20m

Yield 3-4 serving(s)

Number Of Ingredients 7

1 lb ground beef
2 large onions, cut in 1/2, and sliced
1/2 green pepper, chopped fine (optional)
1/2 teaspoon garlic powder, to your taste
salt and pepper, to taste
3/4 cup ketchup (or more)
4 hamburger buns or 4 bulkie rolls

Steps:

  • Brown hamburg in frying pan, then add onions (and peppers if using), and garlic powder. Cook until onions are done.
  • Add salt and pepper, to taste.
  • Add ketchup, and mix in well. Let cook on low for a few mins., so the ketchup can mix in with all the other flavors.
  • Serve on hamburger or bulkie rolls.

Nutrition Facts : Calories 586.8, Fat 25.5, SaturatedFat 9.6, Cholesterol 102.8, Sodium 1045.9, Carbohydrate 53.9, Fiber 2.8, Sugar 21.6, Protein 35.6

LINDA'S COLESLAW



Linda's Coleslaw image

I attribute the name of this slaw to my wife since she makes this all the time but she actually lifted the recipe from her mother -- it's an old recipe in their family. It tastes great and it's really easy to make with what you have on hand. We often put it on Sloppy Joes but this coleslaw makes for a good covered dish as well.

Provided by Bone Man

Categories     Vegetable

Time 2h15m

Yield 12 serving(s)

Number Of Ingredients 6

1/2 head cabbage, shredded
2 large carrots, peeled and shredded
1/4 cup vegetable oil
1/4 cup cider vinegar
1/4 cup sugar
salt and pepper (to taste)

Steps:

  • Blend and refrigerate for 2 hours.
  • Re-stir before serving.

Nutrition Facts : Calories 71.3, Fat 4.6, SaturatedFat 0.6, Sodium 15.3, Carbohydrate 7.5, Fiber 1.2, Sugar 6.1, Protein 0.7

SIMPLE SLOPPY JOES



Simple Sloppy Joes image

Title says it best, but they're also really tasty and a great comfort food. This recipe came from a friend who had my 4 year old twins and me over for dinner. It's the first time both my kiddlets asked for THIRDS. I often substitute tomato sauce for the ketchup, as I'm not a fan of so much sugar. I also often sub out the garlic powder for a crushed garlic clove, but I'm a fan of fresh garlic. Also, it's a really easy dish to make when camping.

Provided by Kristoljones

Categories     One Dish Meal

Time 40m

Yield 8 sloppy joe's burgers, 8 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 cup ketchup
1/4 cup water
2 tablespoons brown sugar
2 teaspoons Worcestershire sauce
2 teaspoons yellow mustard
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt

Steps:

  • 1) Brown the ground beef and drain.
  • 2) Add all remaining ingredients. Stir well.
  • 3) Cover and simmer on low for 1/2 hour.
  • Viola! Serve over your favorite small hamburger buns and enjoy! Great with baked 'sweet potato fries' and a crisp green salad.

Nutrition Facts : Calories 166.3, Fat 8.6, SaturatedFat 3.3, Cholesterol 38.6, Sodium 537.1, Carbohydrate 11.4, Fiber 0.1, Sugar 10.4, Protein 11.1

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