Liverwurst Pate Recipe 55

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LIVERWURST PATE



Liverwurst Pate image

This hors d'oeuvre is embarrassingly simple to make and I am always asked to bring it to gatherings. It makes people think I am a great cook! Easy and good!

Provided by Bob Crouch

Categories     Spreads

Time 30m

Yield 1 Appetizer Sized Serving

Number Of Ingredients 9

1 lb liverwurst
1 teaspoon garlic powder
4 tablespoons dried basil (you can add more depending on your taste)
3 tablespoons green onions, minced
8 ounces cream cheese, softened in microwave
1/2 teaspoon garlic powder
1 dash hot sauce (such as Tabasco)
1 tablespoon mayonnaise
pumpernickel rounds

Steps:

  • In a medium bowl, knead together liverwurst, garlic powder, basil and green onion.
  • Place on serving tray and form into mound or square.
  • Mix softened cream cheese, garlic powder, hot sauce and mayonnaise and frost the liverwurst stuff.
  • Garnish with something appropriate to the occasion and serve with pumpernickel bread.

EASY LIVERWURST PATE



Easy Liverwurst Pate image

This is a quick and easy favorite for unexpected guests or to bring with you. I'dont remember where I got this, but I've been making it for years.

Provided by Kitara

Categories     Meat

Time 25m

Yield 1 bowl

Number Of Ingredients 5

1 tablespoon butter
1/2 cup minced white onion
1 lb braunschweiger liverwurst (I use Kahn's)
3 ounces softened cream cheese
1/4 teaspoon pepper

Steps:

  • saute onion for 8-10 minutes in butter.
  • Drain onions of excess butter and set aside.
  • Mix liverwurst and softened cream cheese together in small bowl.
  • Add onion and pepper, mix well.
  • Store in refrigertor.
  • Remove from refrigerator 1/2 hour before serving.
  • Mix well and serve with crackers or toast points.

LIVERWURST PATE RECIPE - (5/5)



Liverwurst pate Recipe - (5/5) image

Provided by á-5370

Number Of Ingredients 11

1 lb. braunschweiger, mashed with a fork
1 8oz. cream cheese
1 TB. mayo
1/2 tsp. garlic salt
1/2 tsp. thyme
1/2 tsp. basil
1 TB. minced onion
Cream cheese topping
1 8oz. cream cheese
Dash Tabasco sauce
1 TB. mayo

Steps:

  • Blend first 7 ingrd. together. Shao into a mound on a serving plate. Chill while making cream cheese topping. Soften cream cheese adding Tabasco and mayo. Spread cream cheese topping over pate. Garnish with parsley. Chill overnight. Serve with crackers.

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