Loin Of Bacon With Colcannon Butter Sauce Recipes
LOIN OF BACON WITH COLCANNON BUTTER SAUCE
Great traditional Irish flavours shine through in this satisfying dish
Provided by Good Food team
Categories Dinner, Lunch, Main course
Time 2h
Number Of Ingredients 15
Steps:
- Place the bacon in one tier of a steamer, cover and steam for 45 mins, then allow to cool. Once cooled, slice into 4 thick chops and set aside.
- To make the potato cakes, fry the dark green part of the leek in a little butter, and mix well with the potato, flour, cream and egg yolk, then mould into four small round discs. Set aside until ready to serve.
- To make the sauce, melt half the butter in a pan and add the cabbage and potato. Cook slowly for 5 mins, then pour in the white wine and reduce by half. Add the cream and reduce by half. Season and remove from the heat. Stir the rest of the butter into the sauce and keep warm until ready to serve.
- When ready to serve, heat oven to 220C/fan 200C/gas 7. Lay the bacon on a roasting tray and brush with the honey. Roast for 10-15 mins, until the honey caramelises, brushing the chops with the sticky juices halfway through. Sweat the remaining white part of the leeks and tomatoes in some butter for 3 mins, then season. Fry the potato cakes in the remaining butter for 2 mins on each side. To serve, place a potato cake on each plate with a spoonful of leek and cherry tomatoes. Lay a bacon chop over the top, drizzle the sauce on the plate, scatter over a little chopped parsley and serve.
Nutrition Facts : Calories 905 calories, Fat 63 grams fat, SaturatedFat 35 grams saturated fat, Carbohydrate 34 grams carbohydrates, Sugar 9 grams sugar, Fiber 4 grams fiber, Protein 50 grams protein, Sodium 8.5 milligram of sodium
GLAZED LOIN OF BACON
Provided by Food Network
Categories main-dish
Time 1h55m
Yield 12 to 15 servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 475 degrees F (250 degrees C).
- Cover the bacon in cold water and bring slowly to a boil, if the bacon is very salty there will be a white froth on top of the water, in this case it is preferable to discard this water. It may be necessary to change the water several times depending on how salty the bacon is. Finally, cover with hot water and simmer until almost cooked, allow about 15 minutes for each pound.
- Remove the rind, cut the fat into a diamond pattern, and stud with cloves. Blend the brown sugar to a thick paste with a little pineapple juice, about 3 to 4 tablespoons, be careful not to make it too liquid. Spread this over the bacon. Bake in a preheated hot oven for 20 to 30 minutes, or until the top has caramelized.
More about "loin of bacon with colcannon butter sauce recipes"
COLCANNON WITH BACON RECIPE - RECIPETIPS.COM
Peel the potatoes and cut into small pieces for boiling; place in a saucepan, cover with water (add salt if desired,) and boil for 15 minutes or until tender. While …
From recipetips.com
5/5 (1)
From recipetips.com
5/5 (1)
PORK LOIN STEAK, ROQUEFORT SAUCE AND COLCANNON RECIPE
2021-06-05 In my opinion, this is the best way to cook pork so that it’s still lovely and juicy.
From extra.telegraph.co.uk
From extra.telegraph.co.uk
COLCANNON RECIPE JAMIE OLIVER - GET RECIPE INSTRUCTIONS
2021-12-02 Make a well in the center and pour in the melted butter. Baby potatoes are essential for revamping this comfort food classic. The best celery root jamie oliver recipes on yummly | salmon cheddar fingers and celery root mash, potato and celery root gratin with chorizo, . Print colcannon ingredients 1 ½ lb yukon gold or russet potatoes, . Peel ...
From stpatrickdrinks.blogspot.com
From stpatrickdrinks.blogspot.com
BOILED BACON WITH COLCANNON AND PARSLEY SAUCE RECIPE
Put the bacon in water with the carrots and onions. Add in the clove, bay leaves and parsley stalks. Bring to the boil and simmer for 1-1 1/2 hrs, checking frequently.
From cookeatshare.com
From cookeatshare.com
TRADITIONAL COLCANNON RECIPE WITH BACON - ALL INFORMATION ABOUT …
Irish Colcannon Recipe (with Bacon) - Olivia's Cuisine tip www.oliviascuisine.com. Add the leeks and scallions, and sauté until softened, about 5 minutes. Add the kale and cook until wilted, about 2-3 minutes. Mash the potatoes with 3 tablespoons butter, using a potato masher. Then, add the greens and continue mashing until smooth. Stir the ...
From therecipes.info
From therecipes.info
IRISH BACON AND CABBAGE WITH MUSTARD SAUCE RECIPE - FOOD NEWS
Preheat the oven to 180°C (350°F/Gas 4). Add the cabbage leaves, turning to coat in the butter. Add 2 cups of water (if you like, add 2 cups of the bacon cooking water). Cover and cook for 20 minutes, stirring once or twice, until the cabbage is tender. Season with black pepper and salt as …
From foodnewsnews.com
From foodnewsnews.com
LOIN OF BACON WITH COLCANNON BUTTER SAUCE RECIPES - FOOD NEWS
Remove from the eye and add the butter, milk, salt and pepper. With a fork or potato masher, mash the potatoes until lumpy. Set aside. While the potatoes are cooking, cook the bacon pieces in a 12 inch cast iron skillet over medium heat until browned. With a slotted spoon, transfer the bacon to the mashed potatoes. Reserve the bacon drippings.
From foodnewsnews.com
From foodnewsnews.com
PASTA IN BROWNED BUTTER CREAM SAUCE & BACON - COUPON CLIPPING …
2015-03-31 Heat a large skillet on low to medium heat and add the butter. Continuously stir as the butter melts. Continue to stir as the butter starts to turn a golden color. Then add the lemon juice, garlic powder, red pepper flakes, salt and pepper. Stir together. Add the cream, bacon, capers and stir.
From couponclippingcook.com
From couponclippingcook.com
GLAZED LOIN OF BACON JOINT - BORD BIA
Ingredients. Place the loin of bacon in a saucepan and cover with cold water. Bring to the boil, then reduce the heat and simmer gently for 20 minutes per 450g. Transfer the bacon to a roasting tin. Remove all but a thin layer of fat then score the remaining fat in a diamond pattern. Mix together the sugar, mustard and cloves in a small bowl ...
From bordbia.ie
From bordbia.ie
CLASSIC COLCANNON WITH BACON - BAREFEET IN THE KITCHEN
2022-03-01 Colcannon Recipe. Place the potatoes in a pot, along with enough water to cover them. Add 2 teaspoons salt to the pot and bring to a boil. Simmer until the potatoes are fork tender, about 15-18 minutes. While the potatoes are boiling, cook the bacon in a skillet over medium high heat.
From barefeetinthekitchen.com
From barefeetinthekitchen.com
HOW TO MAKE IRISH COLCANNON WITH BACON - BUY THIS COOK …
2022-02-22 Remove from the eye and add the butter, milk, salt and pepper. With a fork or potato masher, mash the potatoes until lumpy. Set aside. While the potatoes are cooking, cook the bacon pieces in a 12 inch cast iron skillet over medium heat until browned. With a slotted spoon, transfer the bacon to the mashed potatoes.
From buythiscookthat.com
From buythiscookthat.com
LOIN OF BACON WITH COLCANNON BUTTER SAUCE
When ready to serve, heat oven to 220C/fan 200C/gas 7. Lay the bacon on a roasting tray and brush with the honey. Roast for 10-15 mins, until the …
From crecipe.com
From crecipe.com
LOIN OF BACON WITH COLCANNON BUTTER SAUCE RECIPE
Get one of our Loin of bacon with colcannon butter sauce recipe and prepare delicious and healthy treat for your family or friends. Good appetite! Good appetite! 98%
From crecipe.com
From crecipe.com
COLCANNON | RECIPE - RACHAEL RAY SHOW
Preparation. Preheat oven to 400F. Place the pork tenderloins onto a baking sheet and coat them with 2 tablespoons of EVOO, grill seasoning and grainy mustard, rubbing to evenly coat. Transfer to the oven and roast until cooked to your desired doneness, about 25-30 minutes or until a thermometer inserted into the pork reaches 145F.
From rachaelrayshow.com
From rachaelrayshow.com
IRISH STOUT LAMB LOIN WITH COLCANNON RECIPE BY ... - THE DAILY MEAL
2014-04-08 Place the bacon lardons in a large pan over medium heat. Cook until starting to crisp and brown a little. Pour off all but 2 tbs of fat. Add the cabbage and cook stirring occasionally until the cabbage is soft about 5 – 7 minutes. Set aside.
From thedailymeal.com
From thedailymeal.com
BACON BUTTER SAUCE - THE LOCAL PALATE
2012-01-12 Directions. Preheat oven to 250 degrees. Place bacon on baking sheet and cook until crispy. Remove from oven and reserve fat separately. In a medium sauté pan, add one to two tablespoons of bacon fat. Sauté shallots in fat. Deglaze with sherry vinegar and reduce until almost dry on the pan.
From thelocalpalate.com
From thelocalpalate.com
SEARED KANGAROO LOIN WITH LICORICE SAUCE AND PARSNIP COLCANNON …
For the parsnip colcannon, place the parsnips in a large saucepan, cover with cold water and bring to the boil. Simmer for 25 minutes, or until tender. Meanwhile, melt 20 g of the butter in a medium frying pan and add the cabbage, onion and leek. Cook over medium heat, stirring frequently, for 6 minutes or until tender. Drain the parsnips and ...
From cooked.com
From cooked.com
BOILED BACON WITH COLCANNON AND PARSLEY SAUCE - BIGOVEN
Sauce: melt the butter in a pan and add the flour. Heat for 2 minutes. Add 2 ladles of water (strained) from the bacon, then add the milk, stirring vigorously to prevent lumps. Add a touch of cream and stir, then season with pepper and add the chopped parsley.
From bigoven.com
From bigoven.com
SMOKED WHISKEY PEACH BACON-WRAPPED PORK LOIN FILETS
2022-05-14 Tips on how to grill pork loin filets. As a result of Swift Meats pork loin filets are sliced into 5-ounce parts, they don’t take fairly as lengthy to cook dinner as an entire pork tenderloin. Nope. You may cook dinner these guys in about quarter-hour.
From healthyrecipes.extremefatloss.org
From healthyrecipes.extremefatloss.org
BACON BUTTER SAUCE RECIPES ALL YOU NEED IS FOOD
Jan 12, 2012 · In a medium sauté pan, add one to two tablespoons of bacon fat. Sauté shallots in fat. Deglaze with sherry vinegar and reduce until almost dry on the pan. Add chicken stock and reduce until syrupy consistency, about one to two tablespoons. Remove the pan from the heat and quickly whisk in butter. Add bacon and serve over fish immediately.
From stevehacks.com
From stevehacks.com
GLAZED LOIN OF BACON FROM DARINA ALLEN'S SIMPLY DELICIOUS SUPPERS …
This recipe turns bacon into a feast – grand enough for any dinner party. It is particularly good served with Tomato Fondue, Piperonata, Colcannon or Ulster Champ. Authors; Books; Collections; Features; Login; Search; Authors; Books; Collections; Features & Stories ; Help and Support; Login. Advertisement. Darina Allen. Glazed Loin of Bacon. I cooked this. Add to …
From app.ckbk.com
From app.ckbk.com
GLAZED LOIN OF BACON WITH CHAMP MASH - CTV
With honey, cider, cabbage leaves and buttermilk, this glazed loin of bacon is an Irish meal that will make winter a bit easier to bare.
From more.ctv.ca
From more.ctv.ca
SMOKED BACON JOINT WITH BLACK BUTTER GLAZE RECIPE
Add the whole spices, bay and celery and bring to the boil. 3. Cook the joint at a simmer for about 1 hour and 20 minutes, or 20 minutes for every 450g. The internal temperature of the bacon should reach 68°C. Remember we will be finishing in a hot oven. 4. Preheat your oven to about 220°C/gas mark 7.
From greatbritishchefs.com
From greatbritishchefs.com
BACON AND COLCANNON WITH CIDER SAUCE RECIPE - IFOOD.TV
IRISH LAMB LOIN WITH COLCANNON RECIPE | D'ARTAGNAN
Bring to a boil and let cook until soft. Drain, add the 4 tbs butter and mash together. Stir in the milk and when combined add the cabbage mixture. Adjust the seasoning. Keep warm. Season the Lamb with salt and pepper. Add oil to hot pan over medium high heat. Place loins in the pan and cook undisturbed for 5 minutes.
From dartagnan.com
From dartagnan.com
LOIN OF BACON WITH COLCANNON BUTTER SAUCE | RECIPE IN 2021
Jun 25, 2021 - Great traditional Irish flavours in loin of bacon with colcannon butter sauce from BBC Good Food. Jun 25, 2021 - Great traditional Irish flavours in loin of bacon with colcannon butter sauce from BBC Good Food. Pinterest. Today . Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users …
From pinterest.co.uk
From pinterest.co.uk
COLCANNON RECIPE WITH LEEKS AND BACON / 15+ BEST RECIPE VIDEOS
2021-10-25 Colcannon Recipe With Leeks And Bacon In the recipe, the volume of brown sugar is listed as one cup, but the grams are listed as 107, which is the equivalent to 1/2 cup. It's part of my st. Lay out the bread on a work surface and spread each slice with the butter. Reduce heat and simmer uncovered until the potatoes are soft, approximately 20 ...
From bestchimichurrisauce.jenpros.com
From bestchimichurrisauce.jenpros.com
BOILED BACON WITH COLCANNON AND PARSLEY SAUCE RECIPE
Directions. Put the bacon in water with the carrots and onions. Add in the clove, bay leaves and parsley stalks. Bring to the boil and simmer for 1-1 1/2 hrs, checking frequently.
From plain.recipes
From plain.recipes
LOIN OF BACON WITH CREAMY CABBAGE AND CHAMP - BORD BIA
Method. Place the bacon in a large saucepan along with the bay leaf, peppercorns, vinegar, mustard and onion and cover with cold water. Put a lid on the saucepan and bring to the boil. Then reduce the heat and gently simmer for about an hour. Allow 20 minutes per ½ kg.
From bordbia.ie
From bordbia.ie
IRISH COLCANNON WITH BACON - CHEESE CURD IN PARADISE
2019-02-03 Instructions. Boil potatoes in a medium pot till tender and ready to mash, about 10 minutes. While potatoes cook, place cabbage in a microwave safe bowl and add about 1 ½ of water to the bowl. Cover and microwave for about 10 minutes, or until tender. While the potatoes and cabbage cook, cook bacon in a skillet until crisp.
From cheesecurdinparadise.com
From cheesecurdinparadise.com
LOIN OF BACON, COLCANNON MASH, PARSLEY SAUCE | KEVIN DUNDON …
Mar 23, 2014 - Loin Of bacon, Colcannon Mash, Parsley Sauce. Mar 23, 2014 - Loin Of bacon, Colcannon Mash, Parsley Sauce. Mar 23, 2014 - Loin Of bacon, Colcannon Mash, Parsley Sauce. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.com
From pinterest.com
LOIN OF BACON WITH COLCANNON BUTTER SAUCE | RECIPE | COLCANNON, …
Mar 10, 2013 - Great traditional Irish flavours in loin of bacon with colcannon butter sauce from BBC Good Food. Mar 10, 2013 - Great traditional Irish flavours in loin of bacon with colcannon butter sauce from BBC Good Food. Pinterest. Today . Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users …
From pinterest.co.uk
From pinterest.co.uk
GUINNESS AND HONEY GLAZED PORK LOIN & COLCANNON - RECIPES - ABC …
2006-03-16 Meanwhile, heat quarter of the butter in a saucepan, then fry the bacon and half the cabbage for 5 minutes. Turn off the heat and set aside. Drain …
From abc.net.au
From abc.net.au
KEVIN DUNDON'S GLAZED LOIN OF BACON: TODAY - RTE.IE
2020-03-10 Add the butter and buttermilk and mash using a potato masher. In a second saucepan, melt the butter and sate the cabbage for 2-3 minutes until just softened. Add the sautéed cabbage to the mash ...
From rte.ie
From rte.ie
TRADITIONAL IRISH COLCANNON - THE LAST FOOD BLOG
2022-03-09 Cook the kale. Heat a tablespoon of butter in a pan, add the kale and the chopped scallions, saute until the kale is soft. Remove from the pan and chop roughly. Mash the potatoes - Melt the butter, heat the milk. Peel the potatoes, then mash the potatoes using a potato masher or ricer. Pour the butter into the mashed potatoes.
From thelastfoodblog.com
From thelastfoodblog.com
BACON-LOADED COLCANNON - INDIANA KITCHEN® BRAND PORK PRODUCTS
2017-03-14 Instructions. Place potatoes in a saucepan with enough water to cover. Bring to boil. Then cook for 15 to 20 minutes, until tender. Place bacon in a large, deep skillet and cook over medium-high heat until evenly brown. Drain, saving the drippings. Crumble the bacon and set aside. Sauté the cabbage and onion in the bacon drippings until soft ...
From indianakitchen.com
From indianakitchen.com
YUKON GOLD COLCANNON WITH SAUTEED KALE AND CABBAGE AND BACON …
2015-02-25 Step 1. For the colcannon: Put the potatoes in a large saucepan, cover with cold water by 2 inches and add 2 tablespoons salt. Bring to a boil over high heat and cook until the potatoes are fork-tender, about 20 minutes.
From recipenet.org
From recipenet.org
GEAROID'S BACON WITH CABBAGE & COLCANNON: TODAY - RTE.IE
2017-04-18 Ingredients. Bacon & Colcannon. Loin of bacon; 1kg potatoes, peeled and diced; 250g kale, finely sliced; 2 tablespoons of butter; 50ml of …
From rte.ie
From rte.ie
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
